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Menu
Menu 4
Menu
Starters
6.00 - 7.00
Soup Du Jour
6.00 - 7.00
The windmill’s culinary team creates fresh, quality, daily soups using the nest ingredients and techniques
Blackened Chicken and Spinach Flat Bread
11.00
With shaved red onion, imported parmesan cheese, roasted red peppers and balsamic reduction
Loaded Potato Wedges
8.00
Crispy potato wedges with applewood bacon, sour cream, shredded cheese, scallions and a buttermilk ranch dressing
Grilled Wild Wings
13.00
Large wings over the grill smothered in a spicy pepper sauce with celery and ranch dressing
Home-Made Chili Con Carne
6.00 - 7.00
Crispy Fried Artichoke Hearts
9.00
With a roasted garlic, basil aioli
Lj's Tiger Strips
8.00
Tender chicken strips tossed in a spicy vietnamese chili sauce
Josh's Boneless Wings
10.00
Lightly battered chicken tossed in a house buffalo sauce with a creamy ranch dressing
Grilled Shrimp Toast
13.00
Grilled marinated shrimp with a tomato caper sauce over seasoned toasted ciabatta bread
Salads
The Knife and Fork Caesar Salad
8.00
Whole romaine hearts, imported asiago cheese, home-made croutons and a traditional caesar dressing entree salad
The Estate Greens
12.00
Grilled chicken breast, blue cheese, candied pecans and roma tomatoes tossed with spring mix and balsamic vinaigrette
Seared Saku Ahi Tuna Salad
14.00
Crisp romaine and spring mix lettuce, shaved red onion, shaved cucumber, carrot, fried wontons, toasted sesame seeds and a asian style balsamic vinaigrette
Grilled Shrimp and Citrus Salad
16.00
Baby spoon spinach, goat cheese, toasted almonds, shaved red onion, citrus segments with a champagne vinaigrette
Grilled Salmon Niciose Salad
15.00
Crisp romaine and spring mix, egg, haricot vert, olives, potato and a balsamic vinaigrette
The Chef Salad
12.00
Tavern ham, oven roast turkey, chopped bacon, roma tomato, cucumbers, hard boiled egg and blue cheese over mixed greens
Southern Fried Chicken Salad
11.00
Battered chicken tenders with crisp greens, tomatoes, bacon, cheese, scallions and a buttermilk ranch dressing
The Soup and Salad
12.00
Try one of the signature soups with any half portion salad
Sandwiches
all sandwiches come with choice of French fries, onion rings, or fruit
The Club
9.00
Ham, turkey, cheese, bacon, lettuce, tomato, mayo, bread choice
Healthy Burger
10.00
Black bean burger with avocado and side salad
Pear and Brie Grilled Cheese
12.00
On thick brioche with caramelized onion relish
Shrimp Po Boy
16.00
With a sweet slaw and cajun remoulade sauce
The Chicken Caesar Wrap
8.00
With diced tomato, bacon, parmesan, and caesar dressing wrapped in a spinach tortilla
Stevie's Reuben Sandwich
12.00
Boar’s head corned beef with sauerkraut, swiss cheese, and thousand island on thick rye bread
Soup and Half Sandwich
9.00
Soup du jour and half a deli sandwich of your choice
The Master Burger
9.00
8Oz. Black angus beef, lettuce, tomato, onion, cheese
Grilled Chicken Quesadilla
9.00
With peppers, onions, sour cream, and salsa
Maryland Crab Cake
16.00
Toasted brioche, dressed arugula, tomato, and remoulade
Black and Blue Sandwich
14.00
Tender ¬flank steak with blue cheese and crispy onions
Cajun Shrimp BLT Wrap
9.00
Flat grilled seasoned shrimp with bacon, lettuce, tomato, and a chipotle aioli
The Sand-Wedge
9.00
Choose your deli meat: roasted turkey, tavern ham, chicken salad, tuna salad, egg salad choose your cheese: swiss, American, cheddar, provolone choose your bread wheat, white, rye, wrap, croissant
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