Atlanta's first gluten freebakery. They serve up a large, but good selection. My favorite is the pumpkin bread when it's fall. It is amazing food for my gluten free brother I love it
I just have to say that Sally's cupcakes are far superior to every cake I've tried in the Atlanta area. The cake consistency is just perfect for each flavor: red velvet, chocolate, and vanilla.
Sally's Gluten Free Bakery specializes in breads, take and bake... pizzas, cakes, cupcakes, pies, and other desserts with many dairy, egg, and soy free options. Our items are baked fresh every morning from scratch and are available without the need to preorder.(Show more)