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23 Tips and reviews
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orla mcdonaldJune 8, 2015Delicious food, nicest pork buns I've tasted in a long time and the duck spring roll was amazing. Very friendly service and chilled surroundings, great neighbourhood gem.
HolidayNovember 16, 2015Delicious food although I def wanted more on my plate and on menu frankly., like steamed rice and green vegetables. Surprised to see a harney's tea bag in the pot of $8 green tea. Lovely decor thou,
Karsten Ch'ienAugust 2, 2015Roast duck, duck spring rolls, dirty fried rice, desserts! So much good, interesting stuff here. They've come a long way since opening. Yum!
Great new addition to the neighborhood. Now serving brunch and takeout. So far I like the duck fried rice. Yummy and light.- orla mcdonaldJune 1, 2015The pork buns were divine! Nice surroundings, friendly service. Very enjoyable experience, will return
- allisonOctober 25, 2014The Duck Fried Rice is phenomenal. The owner, Kay, is a true gem. Wonderful dining experience!
Madeleine RootDecember 23, 2014Great modern Chinese. Not too heavy at all. Loved the tofu and sweet & sour pork. Duck was just OK.
Amazing char siu and pulled chicken salad. Brunch is just as tasty as dinner.
Miguel de LeonOctober 10, 2014Some kinks to work out but there's a lot of good ideas on the plates. I'll give it some time to settle itself.
ginny hApril 11, 2015$47 for HALF A DUCK. $26 for a quarter and they don't have the latter during weekends, only the prior (??!). Over priced cantonese food. Good but not great, and slow service.
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- Tue–Sat
- 6:00 PM–10:00 PM
- Sun
- 5:30 PM–9:30 PM
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Yes
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