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Valley Kitchen & Bar

Valley Kitchen & Bar

(Now Closed)
American Restaurant$$$$
Valparaiso
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Tips and Reviews icon13 Tips and reviews
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  • Maleaheart icon on user image
    MaleaMay 9, 2014
    Delicious! Fresh, local food full of flavor! Seasonal menus are a plus! Fried pickles, campfire smores, short ribs, duck tacos are some of my favs! Everything is a great choice!
  • The Quest For Zestheart icon on user image
    The Quest For ZestJune 14, 2012
    This is farm-to-fork dining at it's finest. We stumbled upon it by accident, and it's now a "must stop" on every return trip from Chicago. One of the few places we recommend - literally - everything. Read more
  • GlutenFree 2.
    GlutenFree 219May 5, 2014
    Wonderful experience here - read our review! http://www.glutenfree219.com/valley-kitchen-bar-freshest-restaurant-in-the-2-1-9/
  • Jim R.
    Jim RuthDecember 8, 2011
    Been here 25+ times
    Pot pie with the freshest tasting chicken ever! Add a side of Truffle Fries and you'll be asking if you are in Heaven. But the answer you'll hear is "No. It's Valpo."
  • Cara C.heart icon on user image
    Cara CunninghamDecember 23, 2013
    Been here 10+ times
    The Nerd Martini is the best martini I have ever tasted!
  • Shavonn N.
    Shavonn NowlinDecember 14, 2013
    The porkchops & grits are delicious! A must have if you like pork the other white meat.
  • Jonathan D. Y.heart icon on user image
    Jonathan D. Young IIISeptember 9, 2016
    Ask for Drea (sp?) behind the bar, she's a great mixologist.
  • Mary B.heart icon on user image
    Mary BeckettJuly 29, 2015
    Food was great, service was decent. I'd come back for the food for sure!
  • Lauren L.
    Lauren LambApril 7, 2013
    Can't leave without having the fried pickles...or the fried Oreos.
  • Tonia M.
    Tonia MFebruary 3, 2012
    Been here 10+ times
    White Chocolate Martini rocks ....and that is saying a lot for those that know me.
  • Jackyheart icon on user image
    JackyNovember 11, 2011
    Been here 10+ times
    Try the sweet potato filled ravioli with butternut squash!
  • Lisa G.
    Lisa GreavuApril 12, 2012
    Been here 5+ times
    The fried pickles are to die for
  • Valley Kitchen & Bar
    Valley Kitchen & BarOctober 2, 2012
    Inside Valley.
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