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West Street Tavern

West Street Tavern

(Now Closed)
American Restaurant and Pub$$$$
Nonantum, Newton
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West Street Tavern
Photos27 Photos
MenuMenu
Specials 3Appetizers 2Soups and Salads 3Burgers & Sandwiches 3Entrees 2Brunch & Kids 5Drinks 8
Lunch Specials​
Hand Sweet Potato Chips
3.00
With honey mustard
Steamed Edamame Pods in Garlic, Chili and Ginger Soy
5.00
Fried Tilapia Rueben
8.00
With coleslaw, Swiss and Russian dressing on marble rye soup or salad
Chinese Sausage, Chicken and Shrimp Pad Thai Noodles
10.50
Rice noodles, nappa cabbage, bean sprouts, cilantro and peanuts
Miguel's Crazy Corn
4.00
Grilled corn smothered in a spicy cheese, bacon, cream and tomato sauce
Fried Mac and Cheese Cubes with Marinara, Garlic Aioli and Cherry Peppers
6.00
Santos's Famous Spicy Fish Tacos
9.00
Shredded lettuce, scallion, jalapeno and spicy mayo with guacamole and salsa
West St Clam Lunch Combo
12.00
Cup of clam chowder, stuffed quahog with lobster butter and 1/2 lb of steamers in beer and cherry peppers
Dinner Specials​
Soup of the Day
Chicken and sausage gumbo
Santos's Spicy Fish Tacos
9.00
Marinated grilled cod with scallion, tomato and jalapenos guacamole and salsa
Fresh Steamers
14.50
Cooked​ in beer, garlic and cherry peppers with broth, bread and lobster butter
Snow Crab Dinner
18.00
1lb of snow crab with lobster butter, corn, coleslaw and red potatoes
Fried Mac N Cheese Cubes
6.00
Marinara,​ garlic mayo and cherry peppers
West Street Waffle Fries
9.00
Cheese, bacon, jalapenos, gravy and fried egg
Sauteed Chicken Breast with Shrimp, Zucchini and Roast Red Pepper
14.00
With a light pesto cream sauce rice pilaf
Parmesan Crusted 10 Oz Beef Tenderloin
20.00
Green beans, garlic mashed potatoes and gravy
Baked Stuffed Quahogs
4.00
Served with lobster butter and lemon
Loaded Nachos
8.00
Topped with melted cheese, lettuce, tomatoes, olives and jalapenos, served with salsa, sour cream and guacamole
West Street Wings or Boneless Tenders
8.00
With buffalo, honey hot or hot'n sweet, honey BBQ or lemon pepper
Fried Calamari
9.00
With sliced cherry peppers, marinara sauce and garlic aioli
Fresh P.E.I. Mussels
10.50
Steamed with Italian sausage, tomato, white wine and herbs
West Street Sampler
11.50
Boneless​ buffalo tenders, house fried risotto balls, onion rings and veggie spring rolls
Large Bowl of Sweet Potato Fries, Onion Rings or Fried Green Beans
6.50
Served with choice of dipping sauce
Sausage, Mozzarella and Red Pepper Fried Risotto Balls
8.00
With marinara, arugula and garlic aioli
Crispy Chinese Spring Rolls
8.50
With sweet chili sauce and salad
Chicken Quesadillas
10.00
Stuffed​ with cheese, scallions and jalapenos, served with guacamole, sour cream and salsa
De Pasquale's Mixed Grill
6.50 - 11.50
Served with bread and hot peppers
Salads​
Salad dressing choices are Italian, thousand island, honey mustard, blue cheese, caesar, ranch, fat free raspberry vinaigrette and oil and vinegar
Caesar Salad
7.50
Shredded romaine, caesar dressing, garlic croutons, and shaved parmesan cheese
Arugula, Apple and Roasted Beet Salad
9.00
Arugula, apple, walnuts, beets and blue cheese with a balsamic glaze
Roast Turkey or Grilled Chicken Chopped Club Salad
12.50
Served over lettuce, tomatoes, cucumber, red onion, avocado, egg, bacon, cheese and apple
House Salad
6.50
Mixed greens, cherry tomatoes, cucumber, red onion and olives
Caprese Salad
9.00
Ripe tomatoes, fresh buffalo mozzarella cheese, basil, extra-virgin olive oil and balsamic glaze
Thai Rice Noodle Salad
10.00
Shredded napa cabbage, rice noodles, cucumber, cherry tomatoes, bean sprouts, peanuts, mint, cilantro and sweet chili dressing
Soups​
West Street Homemade Chili
4.00 - 5.50
New England Clam Chowder
4.00 - 5.50
Soup De Jour
3.00 - 4.50
Burgers​
All burgers are made with a half pound of angus beef and served with lettuce, tomato, onion and pickle and your choice of side.
The Tavern Burger
10.00
Topped with bacon, cheese and caramelized onions
The Stuffed Italian Burger
11.00
Stuffed with Italian sausage, mozzarella and red pepper and topped with pesto
The Fireman's Burger
10.00
Jalapeno peppers, pepper jack cheese and cajun mayo
The Veggie Burger
9.00
Homemade fresh vegetable burger topped with caramelized onions and cheese
The Traditional Burger
8.50
The West Street Burger
10.00
Topped with fried egg, bacon and cheddar cheese
The Classic Cheeseburger Club
10.00
Served on your choice of bread with lettuce, tomatoes, bacon and mayo
The Texas Turkey Burger
9.00
An 8 oz. Turkey burger, BBQ sauce, avocado, cheddar cheese and caramelized onions served on texas toast
Sandwiches​
Choices of bread are bulkie roll, white, wheat, marble rye or wrap
Chicken Sandwich
9.00
Grilled, blackened buffalo or honey mustard chicken served with lettuce, tomato and onion
Grilled Reuben
9.50
Shaved​ corned beef, sauerkraut, Swiss cheese and Russian dressing on marble rye
Fisherman's Sandwich
9.50
Fried haddock fillet, lettuce, tomato, red onion and tartar sauce
Deli Sandwich
11.00
Ham, turkey, corned beef, Swiss and cheddar cheese with lettuce, tomato, red onion, cherry peppers and mayo
Turkey or Chicken Club
8.50
Grilled​ chicken or turkey with crispy bacon, lettuce, tomato and mayonnaise served on your choice of bread
The Lake Sandwich
10.00
Grilled pesto chicken breast, topped with roasted red peppers and fresh mozzarella
Grilled Black Forest Ham Sandwich
9.00
Ham, Swiss cheese, tomato and whole grain mustard
BBQ Steak Sandwich
11.00
Steak tips, BBQ sauce, pepper jack cheese and caramelized onions
Vegetarian Sandwich Weekly Special
Ask your server
Side Dishes​
Mashed potatoes, French fries, sweet potato fries, corn on the cob, seasonal veggie selection, garlic roasted potatoes, coleslaw, onion rings, three cheese and cherry pepper mac'n'cheese
BBQ Baby Back Ribs
12.50 - 17.50
Slow cooked BBQ ribs served with corn, coleslaw and your choice of side
Linguini Bolognese
13.00
Slow cooked meat sauce with beef, prosciutto, Italian sausage, shaved parmesan and arugula salad
Old Fashioned Fish and Chips
14.00
Battered fillet of cod with French fries, coleslaw and tartar sauce
Slow-Roasted Pork Shank Puttanesca Style
17.50
Five-hour​ braised shank with tomato, red wine, anchovy olive, caper and basil. Served with garlic mashed potatoes and Brussels sprouts
West Street Favorite Marinated Tips
13.50 - 15.50
Served with scallion mashed potatoes, sauteed green beans and red wine demi glaze
Chicken and Ham Pot Pie
13.00
Chicken, ham and vegetables in a rich chicken gravy topped with puff pastry and served with honey-glazed carrots, mustard mashed potatoes and cranberry sauce
New Orleans Fish Stew
16.00
Cod, shrimp, mussels and andouille sausages simmered in a tomato broth with cajun spices and herbs
Baked Fillet of Cod
15.50
Panko parmesan crust, tomato and basil butter, green beans and garlic roasted potatoes
Weekly Steak Specials
Ask your server
Brunch​
Served Saturday and Sunday - 10:00am to 3:00pm
Miguel's Breakfast Burrito
10.00
Scrambled eggs with onions, peppers, corn, tomato, pepper jack cheese, bacon and sausage and served with home fries and fresh fruit
Irish Breakfast
13.00
Sausage, black and white pudding, Irish bacon, bachelor's beans, grilled tomatoes and mushrooms and 2 eggs any style served with home fries and toast
Texas French Toast
8.50
3 thick slices of egg batter-dipped texas toast seasoned with cinnamon sugar, butter and syrup and served with home fries and fresh fruit
Eggs Benedict
10.00
2​ Poached eggs with ham on English muffins topped with hollandaise sauce, arugula and shaved parmesan cheese and served with home fries and fresh fruit
Breakfast Sandwich
8.00
Egg sandwich topped with American cheese and choice of bacon, ham or sausage and served with home fries and fresh fruit
All American Breakfast
8.50
3 eggs any style with choice of sausage, bacon or ham and served with home fries and fresh fruit
Steak and Eggs
13.50
3 eggs any style, marinated steak tips served with home fries, toast and fresh fruit
Veggie Breakfast
10.00
Homemade veggie patty with roasted tomato and mushrooms, 3 poached eggs and served with home fries and fresh fruit
Sides​
Toast
1.50
Irish Beans
2.00
Bacon
2.50
Extra Egg
1.50
Sausage
2.50
Home Fries
3.00
Beverages​
Coffee
2.25
Cranberry Juice
2.25
Tea
2.25
Orange Juice
2.25
Kids​
Children under 12 years old
Hot Dog Served with Fries
5.00
Grilled Cheese Served with Fries
5.00
Chicken Finger Basket Served with Fries
5.00
Ziti Served with Red Sauce
5.00
Macaroni and Cheese
5.00
White Wine​
Sauvignon Blanc, Four Sisters (Australia)
6.50 - 25.00
Spicy fruit flavors with a finish that is balanced with crisp, clean acidity.
Pinot Grigio, Ecco Domani (Italy)
6.50 - 25.00
Subtle flavors and delicate aromas of fig and honeysuckle fruit with a crisp, lingering finish.
Chardonnay, Copper Ridge (California)
5.50
Medium bodied with flavors/aromas of apple and citrus fruit.
Chardonnay, Frei Brothers (Russian River Valley)
8.00 - 31.00
Bright pear, peach and citrus fruit with hints of vanilla and spice.
Pinot Grigio, Barefoot Cellars (California)
6.00
Fresh flavors of green apple, citrus, white peach and honeysuckle.
Riesling, Polka Dot (Germany)
6.50 - 25.00
Crisp and soft with light sweetness and flavors of green apple, lime and citrus with mineral notes.
Chardonnay, Hayes Ranch (Central Coast)
6.50 - 25.00
Aromas/flavors of ripe apple, vanilla and a hint of butter.
White Zinfandel, Copper Ridge (California)
5.50
Delicate​ strawberry bouquet and a crisp finish.
Martinis​
Apple
7.50
Absolut citron vodka and dekuyper sour apple pucker
Caramel Apple Pie
8.00
Tequila,​ butterscotch schnapps, apple cider and fresh lime juice
Cosmopolitan
7.50
Absolut citron vodka, patron citronge orange liqueur and a splash of cranberry juice
Flirtini
7.50
Absolut vodka, chambord and pineapple juice
Lemontini
8.00
Grey goose vodka, cointreau and lemon juice
Tuscan Apple Pie
8.00
Newman's vanilla vodka, absolut vodka, apple cider, cinnamon and fresh lime
Bailey's Chocolatini
8.00
Bailey's irish cream, absolut vodka and godiva chocolate liqueur
Classic
8.00
Grey goose vodka and dry vermouth served straight-up with olives
Espresso
8.00
Absolut vanilla vodka, godiva chocolate liqueur, Bailey's Irish cream and a shot of espresso
Italian Toasted Almond
8.00
Ketel one vodka, faretti biscotti liqueur, amaretto and milk
Pomegranate
7.50
Absolut citron vodka, triple sec, a dash of lime and pomegranate juice
Cocktails​
Mai Tai
8.00
Light rum, dark rum, apricot brandy, pineapple and orange juice with sour mix
Sunset Margarita
8.00
Made with jose cuervo gold tequila and chambord
Mojito
7.50
Bacardi rum, lime, fresh mint and a splash of soda water
Red Wine​
Pinot Noir, Mirassou (California)
6.50 - 25.00
Displays intense red berry flavors of cherry, plum and red currant.
Chianti, L'Oca Ciuca (Italy)
6.50 - 25.00
Well-structured and round with soft tannins and flavors of cherry and red fruit.
Merlot, Red Rock (California)
6.75 - 26.00
Lush and soft with flavors of plum, blueberry and cherry.
Malbec, Alamos (Argentina)
6.50 - 25.00
Full and rich with cassis and black raspberry fruit.
Pinot Noir, Sebastiani (Sonoma Coast)
8.50 - 33.00
Well-balanced with juicy cherry fruit and toasted oak.
Merlot, Copper Ridge (California)
5.50
Rich and smooth with a mix of distinctive fruit and berry characteristics.
Shiraz, Mcwilliam's Hanwood (Australia)
6.50 - 25.00
Soft and rich with plum and dark cherry integrated with vanilla and coconut oak.
Cabernet Sauvignon, Louis Martini (Sonoma County)
7.00 - 27.00
A seductive wine filled with red cherry, fresh crushed berries and a slight accent of vanilla.
Coffee Drinks​
Bailey's Irish Coffee
7.00
Bailey's Irish cream, coffee and whipped cream
Irish Coffee
7.00
Jameson​ Irish whiskey, coffee and whipped cream
Biscotti Cafe
7.00
Faretti biscotti liqueur, coffee and whipped cream
Nutty Irishman
7.00
Bailey's Irish cream, frangelico, coffee and whipped cream
Draft Beer​
Bass Ale
Guinness
Long Trail Ale
Sam Adams Seasonal
Smithwick's
Bud Light
Harpoon IPA
Sam Adams Lager
Seasonal Draft
Bottle Beer​
Amstel Light
Bud Light
Corona
Heineken
Magners Irish Cider
Mike's Hard Lemonade
Miller Lite
O'Doul's
Non-alcoholic
Sam Adams Light
Twisted Tea
Budweiser
Coors Light
Corona Light
Heineken Light
Michelob Ultra
Miller High Life
Newcastle
Rolling Rock Light
Smirnoff Ice

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West Street Tavern
7 West St (Watertown St)
Newton, MA 02458
United States
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We are a local neighborhood Irish bar and restaurant located in Newton's Nonantum, "The Lake". Lunch, Dinner, Bar till 1AM, Sunday Brunch, Sat Live Music.
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Permanently closed (Show more)
  • Mon–Wed, Sun
    • 10:00 AM–11:00 PM
  • Thu–Sat
    • 11:00 AM–1:00 AM
Phone icon
(617) 795-0883
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Facebook icon
cafemartinweststreet
Twitter icon
@weststtavern
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@cafemartinweststreet
Features
Reservations
No
Outdoor Seating
Yes
Food & Drink
Drinks
Beer, Full Bar, Cocktails
See More

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United States » Massachusetts » Middlesex County » Newton » Nonantum

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