118 Photos
Menu
Lunch Menu 5Dinner Menu 6Kids Menu 1Brunch Menu 6
Lunch Menu
There will be a split plate charge of $3 for Entrees
Starters
9.00
Baked Five Onion Soup
10.00
Fried Calamari
13.00
Tomatoes, onions, banana peppers & balsamic
Crab & Artichoke Dip
15.00
Shrimp Cocktail
16.00
Artichokes Hearts Francaise
9.00
Four Cheese Spinach Dip
12.00
Ahi Tuna Martini
14.00
Steak Tartare
16.00
Raw tenderloin, deconstructed
Featured Item
Chilled Seafood Tower
65.00
Shrimp, Raw Oysters, Dungeness Crab Cluster Raw Clams, Lobster
The Witherspoon Burger
16.00
10oz Angus Burger & fries. Top it off: Two hour onions, sautéed mushrooms, bacon, cheddar, Swiss, American or blue cheese
Salads
Caesar Salad
10.00
Parmesan, romaine & sourdough croutons
Roasted Beet Salad
10.00
Mixed greens, pecan crusted goat cheese & red wine vinaigrette
Witherspoon Chopped Salad
12.00
Spinach, iceberg, mesculin, bacon, red onions, mushrooms, eggs, artichokes, blue cheese, tomatoes & fried onions
Chicken Cobb Salad
16.00
Eggs, avocado, blue cheese, bacon, cucumbers & tomatoes
Sirloin Steak Salad
27.00
Mixed greens, tomato wedges, parmesan vinaigrette, blue cheese crumbles & crostini
Iceberg Wedge
10.00
Bacon, tomatoes & blue cheese dressing
Pear & Blue Cheese Salad
12.00
Greens, candied walnuts & pear vinaigrette
Harvest Salad
14.00
Apples, arugula, sour cherries, roasted butternut squash, pecans, blue cheese crumbles & maple white balsamic vinaigrette
Cabo Crab Salad
19.00
Roasted corn, queso fresca, black beans, avocado, tomatoes, onions, cucumbers, tarragon dressing & crispy tortilla strips
Sandwiches
Smoked Salmon Club
14.00
Pickled red onions, herb-caper cream cheese & house-sliced chips
"B.L.a.T" Sandwich
14.00
Bacon, lettuce, avocado, tomato & chipolte mayo on sliced sourdough with house-sliced chips
Grilled Ham & Cheese
15.00
Ham, brie, apple butter, lettuce & two hour onions with house-sliced chips
Filet Mignon Sandwich
16.00
Aged cheddar, peppadew aioli, caramelized onions, arugula & tomato on an onion roll with fries
Roasted Turkey Club
14.00
Lettuce, tomatoes, smoked bacon & house-sliced chips
Grilled Chicken Sandwich
15.00
Colby blue cheese, fig & honey jam, pickled red onion, mixed greens & bacon with fries
Bbq Short Rib Sandwich
16.00
"first field" bbq sauce, crispy onions & sweet potato fries
Lobster Roll
24.00
New England style roll & fries
Entrees
Fall Risotto
14.00
Roasted butternut squash, Swiss chard, mushrooms & sage cream
Lemon Chicken
16.00
Sautéed chicken cutlet, artichokes, mushrooms & lemon pan sauce with fries or house salad
Pan Seared Salmon
18.00
6 oz, sautéed asparagus & beurre blanc
Sesame Tuna
22.00
Chilled ginger-flavored ramen salad, carrots, edamame, enoki mushrooms, sesame garlic sauce, scallions & peanuts
Crab Cake
16.00
House salad & remoulade
Pumpkin- Filled Ravioli
18.00
Lore pasta, smokey pumpkin sauce, kale & roasted pumpkin seeds
Lobster Risotto
20.00
Fresh lobster, creamy Arborio rice & parmesan
8 Oz Steak Frites
27.00
House fries
Dinner Menu
There will be a split plate charge of $3 for Entrees
Starters
Artichoke Hearts Francaise
10.00
Fried Calamari
13.00
Tomatoes, onions, banana peppers & balsamic
Crab & Artichoke Dip
15.00
Steak Tartare
16.00
Raw tenderloin, deconstructed
Crab Cake
16.00
Four Cheese Spinach Dip
12.00
Ahi Tuna Martini
14.00
Olson's Cheese Plate
15.00
Shrimp Cocktail
16.00
Crab Cocktail
16.00
Soups & Salads
Baked Five Onion Soup
10.00
Caesar Salad
10.00
Romaine, parmesan & sourdough croutons
Roasted Beet Salad
10.00
Mixed greens, pecan crusted goat cheese & red wine vinaigrette
Witherspoon Chopped Salad
12.00
Spinach, iceberg, mesculin, bacon, red onion, mushrooms, eggs, artichokes, blue cheese, tomatoes & fried onion
Lobster Bisque
9.00
Iceberg Wedge
10.00
Bacon, tomatoes & blue cheese
Pear & Blue Cheese Salad
12.00
Mixed greens, candied walnuts & pear vinaigrette
Harvest Salad
14.00
Apples, arugula, sour cherries, roasted butternut squash, pecans, blue cheese crumbles & maple white balsamic vinaigrette
Featured Item
Chilled Seafood Tower
65.00
Shrimp, Raw Oysters, Dungeness Crab Cluster, Raw Clams, Lobster
The Witherspoon Burger
16.00
10oz Angus Burger & Fries. Top with: Two hour onions, sautéed mushrooms, bacon, cheddar, American or blue cheese
Steaks & Chops
All Natural Angus Beef
Sirloin Steak
27.00
8oz & fries
Rack of Lamb
36.00
Strip Steak
38.00
Dry Aged Strip Steak
46.00
Prime Porterhouse for Two
119.00
Pork Chop
29.00
Cran-apple chutney
Veal T-Bone
36.00
Brandy-mushroom cream
Filet Mignon
39.00
Dry Aged Prime Ribeye
54.00
Entrees
Lobster Mac & Cheese
19.00
Pumpkin Ravioli
23.00
Lore pasta, smokey pumpkin sauce, kale & roasted pumpkin seeds
Tuscan Shrimp Rigatoni
25.00
Lore fresh squash-infused rigatoni, spinach, sun-dried tomatoes, shallots, roasted cherry tomatoes, parmesan cheese & garlic-cream sauce
Filet Mignon Tips
28.00
Mashed potatoes, green beans & gravy
Lobster Risotto
29.00
Lobster meat, creamy Arborio & aged parmesan
Jumbo Lump Crab Cakes
32.00
Creamy cabbage slaw & buerre blanc
Sesame Tuna
34.00
Chilled ginger-flavored ramen noodles, carrots, edamame, enoki mushrooms, sesame garlic sauce, scallions & peanuts
Zucchini & Noodles
19.00
Fresh radiatore pasta, wild mushrooms, grape tomatoes & parmesan with basil pesto
Brick Griggstown Chicken
24.00
Sweet potatoes, dried cranberries, scallions, swiss chard & apple cider dem
Steak Salad
27.00
Mixed greens, tomatoes, parmesan vinaigrette, blue cheese & crostini
Boneless Braised Short Rib
29.00
Mashed potatoes, fresh peas & mushroom demi
Pumpkin Seed Crusted Salmon
29.00
Green beans, carrots, pomegranate seeds & maple beurre blanc
Pan Seared Scallops
34.00
Sautéed asparagus & creamy vidalia-bacon vinaigrette
Sides
Onion Rings
7.00
Two Hour Onions
7.00
Baked Potato
8.00
Butter & sour cream
Creamed Spinach
9.00
Cauliflower Steak
9.00
Parm & provolone
Charred Broccolini
9.00
Butter & garlic
Fries
7.00
Mashed Yukon Gold Potatoes
8.00
Hash Brown
8.00
Sour cream
Sauteed Green Beans
9.00
Butter & garlic
Brussels Sprouts
9.00
Bacon & shallots
Baked Macaroni & Cheese
10.00
Kids Menu
Main
Macaroni & Cheese
5.00
Chicken Tenders & Fries*
7.00
Beef Tenderloin Tips & Fries*
12.00
Ice Cream Sundae
6.00
Vanilla ice cream, chocolate sauce, whipped cream, sprinkles & a cherry
Pasta
5.00
Butter or marinara
Cheeseburger & Fries*
8.00
Top with: cheddar, swiss or american cheese
Grilled Salmon & Fries*
12.00
Brunch Menu
There will be a split plate charge of $3 for Entrees
Starters
Baked Five Onion Soup
10.00
Four Cheese Spinach Dip
11.00
Ahi Tuna Martini
14.00
Shrimp Cocktail
16.00
Lobster Bisque
9.00
Fried Calamari
13.00
Tomatoes, onions, banana peppers & balsamic
Crab & Artichoke Dip
15.00
Steak Tartare
16.00
Raw tenderloin, deconstructed
Featured Item
Chilled Seafood Tower
65.00
Shrimp, Lobster, Dungeness Crab Cluster, Raw Oysters, Raw Clams
The Witherspoon Burger
16.00
10oz Angus Prime & Fries 2 hr. onions, sautéed mushrooms, bacon, cheddar, American, Swiss or blue cheese
Salads
Iceberg Wedge
10.00
Bacon, diced tomatoes & blue cheese
Roasted Beet Salad
10.00
Pecan crusted goat cheese, mixed greens & red wine vinaigrette
Witherspoon Chopped Salad
12.00
Spinach, iceberg, mesculin, bacon, red onions, mushrooms, artichokes, hard boiled eggs, blue cheese, tomatoes & crispy fried onions
Chicken Cobb Salad
16.00
Avocado, hard boiled eggs, bacon & blue cheese
Sirloin Steak Salad
27.00
Mixed greens, tomato wedges, parmesan vinaigrette, blue cheese crumbles & crostini
Caesar Salad
10.00
Romaine, parmesan & sourdough croutons
Pear & Blue Cheese Salad
12.00
Greens, candied walnut & sherry vinaigrette
Harvest Salad
14.00
Apples, arugula, sour cherries, roasted butternut squash, pecans, blue cheese crumbles & maple, white balsamic vinaigrette
Cabo Crab Salad
19.00
Roasted corn, queso fresca, black beans, avocado, tomato, onion, cucumbers, tarragon dressing & crispy tortilla strips
Eggs
Cheesy Scrambled Eggs
12.00
Cheddar or Swiss cheese, bacon & potatoes
Bacon & Cheddar Omelet
14.00
Cheddar cheese & applewood smoked bacon
Short Rib Fries & Eggs
14.00
Sea salt & rosemary fries with pulled short rib, melted cheddar cheese, bordelaise sauce & two over easy eggs
Chorizo Omelet
14.00
Potato, red pepper, rosemary, spinach & fontina
Egg White Omelet
14.00
Spinach, asparagus, tomato & garlic cheese spread
Eggs Benedict
14.00
Poached eggs & hollandaise sauce
Entrees
Bread Pudding French Toast
12.00
Homemade & sliced thick with bacon
Grilled Chicken Sandwich
14.00
Blue cheese, fig & honey jam, pickled red onion, mixed greens & bacon
Smoked Salmon Platter
16.00
Toasted bagel, red onions, capers & cream cheese
Lobster Roll
24.00
Salmon Hash
14.00
Sauteed salmon, spinach, potatoes & vidalia onion hash with two poached eggs & hollandaise
Filet Mignon Sandwich
16.00
Aged cheddar, peppadew aioli, caramelized onions, arugula & tomato on an onion roll
Crab Cake & Chop Salad
16.00
8 Oz Sirloin & Fries
27.00
Cocktails
Witherspoon Bloody Mary
11.00
Peach Or Pear Bellini
11.00
Champagne Martini
13.00
Mimosa
11.00
Oj & bubbles
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