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Zack's American Bistro

Zack's American Bistro

(Now Closed)
American Restaurant$$$$
Steiner Ranch, Austin
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Zack's American Bistro
Photos28 Photos
MenuMenu
Menu 9Wine & Beer 7
Starters-Sharables​
Shrimp Skewers
9.50
Chargrilled shrimp chilled and served and served on a bed of napa cabbage slaw and spicy pineapple salsa
Traditional Bruschetta
7.00
A slight twist on an Italian classic. Fresh roma tomatoes, Pesto, Fresh basil, and olive oil atop toatsed Artisian bread with Fresh Mozzerella cheese
Fresh Cut Garlic Parmesan Fries
5.00
Our house cut russet potato deep fried and tossed with fresh garlic, Parmesan cheese, cracked black pepper, and sea salt
Carppacio
10.00
Seasoned seared beef tenderloin, thinly sliced over mixed greens with lemon aioli, balsamic reduction and toasted artisan crostini
Caprese with Basil
7.00
Fresh mozzarella cheese, tomatoes, and basil drizzled with balsamic
Chicken Wings
6.00 - 10.00
Either 6 or 12 marinated chicken wings deep fried and tossed in your choice of sauces: Smokey BBQ, Traditional buffalo, chipolte, or wasabi
Breaded Mozzerella Cheesse
7.50
House breaded mozzarella cheese deep fried and served with our marinara sauce
Crispy Onion Straws
6.00
Buttermilk dipped panko crusted onions, fried golden. Served with chipotle ranch or honey mustard
Rosemary Focaccia Bread and Checca
5.00
Straight from our woodstone oven fresh rosemary focaccia bread served with house made checca
Soups-Salads​
French Onion Soup
5.00
A Bistro classic. rich beef stock infused with carmelized onions finished gratine with gruyere and grated parmesean cheese.
Small Garden salad
5.00
Fresh spring mix lettuce and romaine tossed with carrots, cucumbers, tomatoes and topped with house made garlic croutons. Drizzled with your choice of dressings
Classic Caesar Salad
7.50
Fresh torn romaine lettuce tossed with a classic caesar dressing and topped with house made garlic croutons and parmeaean cheese .
South West Cobb Salad
9.00
Lime cilantro marinated chicken grilled and served over fresh torn romaine lettuce topped with tomatoes, hard boiled egg, bacon and alvacado with ranch dressing and drizzled with chipolte pepper sauce. garnished with crispy tortilla strips and cotija cheese
Curry-Almond Turkey Salad
8.50
Mixed greens topped with Zack's own turkey salad with almond and cranberry in a creamy curry mayo. With tomato and crostini
Zack's Chicken Corn Chowder
5.00
Thick chowder full of chicken, sweet petite corn, peppers and cream.
The Bistro
11.00
A combination of Fresh spring mix and romaine tossed with candied pecans, dried cranberries, fresh squash sliced pears, house made garlic croutons and drizzed with raspberry vinegarette then finished with crumbled blue cheese
Greek Salad
9.00
Fresh torn romaine lettuce, green and red bell pepper slices cucumbers, tomatos and black olives tossed with our simple Greek dressing and topped with Fetta Cheese
BBQ Chopped Chicken Salad
7.50
Shredded Iceberg lettuce tossed with red onions, bell peppers, corn, blacked beans, and chipolte ranch, topped with diced tomatoes, grilled chicken and drizzled with Smokey BBQ sauce
Sandwiches​
Angus Burger
10.00
Fresh Texas Angus burger char broiled and topped with cheddar cheese, lettuce, tomato, on a whole wheat bun
Honey Jack Angus Burger
12.00
Fresh texas angus burger char broiled and topped with cheddar cheese, fried onion straws, covered with jack daniels honey sauce on a whole wheat bun
Roasted Turkey Focaccia
9.00
Roasted Turkey breast served on our fresh focaccia bread with basil pesto, romaine lettuce and roasted garlic spread
Grilled Chicken Sandwich
7.50
Grilled chicken breast topped with mozzarella and caramelized onions
Garlic Angus Burger
11.00
Fresh Texas Angus burger char broiled and topped with garlic spread, mozzarella cheese, sauteed mushrooms, Caesar dressing, and finished with parmesan cheese on a whole wheat bun
Zack's Black and Blue Burger
11.00
Fresh Texas Angus burger char broiled with cajun seasoning, topped with caramelized onions and blue cheese on a whole wheat bun
Chicken Parmesean Ceasar Sandwich
7.50
Panko breaded chicken breast and parmesan cheese, fried, topped with marinara, caesar dressing tomatoes and romaine lettuce on a warm roll
The Vegetarian Bistro
12.00
Balsamic marinated portabella mushrooms and eggplant, grilled and topped with mozzarella cheese finished with our signature horseradish rosemary and tomato bliss on whole wheat bun
Entree​
Eggplant Parmesan
12.00
Eggplant breaded in panko bread crumbs and parmesan cheese. browned and served with vegetarian marinara, with a side of garlic buttered fettuccine
Zack's Chicken
14.00
Sauteed breast of chicken topped with sauteed mushrooms, roasted garlic, sun dried tomatoes served over natural sauce finished with crispy parmesan and smashed red potatoes. served with chefs vegetable of the day
Pan Seared Filet of Halibut
19.00
Boneless​ skinless halibut, pan seared to perfection, topped with lemon almond pesto. Served with our house blended rice and caramelized carrots
Pan Seared Pub Steak
16.00
Seasoned seared shoulder tender, oven finished and topped with sauteed mushrooms and garlic red wine sauce. Served with roasted red bliss potatoes and garden vegetables
Fresh Catch Of The Day
Market
Please ask your server for details
Grilled Salmon
16.00
Char grilled salmon glazed with jack daniels honey glaze served with smashed red potatoes and garden vegetables
Catalan Shrimp
16.00
Marinated shrimp sauteed with pancetta, garlic, shallots, black olives and green bell peppers. Served over roasted red bliss potatoes tossed in romesco sauce
NY Strip
19.00
Classic NY steak char grilled and topped with crispy onion straws, served with smashed potatoes and chefs vegetable
Bistro Short Ribs
22.00
Braised short ribs drizzled with bistro sauce, served over roasted garlic mashers and garden fresh vegetables
Pizza​
Margherita Pizza
8.50
A light pizza with olive oil, garlic, roma tomatoes, fresh basil, mozzarella
Shrimp Scampi Pizza
14.00
Roasted garlic butter topped with mozzarella cheese, and onions then finished with sauteed shrimp in garlic, shallots and white wine
White Pizza
10.00
Alfredo sauce topped with mozzarella and parmesan cheese, white onions, spinach and marinated roast chicken breast
Pepperoni Mushroom and Sausage
9.50
Classic pizza sauce loaded with pepperoni, mushrooms, sausage and finished with even more mozzarella
South West BBQ Chicken Pizza
12.00
Smokey rich BBQ sauce topped with mozzarella cheese, red onions, black beans, sweet corn and cilantro
Pepperoni Pizza
9.50
Classic pizza sauce topped with mozzarella cheese and loaded with pepperoni
Build Your Own
8.00
Choose from our 3 sauces, then top the pizza with what you like best...
Salmon Florentine
14.00
Lemon Alfredo sauce and freshly grilled salmon topped with mozzarella cheese and finished with spinach
Breakfast-Brunch​
Stuffed French Toast
7.00
French toast stuffed with sweet cream cheese and topped with bananas foster sauce
Biscuits and Gravy
6.00
Southern​ style biscuits and sausage cream gravy
Breakfast Taco's
6.50
Choice of sausage, cheese and egg or bacon, cheese and egg, or chorizo, cheese and egg
Eggs Benedict
9.50
Poached eggs and shaved pancetta over toasted English muffin, topped with hollandaise, served with hash browns
Kids Pancakes
3.00
Classic​ pancake topped with fresh whipped cream
Kids Breakfast plate
3.00
2 Eggs any style with hash-browns and bacon or sausage
3 Egg Omelet
7.00
Stuffed with cheddar, mushrooms, peppers, and onions, served with hash browns and your choice of bacon or sausage
Pancakes
7.50 - 7.75
Classic pancakes topped with fresh whipped cream
Breakfast Combo
9.00
Choice of bacon or sausage with eggs, hash browns, and a side of pancakes
Fresh Granola
6.50
Served with a cup of fruit
Kids French Toast
3.00
Kids Breakfast Muffin
3.50
An English muffin with one egg, bacon or sausage cheese and hash-browns
Kids​
Kids Cheese Pizza
5.50
Plain but perfect cheese pizza
Chicken Tenders
5.50
Fried chicken tenders served with fries and choice of ranch or honey mustard
Kids Hamburger
5.50
1/4 pound hamburger served with lettuce, tomato and a pickle spear
Pasta Marinara
5.50
Fettuccine tossed with marinara sauce
Grilled Cheese
5.50
Grilled​ texas toast with cheddar or American cheese
Pasta​
Pasta Alfredo
9.75
Cream sauce tossed with Parmesan cheese and served with fettuccine over a bed of spinach
Bolognese
10.50
Traditional Italian dish of beef and pork slow simmered in veal stock with fresh vegetables and tomatoes, finished with our special blend of herbs and spices. Served over fettuccine
Pasta Marinara
9.00
Al dente fettuccine topped with our house made marinara and garnished with parmesan cheese.
Chicken Alfredo
13.00
Classic chicken and cream sauce tossed with parmesan cheese and served with fettuccine over a bed of fresh spinach
Eggplant Parmesan
12.00
Panko-breaded eggplant rounds, browned and topped with Parmesan cheese. Served with vegetarian marinara sauce and a side of garlic buttered fettuccine.
Reds by the Glass​
Navarro Correas
Malbec, Argentina
Highway 12
Cabernet Sauvignon Sonoma California
Fall Creek
Cabernet Sauvignon, Texas
Au Bon Climat
Pinot Noir, California
Wrangler Red
Lake County
Graham's 6 Grapes
Ruby Port, Portugal
Muirwood
Pinot Noir, Monteray
One Hope
Cabernet Sauvignon, California
San Felice
Chianti, Tuscany
Casa by Lapostolle
Cabernet Sauvignon, Chile
Matua Valley
Pinot Noir, Marlborough New Zealand
Luigi Bosca
Malbec, Argentina
Cline Zinfandel
Zinfandel, California
Lafite Rothchild
Bordeaux Rouge Reserve, France
Val Verde
Port, Texas
Macmurray
Pinot Noir, Sonoma County California
One Hope
Merlot, California
Umani Ronci
Montepulciano d' Abbruzzo
Whites by the Glass​
Fall Creek
Riesling, Texas
Rivera
Chardonnay, Italy
King Estate
Pinot Gris, Oregon
Becker
Voignier, Texas
Shannon Ridge
Sauvignon Blanc
One Hope
Chardonnay, California
Allen Christopher
Sparkling​ Wine
Zonin
Pinot Grigio, Italy
Carneros Highway
Chardonnay, Caneros Sonoma Valley
Kono
Sauvignon Blanc, New Zealand
Pacific Rim
Gewurtztraminer, Washington State
One Hope
Sauvignon Blanc, California
Castello Poggio
Moscato D'Asti Estate, Italy
Zonin
Prosecco 187 Ml
Wines by the Bottle​
Monte Compo
Pinot Grigio, Italy
Au Bon Climate
Chardonnay, California
La Fon Macon
Chardonnay, Close de la Crochette
Estancia
Sauvignon Blanc, California
Adelsheim Williamette Valley
Chardonnay, Oregon
Umani Ronchi
Trebbiano Chardonnay, Italy
Erath
Pinot Noir, Oregon
One Hope
Pinot Noir, California
Duckhorn
Merlot, Napa California
Buehler
Cabernet Sauvignon, Napa California
Alexander Valley Vineyards
Cabernet Sauvignon, Alexander Valley California
JC Cellars
The Imposter
Highway 12
Sonoma Red Blend, Sonoma
Maso Canali
Pinot Grigio, Italy
Cloudy Bay
Sauvignon Blanc, New Zealand
Torre Rosazza
Sauvignon Blanc, Italy
Gemtree Vineyards
"Citrine" Chardonnay, Australia
Cakebread
Chardonnay, Napa California
Domaine D' Ardhuy
Bourgogne Rouge, France
Alexander Valley
Pinot​ Noir, California
Provenance
Merlot, Napa California
Newton Red Label
Cabernet, Napa California
Heitz
Cabernet​ Sauvignon, Napa California
Caymus,
Cabernet Sauvignon, Napa California
Aguaribay
Malbec, Argentina
Beer Selection​
Miller Lite Draught
Shiner Seasonal Draught
Austin Amber Draught
Blue Moon Belgin White Draught
Coors Light
Corona Extra
Sam Adams Boston Lager
Budweiser
Devils Backbone
Shiner Bock Draught
Firemans 4 Draught
Perdenales Classic IPA Draught
Guinness Draught
Lone Star
Dos XX
Beck's N/A
Bud Light
Mixed Drinks​
House Made
We​ are developing our mix drinks menu and will be able to publish soon..
Local Craft Beer​
Draught Austin Amber
Draught Shiner Bock
Draught Fireman's 4
Draught Pedernales IPA
Draught Shiner Seasonal
Bottle Devils Backbone

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Zack's American Bistro
5145 Ranch Road 620 N Bldg C (Quinlan Park Rd)
Austin, TX 78732
United States
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(512) 266-9787
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ZacksBistro
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@zacksbistro
Features
Credit Cards
Yes
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Drinks
Beer, Wine
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