See what your friends are saying about The Coal Shed.
- toffee pudding
- pork belly
- fritters
- good for working
- fish
- (2 more)
- Popular
- Recent
- Kukkii KoppeeJanuary 22, 2018Beef lovers paradise. The smoked short rib starter is a killer dish. Steaks were perfectly cooked. Baked Alaska put on a show. 👍 all round.Upvote2Downvote
- Lauren KeithJanuary 24, 2018Super friendly staff. Most dishes on the menu are pretty overpriced (like a single not-very-meaty octopus leg for £11), but the goat for two is exquisite. Cocktails need more alcohol and less sugar.Upvote1Downvote
- James RileyApril 2, 2022Amazing experience here - blown away by the starter of pork belly (not pictured here), main of fish was wonderful (although I’m never too good with bones), and the stick toffee pudding was real speciaUpvoteDownvote
- Michael TaylorMarch 12, 2018Awesome Porterhouse. Ox cheek fritters are a must! Great staff tooUpvote1Downvote
- Steven M LicciardiJuly 8, 2018Unless ur ordering Sunday Feast staff doesn’t want 2B bothered as they were noticeably put off when we ordered small plates & apps. Other tables were fawned over I couldn’t even order a 2nd drink!UpvoteDownvote
- Christophe FoxNovember 1, 2019Good food, nice wine list, pricing OK. However, our service was slow and waitress arrogant.UpvoteDownvote
- Lucas UllrichApril 18, 2019Overpriced in my opinion. Side mashed potatoes with burnt ends were drowning in grease.UpvoteDownvote