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The Little India
Indian Restaurant$$$$
Edgewater Beach, Chicago
"spicy (vindaloo style)"(3 Tips)
"Chicken Makhni & Palak Paneer"(2 Tips)
"Perfectly seasoned dishes, mouth watering naan"(2 Tips)
"The Lamb Vindaloo was quite good."(3 Tips)
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14 Tips and reviewsFilter:
- palak paneer
- samosas
- BYOB
- chicken
- brunch food
- (6 more)
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Busy BeeMarch 19, 2014Naan Bread , Chicken Makhni & Palak Paneer here are to die for .. Sooooo delicious <3 . If you are looking for Beryani , look for somewhere else ( aka , on Devon st. , Anmol Grill <3 )Upvote2Downvote
Entrees listed as mildly spicy can be prepared with higher levels of space upon request. Palak paneer with extra spice is an interesting experience.Upvote2DownvoteUpvoted 6 days ago- Michelle McGowanDecember 3, 2010Great Edgewater spot! Definitely try both the vegetable & Keema samosas, and we tried the Lamb DoPyaza made spicy (vindaloo style) - delicious! It's BYOB, so what's not to love?!Upvote1Downvote
Joshua WhitakerJune 12, 2017So delicious! Perfectly seasoned dishes, mouth watering naanUpvoteDownvote
Laurel GrauerNovember 10, 2012Come for the lunch specials. Food is delicious and under $10!Upvote2Downvote
Kelly AveryAugust 22, 2011Come here for the best Indian food in Chicago! Never have had a bad experience. Always delicious.Upvote2Downvote
Chris SteeleDecember 31, 2009For spice lovers: lamb vindaloo and chicken curry madras are both very fineUpvote1Downvote
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Closed until 11:00 AM tomorrow (Show more)
- Mon–Thu, Sun
- 11:00 AM–1:00 PM
- Fri–Sat
- 11:00 AM–10:30 PM
(773) 728-7012
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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- 8.6
"The biryani? Fantastic!!! The chilli chicken version is to die for!"
Ike Ashley - 6.9
"This is very good Indian food. Hema is delightful, and the food is spicy. You can request the spiciness level you prefer. Suggestion: get the Sag Paneer and Bhindi Masala. Love them."
Leah Ray - 7.4
"Steamed Chicken Momo (Steamed Nepalese Dumplings, with Chicken, Mixed with A Blend of Spices. Served with A Special Tomato Chutney with A Mixture of Spices)"
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