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ZEN and Thai Siam

Asian Restaurant, Japanese Restaurant, and Vietnamese Restaurant$$$$

Bangor

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ZEN and Thai Siam

6.9^/10

ratings

36 Photos

Dinner Menu 25

Dinner Menu

Appetizers

Siam Roll

6.00

Crispy vegetable roll served with sweet and sour sauce

Zen Dumplings

6.00

Ground pork, chicken, and shrimp mixed with water chestnuts and shitake mushrooms wrapped in wonton skin

Sattay

6.00

Marinated Chicken skewers served with a house peanut sauce and pickle vegetables

Garlic Leaves

6.00

Sauteed Chinese leek wrapped in tapioca flour served with a creamy sweet garlic soy sauce

Chicken Wings

6.00

Marinated chicken wings, deep fried until golden brown

Crispy Fried Calamari

8.00

Deep fried calamari in tempura flour with sweet and sour tomato sauce

Lady Fingers (Groong Hom Pa)

8.00

Marinated shrimp with Thai herbs wrapped with crispy egg roll skin

Fresh Spring Roll

6.00

Fresh chopped vegetables wrapped with rice paper with a choice of chicken, tofu, or shrimp

Zen Rangoon

6.00

Fresh Crab meat, chopped scallions, cream cheese, & Javin curry powder wrapped in crispy wonton wraps

Crispy Fried Tofu

6.00

Deep fried until golden brown tofu served with sweet and sour peanut sauce

Edamame

6.00

Fresh green soybeans steamed and lightly salted

Zen Crispy Shrimp

8.00

Shrimp tempura, tossed with a spicy mayo and served with sesame crusted asparagus

Golden Bags (Thoung Tong)

8.00

Mixed herbs, vegetables and chicken wrapped with crispy egg roll skin

Seafood & Veggie Tempura

12.00

Scallops, calamari, shrimp, and red snapper with carrots, broccoli, onions and potatoes tempura-battered and deep fried until golden brown

Salads

Thai Salad

6.95

Assorted greens with carrots, cucumber, and broccoli topped with a sweet cucumber sauce and a creamy house peanut sauce

Plar Groong (Warm Dish)

15.95

Spicy shrimp salad tossed with mushrooms, onions, scallions and lemongrass in a spicy and sour sauce

Mango Salad

15.95

Shredded mango, ground chicken, lemon grass, onions, mint, ginger, cilantro, peanuts, hot chili and lime juice

Vegetarian Salad

11.95

Clear noodle, vegetables, peanut, mushrooms and tossed in a thai spicy sauce

Laab Gai

14.95

Ground Chicken, lemon leaves, onions, mint, scallions, dried ground chili, and ground roasted rice on a bed of lettuce

Plar Nur

15.95

Beef sliced and mixed in chili paste with onions, scallions and lime juice

Cucumber Salad (Goi Tom)

10.95

Julienned carrot and cucumber salad tossed with fresh mint, basil, scallions, ground peanuts, and a sweet and sour dressing and topped with shrimp

Fried Rice

Vegetable Fried Rice

7.95

An assortment of garden fresh vegetables stir fried with eggs and rice

Thai Fried Rice

7.95

(Choice of chicken, beef or pork) stir fried rice with egg, scallions tomatoes and mixed vegetables

Basil Fried Rice

8.95

(Choice of chicken, beef or pork) Stir fried with onion, green and red pepper, scallions, basil leaves and thai chili

Kimchi Fried Rice

11.00

Wok'd jasmine rice, onions, egg, kimchi and scallions

Pineapple Fried Rice

9.95

Shrimp, chicken, pineapple, onions, green peppers and mushrooms

Pik Pow Fried Rice

8.95

(Choice of chicken, beef or pork) Spicy rice with mixed vegetables, pineapples, onions, snow peas and scallions

Noodles

Pad Thai

8.95

(Choice of chicken, beef or pork) The most famous thai noodle stir fried with eggs, peanuts, bean sprouts and scallions

Vegetable Pad Thai

8.50

Stir fried with assorted vegetables, eggs, bean sprouts, scallions and peanuts

Chow Mein

8.95

Steamed egg noodles and vegetables wok'd in chow mein sauce

Drunken Noodle

8.95

Spicy rice noodle with basil leaves, broccoli, green peppers, bean sprouts and bamboo shoots

Yaki Soba

12.00

Yellow noodles stir fried with vegetables in a tangy katsu sauce

Spicy Seafood Pad Thai

9.95

(Choice of shrimp, scallops, or squid) Thai noodles stir fried with eggs, peanuts, bean sprouts and scallions

Thai Lad Nar

9.95

Soft rice noodles with vegetables, seafood and a light gravy

Lo Mein (Light Gravy)

8.95

Steamed egg noodles and vegetables wok'd in lo mein sauce topped with a light gravy

Country Style Noodle

8.95

Spicy rice noodle with basil leaves, bamboo shoots, baby corn, green beans and bean sprouts

Curry

Seafood Choice of Shrimp, Scallops or Squid - Lunch $9.95 Dinner $14.95; Chicken, Beef, Pork or tofu - Lunch $7.95 Dinner $12.95

Masaman Curry

Masaman curry and coconut milk with potatoes, carrots, onions and peanuts

Golden Curry

Red curry and squash, scallions, scallions, onions, tomatoes and green peppers

Red Curry

Red curry and coconut milk with bamboo shoots, red peppers and tomatoes

Mango Curry

Sliced mango, bell peppers, onions, bamboo shoots and green peas in a rich coconut curry paste

Spicy Pad Ped (Jungle Curry)

(For those who avoid coconut milk) Bamboo shoots, green beans, green peppers, basil leaves, and sliced carrots in a spicy curry paste sauce

Panang Curry

Panang curry paste and coconut milk with green peas, snow peas, carrots, green pepper and basil leaves

Emerald Curry

Green curry and coconut milk with eggplant, green beans, basil leaves and zucchini

Yellow Curry

Yellow curry and coconut milk with pineapple, potatoes and bamboo shoots

Country Style Curry

Red Curry with bamboo shoots, mushrooms, baby corn, green beans, Thai eggplant and basil

Entrees

Seafood Choice of Shrimp, Scallops or Squid - Lunch $9.95 Dinner $13.95; Chicken, Beef, Pork or tofu - Lunch $7.95 Dinner $12.95

Cashew Nuts

Onions, scallions, celery and pineapple in a light brown sauce

Garlic

Stir fried with Thai garlic sauce and vegetables on fresh lettuce

Spicy Eggplant

Stir fried with basil leaves, green beans and mushrooms in Thai spicy sauce

Pik Pow and Peanuts

Sauteed with snow peas, celery, pineapples, onions, scallions and peanuts in pik pow sauce

Lemon Grass

Stir fried with lemon grass, onions, scallions in hot chili

Broccoli

Stir fried with mushrooms and carrots in a special house sauce

Hot Basil Leaves

Stir fried onions, basil leaves, green beans and green peppers in hot thai chili sauce

Kiss Me Cashew Nuts

Stir fried celery, carrots, onions and scallions with spicy sweet and sour sauce

Pepper

Stir fried onions, baby corn, green peppers, scallions and carrots in garlic sauce

Spicy Bamboo

Stir fried with onion, green peppers, red peppers, scallions and basil leaves in house spicy sauce

Vegetarian Entrees

Pad Luam Pak

11.95

Stir fried mixed vegetables with a house soy-based sauce

Vegetable Curry

12.95

Broccoli, snow peas, carrots, green beans, bamboo shoots and basil leaves in a green curry paste

Spicy Pad Ped

11.95

Bamboo shoots, green beans, basil leaves and sliced carrots in a spicy curry paste sauce

Spicy Tofu

12.95

Tofu, bamboo shoots and green peppers in a red curry and coconut milk sauce

Soups - Small

Tom Yum (Spicy Soup)

4.95

The famous Thai soup with thai herbs, lemongrass, lime juice, hot pepper and fresh mushrooms

Eight Delight Soup (Vietnamese)

4.50

A clear broth soup with tofu, chicken, shrimp, mushrooms, cucumber, scallions and carrots

Seaweed Soup

4.50

A clear broth soup with tofu, pork, mushrooms and scallions

Tom Kha (Coconut Soup)

4.95

Coconut soup with lemongrass, galanga, mushrooms, waterchestnuts snow peas and lime juice

Wonton Soup

4.50

Ground shrimp and chicken wrapped in wonton skin in a clear Chicken broth

Miso Soup

2.50

Dashi soup with fresh tofu, scallions, and wakame

Soups - Large

Pho Ga

8.95

Sliced chicken with vermicelli

Pho Bovien

10.95

Choice of Pork ball, Fish ball, Beef ball with vermicelli

Pho Tai

8.95

Sliced eye round steak with vermicelli

Pho Hai San (Seafood)

10.95

Scallops, shrimp, fish ball, squid, with vermicelli

Vietnamese Entrees

Vietnamese Grill Pork Or Chicken Special

8.95

Grilled with greens, carrots and bean sprouts on a bed of rice vermicelli with a side of sweet and sour vinegarette. Served with one crispy Vietnamese roll

House Special

8.95

Choice of marinated chicken, beef or a combination of both. Served on a bed of rice with a side of greens, vegetables and one crispy Vietnamese roll

Vietnamese Grill Shrimp

10.95

With fresh greens, vegetables and one crispy Vietnamese roll. Served with sweet chili sauce

Chef's Special

Duck Tamarind

21.00

Half boneless roasted duck with vegetables in tamarind sauce

Talay Pad Cha

18.95

Shrimp, scallops, calamari, and mussels stir fried with bell peppers, onions, scallions, basil, green beans, and white pepper in a Thai herbal spicy house sauce

Genghis Khan

17.95

Stir fried beef and garlic in a house garlic sauce served with a side of fresh pickled vegetables

Pra Ram Long Sroong

15.95

Sauteed chicken with pineapple and cashew nuts top with creamy peanut sauce

Melody of Love

14.95

Shrimp, beef, scallops and chicken emerging from a cornucopia of vegetables presented in a light bubbling oyster sauce

Duck Choo Chee

21.00

Half boneless roasted duck topped with assorted vegetables, coconut milk and choo chee curry

Crying Tiger

17.95

Grilled sliced steak marinated with Thai herbs, served with a side of fresh vegetables and a northeastern Thai spicy sauce

Fire Shrimp

17.95

Grilled shrimp topped with a spicy seafood sauce, cilantro, scallions, served with a side of vegetables and jasmine rice

Sweet Chili Squid

17.95

Fresh squid sauteed in sweet spicy sauce with green peppers and cucumbers, onions and scallions

Fish

Filet $16.95

Drunken Fish

Deep fried fish topped with chicken, onions, green peppers and basil leaves in a special house hot sauce

Sweet and Sour Fish

Deep Fried fish topped with pineapples, onions, tomatoes, green peppers and scallions in a sweet and sour sauce

Ginger Fish

Deep fried fish with onion, fresh ginger, scallions, straw mushrooms and baby corn in a light brown sauce

Japanese Entrees

Japanese - Style Steak

16.00

Seared steak topped with garlic and scallions, served with a side of carrots, potatoes, miso soup, and our house katsu sauce

Chicken Teriyaki

15.00

Teriyaki marinated chicken breast pan seared and served with carrots, potatoes and jasmine rice

Salmon Steak

16.00

Wild salmon steak served with a side of carrots, potatoes, jasmine rice and miso soup

Combination Platters

Combination Platter - L1

8.95

Chicken Satay, Chicken Wings, Egg Roll, and Fried Rice

Combination Platter - L3

8.95

Chicken Satay, Egg Roll, Fried Tofu and Fried Rice

Combination Platter - D2

11.95

Chicken Satay, Egg Roll, Dumplings, Fried Tofu and Fried Rice

Combination Platter - L2

8.95

Chicken Satay, Egg Roll, Dumpling and Fried Rice

Combination Platter - D1

11.95

Chicken Satay, Dumplings, Egg Roll, Chicken Wings and Fried Rice

Combination Platter - D3

11.95

Chicken Satay, Egg Roll, Fried Shrimp, Fried Tofu and Fried Rice

Side Orders

Steamed Rice

1.00

Steamed Mixed Vegetables

3.00

Steamed Noodles

2.00

Desserts

Fried Ice Cream

4.95

Ice Cream

3.95

Thai Sweet Rice Pudding

3.95

Mango Sticky Rice

5.95

Fried Banana with Honey

3.95

Beverages

Thai Hot Tea

Free

Pepsi Products

2.00

Thai Ice Tea

3.50

Today's Special

Roasted Duck Curry

17.95

Potato, Pineapple, Carrot, Bell Peppers, & Zucchini

Duck Noodle Soup

12.95

Egg Noodles, Broccoli, Carrots, Snow Peas, & Beansprouts

Orange Chicken

13.95

Carrots, Broccoli, Pineapple, & Onion

Cocktails

We offer a full bar so you may order your favorite drink just the way you want. Or enjoy a classic cocktail such as an Appletini, Cosmopolitan, Manhattan, or our 'New' Fashioned

Zen Spice Martini

Our signature cocktail. Homemade spicy Thai chili pepper infused vodka shaken with mango puree. Only to be enjoyed by the bold

Grapefruit Martini

Ruby red vodka shaken with passion fruit liqueur and a zest of lime resulting in a refreshing compliment to any of our spicy entrees

Lychee Martini

Raspberry vodka shaken with a splash of lychee juice and a nuance of elderflower. Garnished with two lychees

Coco-Lime Margarita

Freshly prepared margarita shaken with cream of coconut and enjoyed with a sugar rim. Simply delicious

Char-Yen

Spiced rum and our homemade Thai iced tea floated with Irish cream liqueur and garnished with a sprig of mint

Volcano Bowl

A fiery volcanic center of high proof spirit surrounded bu a festive 32 ounces of tropical rums, puree's, and fruit juices. Serves 2-4

Berries Mojito

This house cocktail is made with blueberry vodka, raspberry liqueur and wildberry puree; muddled with mint and lime and splashed with soda for a sweet yet crisp twist that one-ups the classic

Pomegranate Martini

Vodka shaken with pomegranate liqueur, a splash of cranberry juice, squeeze of lime, and smoothed with a touch of orange liqueur

Mai Tai

Instantly escape to the tropics by drinking this Tiki inspired rum and citrus cocktail that is sure to cause daydreams of palm trees and sea breeze

Chocolate Martini

Indulge in Godiva chocolate liqueur, whipped vodka, and a splash of amaretto served up in a spiraled chocolate martini glass. Garnished with a maraschino cherry

Raspberry Kaffir Gimlet

A vodka gimlet served up with a touch of raspberry liqueur and fresh squeezed lime juice

Draft Beer

Ask your server about our 3 Rotating Tap Features. 22oz for just $1 more

Sapporo

Shipyard Seasonal

Pbr

21St Amendment

Sam Seasonal

Blue Moon

Bud Light

Bottled Beer

Sapporo

Singha

Heineken

Shipyard Export

Bud Light

Budweiser

Tsing Tao

Corona

Michelob Ultra

Coors Light

Miller Lite

Wine List

Whites

Pinot Grigio, Ecco Domani, Italy

6.00

Chardonnay, Chalone, California

7.00

Sauvignon Blanc, Starborough, New Zealand

7.00

Riesling, Clean Slate, Germany

6.00

Reds

Pinot Noir, Bridlewood, California

7.00

Zinfandel, Ravenswood 'Zen of Zen', California

7.00

Merlot, Edna Valley, California

6.00

Cabernet Sauvignon Mc Williams, Australia

7.00

Sake and Plum Wine

Gekkeikan

5.00

Served hot or cold

Mio Sparkling Sake

10.00

Sho Chiku Bai Nigori

10.00

Choya Plum Wine

9.00

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ZEN and Thai Siam

Dinner Menu

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