Zach M: Chips and salsa upon arrival, unique chef tacos or build your own tacos, great margaritas and lots of craft beer on tap. Hip and happening with a broad clientele, young and old. Gluten free friendly.
Vegan and Vegetarian Restaurant · University · 72 tips and reviews
Zach M: Plenty of veggie/vegan, also plenty of meat. Loved the 2-2-2, two eggs/two sausage/two pancakes (gluten free buckwheat pancakes available). Breakfast all day. Low-key diner w/cool people running shop.
2013 W Division St (btwn Damen Ave & Hoyne Ave), Chicago, IL
Taco Restaurant · Ukrainian Village · 55 tips and reviews
Zach M: Fish tacos and lobster tacos are great. Also the corn appetizer is a must. Everything here (except the masa chips) is gluten free. But you wouldn't even know it.