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Menu
Dinner Menu 8
Dinner Menu
Appetizers
Sauteed with roasted sweet red peppers, cream and mushrooms and served over rice.
Fried Green Tomatoes
The crusty southern favorite with spicy marinara sauce
Corn Cakes
Corn pancakes in signature recipe with corn and scallions. served with sweet red pepper sauce.
Crab Fritters
Blue claw crab meat pan fried with breading and served with spicy mayonnaise
Hush Puppies
Lightly spiced fried corn bread served with a spicy mayonnaise
Salads
Dressings: Lemon Tahini, Creamy Garlic, Honey-mustard Vinaigrette
, Blue Cheese, Balsamic Vinaigrette, Garlic Vinaigrette
Louisiana Chicken Salad
9.95
Blackened chicken breast served warm on a bed of mixed lettuce with tomato and cucumber.
Asheville Salad
7.25
Large mixed lettuce with apples, walnuts, tomato & blue cheese with honey mustard
vinaigrette
Pensacola Salad
10.50
Large mixed lettuce with tomato, scallions, avocado, feta cheese, hardboiled egg, bacon &
choice of blackened or grilled marinated chicken breast.
House Salad
3.95
Wishbone Salad
6.75
Large mixed lettuce with croutons, gruyère cheese and tossed garlic or balsamic
vinaigrette
Fresh Fruit Salad
2.95
Bowl comes with fruit bread.
Sandwiches
All Sandwiches Now Include A Choice Of Handcut Cajun Or Regular French Fries Or A Full Side Of
Yankee Cole Slaw--or You May Substitute These For Another Side By Adding .50.
With Small House Salad Dressing Of Your Choice Add $2.00, With Cup Of Soup 8 Oz Soup Of The Day Add 2.00, Sub Side For Fries/slaw Choose From List Add $0.50, With Cheese Cheddar, Swiss, Feta, American, Blue Add $0.75
Dixin Burger
8.95
8 oz. naturally raised hormone-free, meyers’ angus beef garnished with tomato, onion,
and lettuce served on kaiser roll or black bread.. (mushrooms, bacon, grilled onion adders)
Bayou Chicken Po Boy
8.95
Juicy blackened breast garnished with lettuce, tomato, onion and
remoulade on the side--served on a roll.
Chicken Andouille Po Boy
8.25
Cajun sausage served on a roll with spicy mayo and grilled onions.
Virginia Veggie Burger
8.25
Brown rice, lentils, black beans, roasted vegetables formed into patties & grilled, garnished
with tomato, grilled onion, and lettuce, served on kaiser roll or black bread.
N. C. Pulled Pork Sandwich
7.95
Smoked pulled pork served with a choice of pepper vinegar, traditional or lexington bbq sauce
served on a roll with chopped sweet cole slaw
Main Dishes
Peppercorn Steak
15.95
10 oz. n.y. strip sauteed with peppercorns, served with slaw garnish. choose two sides
Grilled Chicken with Mango Salsa
10.50
Marinated boneless breast, served with slaw garnish. choose two sides
Blackened Catfish
11.75
Fresh, farm-raised fillet seared with cajun spices with slaw garnish. choose two sides
Salmon Cakes
11.75
Fresh salmon patties with lemon butter sauce, slaw garnish and choice of two sides.
Shrimp & Grits
9.95
Sauteed with bacon, mushrooms and scallions, in a white wine/cream reduction and
served over cheese grits. topped with cajun shrimp.
Blackened Chicken Breast
9.95
Boneless breast seared with cajun spices served with slaw garnish. choose two sides
Grilled, Blackened Or Poached Salmon
14.25
Fresh fillet cooked to temperature and served with slaw garnish. choose two sides
North Carolina Crab Cakes
12.50
Spicy blue claw served with lemon butter sauce, slaw garnish and choice of two sides.
Crawfish Cakes
12.25
Spicy tail meat patties with lemon butter or sweet red pepper sauce, slaw garnish and two sides.
Jambalaya
8.25
Chicken with chicken andouille sausage and peppers in a stew over rice
Vegetarian
Black Bean Cakes with Red Pepper Sauce Or Mango Salsa
8.75
Black beans, green onions, cilantro, red & green peppers formed into cakes & sauteed, served
with sweet red pepper sauce or mango salsa and slaw garnish. choose two sides.
Hoppin’ John (Black-Eyed Peas) Or Hoppin ’ Jack (Black Beans
6.25
Peas/beans served on rice topped with cheddar cheese, scallion and tomato with bone-in-ham
Vegetable Platter
8.25
With slaw garnish … choose three large sides ( or two sides and side salad)
Entrees
N.C. Crab Cakes
Blue claw patties prepared north carolina style and served with lemon butter sauce
Crawfish Cakes
Spicy crawfish tail patties served with lemon butter sauce.
Blackened Catfish
Farm raised fillet seared with cajun spices, served with two eggs, home fries, beans or grits and choice of corn muffin or biscuit.
Smoked Beef Brisket
Beef brisket smoked onsite and served with a choice of bbq or horseradish sauce. only available on friday nights and as a special
Salmon Cakes
Fresh salmon patties served with lemon butter sauce
Jambalaya Cajun Stew
Poached chicken, chicken andouille sausage & peppers served over rice.
Grilled Chicken with Mango Salsa
Marinated boneless breast served with a tangy mango salsa and yankee coleslaw garnish.
Blackened Chicken Breast
A moist boneless breast seared in cajun spices.
Nc Style Pulled Pork
Pulled pork hickory smoked onsite and served with a spicy creamy coleslaw and choice of wishbone or lexington bbq sauce or pepper vinegar sauce.
Grilled Or Blackened Atlantic Salmon
7 oz fresh fillet cooked to temperature and served with yankee coleslaw
Shrimp & Grits
Sauteed with bacon, mushrooms and scallions with white wine and cream served over cheese grits
Sides
May Be Ordered à La Carte Or With Meals. Vegetarian Unless Indicated.
Ask Your Waiter About Cooking In Olive Oil, Butter Or Steamed
White Or Brown Rice
Collard Greens
Smoked turkey wings
French Fries
Hand cut cajun or regular
Blackeyed Peas
Black Beans
Hoppin’ John
Blackeyes & rice & toppings
Home Fries
Red potato & onion
Mashed Sweet Potato
With nuts
Yankee Cole Slaw
Onion vinaigrette
Sautéed Spinach
Macaroni & Cheese
House Salad
Side sub for $1.25
Hoppin’ Jack
Black beans, rice & toppings
Cheese Grits
Dessert
Key Lime Pie
Tart freshness of lime with graham cracker crust--topped with real whipped cream.
Chocolate Pecan Pie
Ntensely rich chocolate with pecans served warm with fresh whipped cream or a la mode.
Red Velvet Cake
The new orleans favorite dark red cocoa with buttercream frosting. made by hand
Lemon Cloud Pie
Lemon cloud pie
the freshness of ctrus with the texture of cheesecake with a graham cracker crust. (a rotating special.
Buttermilk Pie
A southern favorite something like a pie custard. (rotating special)
Gluten Free Chocolate Layer Cake
A rich double layer cake that is gluten free with potato starch and other flours. quite elicious (but not every day) !
Pecan Pie
Southern slice of heaven thick with pecans and not just sugary goo. best in the midwest.
Bread Pudding
Tradiional dense cake with lots of cinnamon and thick caramel sauce. meant for sharing.
Peach Cobbler
With a double thick crust, freash peaches and cream you can't go wrong by adding a dollop of vanilla ice cream. (seasonal)
Strawberry Shortcake
A seasonal delight for the eye and senses--with lots of fresh whipped cream and strawberries.
Brownie Pie
Lighter than a true brownie, but with all the chocolate kick and crust you could hope for at the end of a meal. (rotating special) st
Sweet Potato Pie
Similar spicing to pumpkin--but not from a can! made with real sweet poatoes and topped with whipped cream. (seasonal)
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