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Menu
Appetizer, Salad, and Soup 4Dinner 3Lunch 8Special Entrees 3
Appetizer, Salad, and Soup
Salads
Mixed lettuce with cucumbers and cherry tomatoes. Served with house vinaigrette.
Grilled Shrimp Salad
Grilled seasoned shrimp over cucumbers, carrots, and mixed lettuce. Topped with roasted peanuts and served with house vinaigrette dressing.
Vietnamese Chicken Salad
Shredded chicken breast over a mixture of shredded cabbage and carrots. Topped with cilantro and roasted peanuts. Served with fish sauce.
Warm Beef Salad
Warm seared filet mignon over a mixed salad with our house vinaigrette dressing.
Shrimp Papaya Salad
Grilled shrimp, shredded carrots, cilantro, and roasted peanuts over a bed of green papaya. Served with fish sauce.
Vermicelli Salad with Spring Rolls Choice of Chicken, Beef, or Shrimp
Vermicelli noodles over a bed of mixed lettuce. Topped with roasted peanuts, cilantro, a spring roll and your choice of:
Appetizers
Chicken Lettuce Wraps
Diced chicken and water chestnuts tossed in our mushroom soy sauce.
Lemon Grass Satay
3 skewers of chicken or beef pan fried with 6 spices and topped with sesame seeds.
Crispy Fresh Green Beans
A hand full of fresh green beans lightly breaded and fried to a crisp.
Thai Peanut Noodles
Cool thin wheat noodles mixed in a tan dressing and topped with sesame seeds.
Crispy Calamari
Lightly breaded calamari fried golden.
Spicy Chicken Wings
Chicken wing pieces covered in a spicy sweet sauce.
Shrimp Dumplings
Shrimp with vegetable dumplings made to order steamed or fried.
Crispy Spring Rolls
Springs rolls filled with shredded vegetables.
Crab Wontons
Hand made crab stuffed wontons.
Crispy Shrimp Rolls
6 large shrimp seasoned to perfection. Each one hand rolled and fried golden.
Shanghai Ribs
4 spare ribs wok-seared with our special barbeque sauce.
Edamame
Steamed fresh soy beans tossed in salt.
Vegetable Tempura
Fresh mush rooms, zucchini, onions, and broccoli in our tempura batter.
Cantonese Pot Stickers
Pork with vegetable dumplings made to order steamed or fried.
Shiu Mai
Wonton wrappers filled with pork, shrimp, and vegetables.
Summer Rolls
Vermicelli noodles, shrimp, cilantro, and shredded carrots wrapped in steamed rice paper.
Soups
Wonton Soup
Hot Sour Soup
Pho
Rice noodles, beef tenderloin, and beef meatballs in an oxtail based soup made with aromatic herbs. Served with frcsh bean sprouts, cilantro, and basil leave
Egg Drop Soup
Asparagus Crab Meat Soup
Dinner
Noodles and Rice
Cantonese Chow Fun
Wide rice noodles with green onions, carrots, cabbage, white onions, and your choice of chicken or beef.
Szechwan Chicken Chow Fun
Diced chicken with chilli peppers, green onions, carrots, cabbage, and white onions tossed with wide rice noodles.
Lo Mein Noodles
Egg noodles stir-fried with carrots, cabbage, onions, green onions, and your choice of meat.
Singapore Street Noodles
Thin rice noodles tossed with carrots, cabbage, onions, green onions, shrimp, and chicken. Seasoned with spicy curry.
Double Pan Noodles
Semi crispy egg noodles topped with vegetables and your choice of chicken, beef, or shrimp.
Fried Rice
Rice pan fried with eggs, peas, diced carrots, onions, and your choice of chicken, beef or shrimp.
Dinner Entrees
Pineapple
Chicken or shrimp with peas, carrots, and pineapples in a sweet-sour tomatoe based sauce..
Emperial Chicken
Chicken or shrimp with green onions, water chestnuts, and roasted peanuts in a thick spicy sauce.
Whole Red Snapper
Vietnamese crisp-seared snaper in a tomatoe based sweet-sour sauce and topped with fresh cilantro.
Steamed Chilean Sea Bass
Steamed sea bass with scallions, mushrooms, and cellophane noodles in a ginger based sauce.
Lemon Grass Chicken
Asparagus, carrots, mushroom, baby corn, green beans, and your choice of meat tossed in our house soy sauce and lemon grass flakes.
Chicken Broccoli
Your choice of meat pan fried with fresh steamed broccoli.
Shrimp Broccoli
Your choice of meat pan fried with fresh steamed broccoli.
Asparagus Sate
Asparagus, mushrooms, onions, carrots, baby corn, and a choice of meat pan fried in our house made soy sauce.
Sizzling Saigon
Comes with asparagus, mushrooms, carrots, baby corn, onions, and broccoli in our saigon sauce. Served on a sizzling plate.
Hunan Style
A hearty portion of meat and green onions seasoned with our thick hunan sauce over crispy noodles.
Thai Spicy
Your choice of meat with green beans tossed in our spicy soy sauce.
Atlantic Salmon Filet
Grilled salmon filet in a ginger emulsion sauce with wild mushroom and string beans over angel hair noodles.
Sate From the Sea
Shrimp, scallops, and calamari stir fried with vegetables over pan fried noodles.
General Tao
Your chicken or shrimp of meat lightly breaded and tossed in our signature general sauce.
Beef Broccoli
Your choice of meat pan fried with fresh steamed broccoli.
Mandarin Orange
A choice of chicken or shrimp lightly battered and tossed in a spicy sweet sauce with orange peels.
Sesame Honey Chicken
Chicken or shrimp lightly breaded and pan fried in a sweet honey sauce.
Lunch
Lunch Specials
General Tao
7.95
A choice of chicken or shrimp lightly breaded and tossed in our signature general sauce.
Hunan Style
7.95
A choice of meat with green onions and onions tossed in our hunan sauce and served over served over crispy noodles.
Thai Spicy
7.95
Your choice of meat with green beans tossed in chilli and stir fry sauce.
Lemon Grass
7.95
Asparagus, carrots, green beans, baby corn, mushrooms, and your choice of meat pan fried with minced lemon grass.
Sesame Honey
7.95
Chicken or shrimp lightly battered and tossed in a sweet honey sauce.
Sizzling Saigon
7.95
Asparagus, mushrooms, onions, carrots, baby corn, broccoli and a choice of meat in our saigon sauce.
Mandarin Orange
7.95
A choice of chicken or shrimp lightly battered and tossed in a sweet spicy sauce with orange peels.
Mandarin Pineapple
7.95
Chicken or shrimp with peas, carrots, onions, and pineapples in a sweet - sour tomato based sauce.
Vietnamese Black Pepper Chicken and Shrimp or Beef and Shrimp
7.95
White onions, green onions, and shredded carrots tossed with either chicken and shrimp or beef and shrimp.
Broccoli with Chicken, Shrimp, or Beef
7.95
A choice of meat tossed with fresh steamed broccoli.
Asparagus Sate
7.95
A choice of meat with carrots, onions, asparagus, mushrooms, and baby corn tossed with stir fry sauce.
Emperial Style
7.95
Chicken or shrimp with green onions, water chestnuts, and roasted peanuts in a thick spicy sauce.
Daily Lunch Specials
Daily lunch specials are $5.95
Served with steamed rice and a spring roll.
Daily Lunch Specials: Monday
General Tao Chicken
Daily Lunch Specials: Tuesday
Lemongrass Chicken
Daily Lunch Specials: Wednesday
Sesame Honey Chicken
Daily Lunch Specials: Thursday
Chicken Broccoli
Daily Lunch Specials: Friday
Mandarin Orange Chicken
Special Entrees
We are always trying to create new and tasteful dishes for our customers.
Vegetarian Salmon
It's not real salmon but it tastes like it. This dish is made with steamed soy seasoned to taste like salmon and wrapped with seaweed. Its topped with a lot of vegetables in our vegetarian soy sauce.
Minh's Fried Rice
This dish was featured in the winston salem journal. It is an authentic chinese fried rice with chicken, shrimp, and chinese sausage tossed with peas, carrots, green onions, cilantro and fried egg.
Vegetarian Sea Bass
This dish is very similar to the vegetarian salmon, the only difference is that the soy is seasoned to taste like sea bass.
Previous Q's Creations
General Chicken on Lomein
Imagine an order of our delicious general tao chicken or shrimp on top of a bed of lomien noodles.
Sweet and Sour Fusion
Lightly battered chicken or shrimp with pineapples, green onions, onions, carrots, and bell peppers tossed in our new sweet and sour sauce.
Lemon Peppered Lomein
Chicken tossed with lomein noodles cabbage, sliced carrots, onions, and green onions in a lemon peppered butter sauce.
Yin Yang Nest
This dish comes with chicken and shrimp stir fried with snow peas, onions, carrots, and water chestnuts served on top of a bed of crispy egg noodles.
Pad Thai
Chicken or shrimp tossed with thin rice noodles, fried eggs, green onions, cabbage, peanuts, and sliced carrots served with a light pad thai sauce.
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