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Wildflower

Wildflower

New American Restaurant$$$$
Tucson
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7.9/10
101
ratings
  • Tips
    Jay H.
    "About to get down on this short rib ravioli, so excuse me..."(2 Tips)
    Darrell V.
    "The cheeseburger and calamari were awesome"(4 Tips)
    David A.
    "Save room for dessert and try the cinnamon doughnuts!"(4 Tips)
    Jared R.
    "Korean BBQ tacos and turkey flatbread are both winners"(2 Tips)
Tips and Reviews icon29 Tips and reviews
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  • good for dates
  • great value
  • cute
  • donuts
  • healthy food
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  • Saurah
    SaurahDecember 23, 2012
    Amazing. Great atmosphere, cute decor, friendly and helpful servers, and delicious food. Get the butterscotch pudding for dessert. You won't regret it!
  • Heather V.
    Heather VanaFebruary 18, 2013
    Salmon was very well-cooked, and the sticky toffee dessert was beyond delicious. Very fresh, tasty food.
  • Tim H.heart icon on user image
    Tim H December 19, 2014
    The short rib ravioli was phenomenal. I would highly recommend this restaurant. The service was great, the food came out quickly.
  • Jay H.heart icon on user image
    Jay HartwigDecember 18, 2014
    Been here 5+ times
    Soup of the day today was loaded potato. Amazing. About to get down on this short rib ravioli, so excuse me...
  • Heather H.
    Heather HaleApril 4, 2014
    Artichoke was excellent. Service great. 16 people for mom's bday party -everyone loved everything!
  • Steve
    SteveMarch 17, 2014
    I loved the grilled artichoke. It was great. Messy, but great. Highly recommended.
  • David A.heart icon on user image
    David AldridgeApril 30, 2013
    Save room for dessert and try the cinnamon doughnuts!
  • Jared R.heart icon on user image
    Jared ROctober 1, 2014
    Korean BBQ tacos and turkey flatbread are both winners
  • David O.heart icon on user image
    David OliverNovember 20, 2014
    If you are Gluten Free, go for the GF bread and olive oil.
  • Rick F.
    Rick FroehlichMay 1, 2013
    The grilled artichoke is absolutely delicious. The service is great too.
  • David O.heart icon on user image
    David OliverNovember 20, 2014
    Salmon and Farmers Market salad is a winning combo!
  • Darrell V.heart icon on user image
    The cheeseburger and calamari were awesome
  • Chuck J.
    Chuck JonesFebruary 12, 2013
    Great sweet potato gnocchi. Street tacos also really good.
  • eric b.heart icon on user image
    eric bornemannDecember 30, 2018
    Decent restaurant in north Tucson, a bit boring food and should have some AZ wines on the menu.
  • Matthew B.
    Matthew BreuerNovember 8, 2018
    terrible service, middling food, cocktail program is a joke and served in glasses that make you feel like you’re drinking from a pitcher on your mom’s friend’s back deck.
  • Nancy B.heart icon on user image
    Nancy ByrdJuly 18, 2019
    Been here 5+ times
    Salmon is cooked not overcooked
  • Tyler H.
    Tyler HamikJanuary 5, 2012
    Great food and great service! Try the baked lasagna
  • Mark P.
    Mark PippinDecember 23, 2012
    Calamari is the only way to start a meal at this place!
  • ᴡ B.
    ᴡ BowmanAugust 22, 2011
    Start with the Calamari, you won't be disappointed.
  • David S.heart icon on user image
    David SmithSeptember 8, 2014
    Sit on the patio on a nice night
  • Erik B.
    Erik BjorlingDecember 24, 2010
    Amazing calamari! Light flavor a little greens sesame.
  • nan t.heart icon on user image
    nan tannembaumMarch 14, 2015
    Unbelievably LOUD!! Also the rice and the chicken in the paella were overcooked.
  • Paula B.
    Paula BadgerOctober 28, 2011
    The food and service is very good!
  • Courtney B.
    Courtney BenkeJanuary 4, 2012
    Try the Petite Syrah!
  • Diane D.
    Diane D'AngeloNovember 15, 2011
    Asian chicken salad is lovely.
  • Jo Ann S.
    Jo Ann SabbaghAugust 24, 2011
    Baked brie and Lim Crawfoerd Sauvignon Blanc
  • m v.
    m vMarch 21, 2010
    Been here 10+ times
    Wines half price on happy hour time
  • Jim R.
    Jim RangeDecember 30, 2011
    Brandon M. <3's the cock.
  • Michael W.heart icon on user image
    Michael WaechterNovember 22, 2017
    Steelhead salmon
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