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Vendéglő a KisBíróhoz
(Now Closed)Restaurant
Budapest XII. kerülete, Budapest
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28 Tips and reviews
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Excellent Hungarian high cuisine. You can also buy the Bock wines for shop price. Dont miss the cold goose liver, the best I have ever tried! Also the borjúpaprikás tojásos galuskával:)Upvote1Downvote
We Love BudapestJanuary 20, 2015Dishes are made out of imported materials, so it's no wonder that it's received a Michelin Guide’s recommendation in 2014. At its opening, KisBíró (Bock) was the first new style bistro in Hungary. Read more
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Alpaslan ErtüngealpApril 27, 2019Filtered tap water: one bottle for 3 euros??? Yes it is a gourmet location. Waiters should give detailed information on the food you consume, and regularly check on you. This is the minimum I’d expectUpvote1Downvote
Balint KokasJuly 6, 2014One of the best places to eat 🍴 in Budapest! You can't go wrong from the menu or the blackboard. Bomba jó ne hagyd ki.
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Nothing ButTheTruthApril 22, 2013One of the best restaurant in town. Mr Biro did it again :-) The thing I don't get: why do they charge such high prices for their own Bock wines?UpvoteDownvote
vilagevoJune 23, 2013Creative but heavy food from Hungary, made by the doyen of Hungarian chefs, Lajos Biro. Be sure to arrive very hungry!Upvote1Downvote
HarryOctober 23, 2016Buda-Bock, fantastic value for money. Even the goose liver ice cream is fine.UpvoteDownvote
Gabor BodisApril 27, 2013Probably the best value for your money when it comes to fine dining in Hungary. 10/10Upvote4Downvote
Same quality as on the Pest side, a bit more relaxed atmosphere and a nice terrace.Upvote1Downvote
Ksunia AndreevaJuly 2, 2013Прекрасное заведение, прекрасная еда, прекрасный персонал!!! Спасибо за чудесный и вкусный вечер! Delicious food!!!Upvote1Downvote
Bulad SubanovMarch 30, 2013Небольшое ассорти из домашних колбас и фуа-гра, на самом деле большое)Upvote3Downvote
Szabo ZoltanNovember 3, 2012Dohány es mangalica fagylalt! Semmi bizarr nincs benne, ellenben finom. Az alsó szint eleg fapados egy ilyen etteremhez képest, ráadásul meg szintis is van hogy teljes legyen a vidéki csárda hangulat.UpvoteDownvote
Orsolya HuszarOctober 13, 2013Nem olcsó, de legalább drága! Nem rossz, hanem eszméletlen jó, a kaja pedig döbbenetesen finom.Upvote1Downvote
Eszméletlen jó hely! Rendeljetek a tábláról!Upvote2Downvote
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"Still my favorite restaurant in Budapest. The starter selection plate with warm pita & a glass of Retsina - all time best! :)"
Zsuzsa🦋 Kovacs - 9.2
"The best trattoria in town. Friendly stuff. Relaxing atmosphere."
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