The trendier Neapolitan pizza gets, the more you're reminded who does it best in Chicago. Come for Jonathan Goldsmith's perfectly charred pies from his custom-built oven. Read more.
The pizzas can be topped with a number of options including smoked ham, ground beef, zucchini/squash mix, roasted potatoes and more. Oh, don’t forget the garlic butter crust either. Read more.