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December 24, 2021
Aileen N.
December 24, 2021
Aileen N.
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November 4, 2021
Ƙҽ ♥️
May 5, 2017
Tam B.
January 18, 2015
Kristina H.
April 23, 2013
The coffee crunch cake: two-layer sponge cake with super-light coffee whipped-cream frosting. Before serving, it's taken out of the fridge topped with broken bits of crunchy toffee-flavored meringues.
PureWow
January 24, 2017
When it comes to stunning presentation and absolutely divine confectionary delights, look to none other than Valerie Gordon of Valerie Confections. Try their lemon pansy petit four.
LAist
February 26, 2015
Tom C.
December 24, 2013
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March 30, 2013
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November 23, 2012
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November 21, 2012
e*starLA
November 17, 2012
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Monique A.
December 25, 2011
Andy S.
November 22, 2011
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13 L.A. Desserts to Eat Before You Die
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