28 Photos
Menu
Brunch 5Dinner 4Kid's 5Cocktails & Wines 10Pizza 5
Brunch
Begin
8.00
Smoky bacon, bliss potatoes
Petite Arugula Salad
8.00
<Add: grilled chicken $4, shrimp $6>
Calamari Frites
10.00
Sweet & sour, ghost pepper salt, Napa cabbage
Cobb salad
13.00
Romaine, chicken, hard boiled egg, tomato, corn, avocado, cucumber, red wine vinaigrette dressing
Main
Three Egg Omelet
13.00
Cheddar cheese & chive, crispy bliss potato
Today's Craft Beer Battered White Fish & Chips
Market
Sweet potato fries, house tartar, coleslaw
Cast Iron Eggs
12.00
Loaded breakfast potatoes, two eggs over easy, spinach, caramelized onions bacon, scallion, sausage gravy
Grilled Steak Sandwich
14.00
Arugula, fire roasted red pepper, triple cream brie, chimichurri, baguette, house chips
crispy challah French toast
11.00
Maple pecan butter, blueberries, maple syrup, maple bacon
VBT breakfast burrito
12.00
Black beans, pico, chorizo scrambled eggs, cheddar, avocado, jalapeno, breakfast potatoes
'Burger Box'
<Add fried egg, maple bacon +$1 ea.>
Tavern 8oz. burger
14.00
VT cheddar, toasted garlic aioli, Idaho fries
Salmon Burger
14.00
Horseradish caper aioli, red onion, lettuce, Idaho fries
Sides
Mac-N-Cheese
6.00
Two Eggs Any Style
4.00
Elbows, Marinara & Parm
6.00
Breakfast Potatoes
6.00
Hand Cut Fries
6.00
Idaho or sweet
House Smoked Bacon
6.00
Brussels sprouts
6.00
Half Grapefruit Brulee
6.00
Dinner
Begin
East Coast Oysters
Market
House-made cocktail & mignonette
New England clam chowder
8.00
Bacon, bliss, leeks, crackers
Petit Arugula Salad
7.00
Pecorino romano
Sweet Pea & Ricotta Tortelli
11.00
Smokehouse ham & parmesan butter
Calamari Frites
12.00
Sweet & sour, Napa cabbage slaw, ghost pepper salt
Shaved cauliflower salad
9.00
Kale, quinoa, carrots, beets, Brussels, ginger & white miso vinagrette
House Made Burrata & Heirloom Tomato
15.00
Basil, black lava flake salt
Warm House Cornbread
5.00
Whipped honey butter
Moosabec mussels
11.00
Chorizo, tomato, grilled kale, crostini, saffron
Hummus & Spicy Shrimp
14.00
Za'atar flat bread, olive oil
little gem Ceasar
9.00
Garlic & parmesan crumbs, toasted anchovy dust
Sticky Pork Shanks
11.00
Sesame glaze, crispy garlic, cilantro, green onion
Greek bibb
11.00
Oil cured olives, cucumber, shaved red onion, feta, red wine & oregano vinagrette
Crab Cake
14.00
Guasaca, chicharron, jalapeno pepper jam
Main
Brick chicken
23.00
Marble potatoes, parmesan spinach, pan jus'
Braised Lamb
24.00
Ricotta gnocchi, English peas, parmesan, brown butter jus
Faroe Island block cut salmon
23.00
Spinach salad, fingerling potatoes, pommery mustard, crushed Brazilian nuts
Quinoa 'Meatballs'
17.00
Spaghetti squash, marinara, pesto, parmesan
Chicken Thigh Picatta
22.00
Artichoke, caper berries, lemon, angel hair
Filet Mignon
32.00
8 oz filet "a la carte" Burgandy demi-glace
Todays Catch
Mkt
Daily fish, please inquire for today's preparation
Swordfish Skewers
24.00
Chermoula, grilled onion couscous, pomegranate demi
Chicken or Tofu Tacos
18.00
Grilled corn tortilla, salsa ranchera, cotija, black bean crema, cilantro, last street corn
Bolognese
20.00
House made tagliatelli, paresan reggiano, crostini
Sirloin Frites
24.00
Parmesan-arugula frites, whisky-onion butter, peppercorn demi-glace
Double Cut Pork Chop
26.00
Bacon, olive, mushroom ragout, creamy polenta
Tuna
27.00
Seared rare, dashi broth, wasabi pea, shiitake & cilantro, bok choy
Sides...full <$9> half <$5>
caramelized Brussels sprouts
Grilled Corn, Cotija, Lime Aioli
Idaho potato frites
5.00
ONE SIZE ONLY (truffled +$2)
Baked Potato, Butter
6.00
One size only
Sautéed Spinach, Parmesan & Garlic
Bok Choy, Ginger, Sticky Soy
Mac-N-Cheese, Three Chesses
9.00
One size only
Sweet Fries, Trio Sauces
7.00
One size only
Kid's
Comes with milk, apple juice or soda
Start
Nachos, Cheddar, Mozzarella, Sour Cream
3.00
Clam Chowder
3.00
Sliced Cucumber & Ranch
3.00
Green Salad, Cucumber, Carrot, Ranch
3.00
Main
Comes with fries and a choice of vegetable
White Fish & Chips
10.00
Soft Chicken Tacos
10.00
Vine Brook Tavern Cheese Pizza
10.00
Crispy Chicken Strips
10.00
Cheese Burger W/ or W/ American Cheese
10.00
Pasta W/ Marinara Sauce
10.00
Dessert
Whole Apple & Peanut Butter (or Not)
3.00
Greek Yogurt & Honey
3.00
Fruit Salad
3.00
Tavern Sundae, Vanilla Ice Cream, Chocolate Sauce, Fluff
4.00
Cocktails & Wines
Beer: Draught
Coors Lite, CO
3.00 - 5.00
4.2%
Rapscallion Honey Lager, MA
3.00 - 5.00
4.5%
Fullers London Pride Ale, ENG
4.50 - 7.00
4.7%
Long Trail IPA, VT
4.00 - 6.00
5.9%
Sam Adams Brick Red Ale, MA
5.8
Young's Dbl Chocolate Stout, ENG
4.00 - 6.00
5.2%
Woodchuck Amber Cider, VT
5.00
5%
Downeast Original Cider, MA
4.00 - 6.00
5.1%
Slumbrew Happy Sol, MA
4.50 - 7.00
5.5%
Grittys Best Bitter, ME
4.00 - 6.00
4.8%
Green Head IPA, MA
4.50 - 7.00
7.2%
Peak Organic Fresh Cut, ME
4.00 - 6.00
4.6%
Oskar Blues Dale's Pale Ale, CO
4.00 - 6.00
6.5%
Beer: Bottle
Sam Adams Light, MA
6.00
4%
Victory Prima Pils, PA
6.00
5.1%
Geary's Pale Ale, ME
6.00
4.5%
Cape Ann Fishermans IPA, MA
6.00
7.1%
Blue Moon Belgian White, CO
5.00
5.4%
Sankaty Light, ACK
5.00
4.5%
Heineken, NL
5.00
5%
Green Flash 'West Coast' IPA, CA
8.00
7.3%
Smutty Nose Old Brown Dog, NH
6.00
5.9%
Beer: Can
Coors Banquet Beer, CO
4.00
5%
Narragansett 16oz, RI
4.00
5%
Schaefer, NY
4.00
4.5%
Miller High Life, WI
4.00
4.6%
Pabst Blue Ribbon 'talls', WI
4.00
4.7%
Miller Lite, WI
4.2%
Cocktails: Tavern Iibations
Dutch Mule
11.00
Ketel one, lime, ginger beer
Red Sky
10.00
Skyy citrus, raspberry, cassis, lemon, sugar regan's orange bitters
Il Fortunato
11.00
Campari, skyy ginger, grapefruit, prosecco float
Skinny Apple Martini
10.00
Apple liqueur, ketel one vodka, lemon, sparkling mineral water
Elmer T. Lee
11.00
Bulleit bourbon, laird's apple brandy, sugar regan's orange bitters
Blue Coat
8.00
888 blueberry, blue curacao, lemonade
Ginger Margarita
10.00
Espolon reposado tequila, bauchant, ginger lime, salt
Cocktails: Classic Concoctions
Ward 8
11.00
Bulleit rye, lemon, orange, grenadine
French 75
10.50
Beefeater gin, lemon, sugar, prosecco
Mai Tai
9.50
Mt. Gay, bauchant, house made orgeat, lime, meyers
Daquiri (circa 1900)
10.00
Cruzan silver rum, lime, sugar
Toronto
9.50
Rittenhouse rye, fernet branca, sugar, angostura bitters
Vesper
10.00
No. 3 gin, Stoli, Lillet, lemon
Wine: Bubbles
Rufino Prosecco
7.00
Veneto
Roederer Brut Premier
16.00
Reims
Mumm Brut Prestige
14.00
Napa 187ml
Wine: White
Veramonte Sauvignon Blanc
Cassablanca Valley, 2013
Domaine Girard 'La Garenne' Sauvignon Blanc
Sancerre, 2012
King Estate Pinot Gris
Willamette, 2012
Gavilan Chardonnay by Chalone
Sonoma, 2012
Prinz von Hessen Riesling
Rheingau, 2011
Slingshot Sauvignon Blanc
Napa, 2012
Caposaldo Pinot Grigio
Veneto, 2012
J. Lohr 'Riverstone' Chardonnay
Monterey, 2012
Dominique Cornin Macon-Villages
Burgundy, 2012
Pratsch Gruner Veltliner
Austria, 2011
Wine: Rose
Artazuri, Garnacha Rose
Navarra, 2012
Saint Sidoine, Grenache Rose
Provence, 2012
Wine: Red
A to Z Pinot Noir
Oregon, 2011
Banshee Pinot Noir
Sonoma, 2011
Catena Malbec
Vista Flores, 2011
Tangley Oaks Merlot
Napa, 2009
Twenty Rows Cabernet
Napa, 2011
Poggiotondo Chianti, DOCG
Italy, 2010
Belle Glos 'Meiomi' Pinot Noir
Coastal CA, 2012
Kaiken Reserve Malbec
Mendoza, 2011
Canoe Ridge 'The Expedition'
Horse Heaven WA, 2011
Villa Des Anges Cabernet
France, 2011
Terra Grande Garnache
Spain, 2011
Pizza
San Marzano
16.00
Basil, fresh mozzarella, olive oil
Signature Pies
Sausage
18.00
House-made spicy Italian sausage, caramelized onions, ricotta
Béchamel & Brussels
18.00
Caramelized onions
Bolognese
18.00
Ricotta
*Zoe's Sopressata
18.00
Cherry bomb, aged provolone
*Zoe's Uncured Pepperoni
18.00
Marinara
Build Your Own: Hand tossed eighteen inch pizza with red sauce and shredded mozzarella
Choose up to 4 Items
19.00
Bacon, sopressata, pepperoni, fresh mozzarella, shredded mozzarella, ricotta, mushrooms, caramelized onions, garlic, fresh basil, cherry peppers, Italian sausage, Brussels
Beverages
*Zoe's is a mission-based artisan cured meat company
MexiCoke glass bottle
3.00
I.B.C. Root Beer
3.00
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