68 Photos
Menu
Lunch Menu 4Main Menu 8Early Bird 4Brunch Menu 4Gluten-Sensitive 5
Lunch Menu
available daily 11am - 4pm
Sandwiches
served with your choice of fries, Caesar or Spring Mix salad
12.00
House-smoked turkey, bacon, caramelized onion, fontina, roasted coriander aioli
Amerigo Burger*
15.00
Ground beef, roasted tomato, lettuce, pickle, fontina, roasted coriander aioli
Italian Club Panini
12.00
White wine Genoa salami, pepperoni, Cappy ham, bacon, caramelized onion, roasted red pepper, fontina, roasted coriander aioli
Entrées
Cannelloni Al Forno
12.00
Egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
Veal Piccata
18.00
Sautéed veal, jumbo lump crab, angel hair, mushroom, capers, white wine lemon butter
Flame-Grilled Salmon Filet* **
15.00
Black bean salsa, green beans, sun-dried tomato herb butter
Chicken Acuto**
14.00
Grilled chicken, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
Chicken Marsala
14.50
Sautéed chicken breast, fettuccine, mushroom, artichoke, Marsala wine sauce
Cedar-Roasted Fish of the Day* **
20.00
Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
Combinations
Soup and Salad
12.00
Shrimp Bisque or soup of the day | Caesar or Spring Mix salad
Pasta and Salad
13.00
Half portion of Spaghetti & Meatball, Fettuccine Alfredo or Pasta Pomodoro | Caesar or Spring Mix salad
Half Pizza & Salad
13.00
Margherita, Pepperoni or Italian Sausage pizza | Caesar or Spring Mix salad
Daily Specials
Monday: Chicken Courtbouillon
13.00
Grilled chicken breast, angel hair, mozzarella, spicy creole tomato sauce, vegetable medley
Wednesday: Meatloaf
13.00
Asiago cheese & leek smashed potatoes, braised greens, flash-fried onion strings, brown sauce
Friday: Lake Farm's Catfish
13.00
House-made coleslaw, fries
Tuesday: Farmstead Chicken
13.00
Grilled chicken breast, angel hair, mozzarella, vegetable & pancetta cream sauce, vegetable medley
Thursday: Chicken Florentine
13.00
Breaded, sautéed chicken breast, angel hair, tomato, mushroom & spinach cream sauce, vegetable medley
Main Menu
Starters
Soup of the Day
7.00
Cheese Fritters
9.00
Blended cheeses, marinara, honey mustard
Calamari Fritti
9.00
Creamy caper pesto, marinara
Tuscan Crab Cakes
10.00
Jumbo lump crab, greens, white bean salsa, lemon basil butter
Smoked Gouda Jalapeño Mac 'N Cheese
8.00
Shrimp Bisque
8.00
Oven-Roasted Artichoke Cheese Dip
13.00
Artichoke, tomato, scallion, swiss, Parmesan, focaccia crisp
Bruschetta
12.50
Grilled focaccia, olive tapenade, white wine roasted grape tomato, basil, mozzarella
Prince Edward Island Mussels* **
16.00
Garlic wine broth, diced tomato, capers, grilled focaccia
Artichokes
11.00
Fried or grilled
Salads
Add to Any Salad: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. House-Made Dressings: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, White Balsamic Vinaigrette, Caesar
Caesar**
8.50
Parmesan, crouton, house-made Caesar dressing
Mediterranean
12.50
Whole wheat penne, sun-dried tomato, black olive, roasted red pepper, walnut, capers, Parmesan, balsamic vinaigrette and red chili sauce over greens
Insalata Nona**
11.00
Roasted red pepper, grape tomato, kalamata olive, red onion, grilled asparagus, artichoke, white balsamic vinaigrette
Bow Tie Pasta Caesar
14.50
Roasted chicken, sun-dried tomato, Parmesan, pesto and balsamic vinaigrette over Caesar salad
Arugula & Flame-Grilled Apple**
10.50
Roasted walnut, Gorgonzola cheese, Gorgonzola vinaigrette
Flame-Grilled Portobello Mushroom**
13.50
Roasted walnut, goat cheese, cheese toast, balsamic vinaigrette
Goat Cheese & Walnut**
11.00
Grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette
Pastas
Add: Caesar or Spring Mix salad to any pasta for $7 | Add to Any Pasta: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. Substitute gluten free pasta for $3. Whole wheat penne is also available on most items.
Spaghetti
14.00
Tomato sauce, jumbo meatball
Goat Cheese & Penne**
13.00
Sun-dried tomato, garlic, scallion, diced tomato
Fettuccine Imperial**
16.00
Grilled chicken, Italian bacon, mushroom, Parmesan cream sauce
Bowtie & Sausage
17.00
Spicy ground sausage, tri-colored pepper, onion, vodka tomato cream sauce
Smoked Chicken Ravioli
16.00
Diced tomato, scallion, flash-fried artichoke, Parmesan cream sauce
Wild Mushroom Ravioli
17.00
Spinach, chili flake, mushroom Parmesan cream sauce
Five-Layer Lasagna
15.00
Ground beef, spicy pork ragu, Parmesan, tomato sauce
Cannelloni Al Forno
17.00
Egg pasta stuffed with roasted chicken, spinach, ricotta, herbs, Parmesan; topped with mozzarella, béchamel, tomato sauce
Pasta Pomodoro**
13.00
Spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce
Shrimp Scampi
19.00
Angel hair, scallion, tomato, white wine garlic butter
Three-Cheese Tortellini
19.00
Jumbo lump crab, garlic, onion, spinach, spiced Parmesan cream sauce
Seafood Pasta**
28.00
Shrimp, crab, crawfish tail, fettuccine, tomato, scallion, spiced Parmesan cream sauce
Entrées
Add: Caesar or Spring Mix salad to any entrée for $7
Chicken Margarite
16.00
Grilled chicken, angel hair, mozzarella, basil; choice of tomato, scallion cream or garlic butter sauce
Marsala
20.00
Sautéed chicken breasts or veal, fettuccine, mushroom, artichoke, Marsala wine sauce
Piccata
20.00
Sautéed chicken breasts or veal, angel hair, mushroom, capers, jumbo lump crab, white wine lemon butter
Lake Farm's Catfish
20.00
Blackened, smoked gouda jalapeño mac 'n cheese, Italian bacon, braised greens
Filet*
39.00
8oz center-cut; choice of sun-dried tomato, Gorgonzola or portobello
Scallops Veneto* **
30.00
Blackened jumbo scallops, white bean & fried potato succotash, Italian bacon, basil walnut pesto
Cedar-Roasted Fish of the Day* **
30.00
Blended Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
Chicken Tuscany
18.00
Breaded, sautéed chicken breast, fettuccine, herbs, tomato, scallion, mushroom, red wine brown sauce
Parmesan
17.00
Breaded, sautéed eggplant, chicken breast or veal, fettuccine, mozzarella, Parmesan, tomato sauce
Chicken Acuto**
20.00
Grilled chicken breasts, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
Ribeye* **
37.00
14oz Choice, green beans, Parmesan truffle fries
Cedar-Roasted Pork Chop* **
27.00
House-cured, pineapple glaze, Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
Flame-Grilled Salmon Filet* **
19.00
Black bean salsa, green beans, sun-dried tomato herb butter
Veal Saltimbocca
29.00
Veal stuffed with mozzarella & sage, wrapped with ham & pan-sautéed over Parmesan polenta and spinach; tomato brown sauce
Pizzas
Margherita
13.00
Tomato, basil, mozzarella
Sausage
14.00
Pickled red onion, smoked mozzarella
Chicken Pesto
14.00
Artichoke, roasted garlic, mozzarella
Pepperoni
14.00
Roasted red pepper, mushroom
Bbq Chicken
14.00
House-made BBQ sauce, grilled chicken, smoked mozzarella, red onion, cilantro
Sides
$6
Vegetable Selection
Pasta with Choice of Sauce
Braised Greens
Parmesan Polenta
Kids
Includes choice of soda or tea (dine-in only) $6 | Available for kids 12 and under
Spaghetti
Fettuccine Alfredo
Chicken Strips & Fries
Cheese, Sausage Or Pepperoni Pizza
Desserts
Tiramisu
9.50
Vanilla cream and Kahlua chocolate
Key Lime Pie
9.50
Whipped cream
Chocolate Pecan Fudge Brownie
9.50
Pecan praline ice cream, caramel, white chocolate
Cheesecake of the Day
11.00
Locally made by Lea's Kitchen Bake Shop
Pecan Butter Crunch Cake
9.50
Vanilla ice cream, Granny Smith apple cinnamon glaze
Gelato & Sorbet of the Day**
8.50
From Sweet Magnolia Ice Cream Co.
Peanut Butter Blondie**
9.50
Rocky road ganache, vanilla ice cream
Early Bird
Available 4-6pm Nightly
Small Plates and Salads
Cheese Fritters
8.00
Tuscan Crab Cake
8.00
Calamari Fritti
8.00
Caesar Or Spring Mix Salad
6.00
Entrées
Chicken Margarite
14.00
Five-Layer Lasagna
14.00
Shrimp Scampi
16.00
Chicken Marsala
15.00
Flame-Grilled Salmon Filet* **
15.00
Spaghetti
12.00
Grilled Chicken Pasta Alfredo
14.00
Three-Cheese Tortellini
15.00
With blackened chicken
Chicken Acuto**
14.00
Goat Cheese Pasta
12.00
Dessert
Tiramisu
7.50
Featured Items
House Wines
7.00
Brunch Menu
Main
Crab Cake Benedict
20.00
Jumbo lump crab, poached eggs, toasted focaccia, asparagus, Parmesan polenta, lemon basil butter
French Toast
12.00
Ricki's Cookie Corner cinnamon raisin challah, mascarpone, cinnamon syrup, fruit
Catfish Po'boy
16.00
Lake Farm's fried catfish, remoulade, romaine, tomato, pickle, coleslaw, fries
Shrimp & Grits
19.00
Gulf shrimp, Delta Grind grits, braised greens, sautéed mushroom, creole garlic butter
Italian Breakfast Bowl
16.00
Italian sausage, pepperoni, scrambled eggs, diced tomato, bell pepper, fontina, country style potato hash
Biscuits & Gravy
12.00
House-made biscuit trio, country style sausage gravy, fruit
Kids
Includes choice of soda or tea | Available for kids 12 and under
French Toast
6.00
French bread, cinnamon syrup, fruit
Bacon & Eggs
6.00
Two scrambled eggs, fruit
Sides
$5
Braised Greens
Buttermilk Biscuits
Sausage Gravy
Smoked Bacon
Fruit
Libations
$5
Bloody Mary
Bellini
Mimosa
Gluten-Sensitive
The following menu items can be modified to accommodate a gluten-sensitive diet. Please inform your server when ordering gluten-sensitive items
Starters
Prince Edward Island Mussels*
16.00
Garlic wine broth, diced tomato, capers, grilled focaccia
Salads
Add to Any Salad: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. House-Made Dressings: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, White Balsamic Vinaigrette, Caesar
Caesar
8.50
Parmesan, crouton, house-made Caesar dressing
Flame-Grilled Portobello Mushroom
13.50
Roasted walnut, goat cheese, cheese toast, balsamic vinaigrette
Goat Cheese & Walnut
11.00
Grape tomato, red onion, roasted red pepper, goat cheese, roasted walnut, balsamic vinaigrette
Arugula & Flame-Grilled Apple
10.50
Roasted walnut, Gorgonzola cheese, Gorgonzola vinaigrette
Insalata Nona
11.00
Roasted red pepper, grape tomato, kalamata olive, red onion, grilled asparagus, artichoke, white balsamic vinaigrette
Pastas
Add: Caesar or Spring Mix salad to any pasta for $7 | Add to Any Pasta: Chicken $8 | Salmon* $9 | Shrimp $9 | Steak* $15. Substitute gluten free pasta for $3. Whole wheat penne is also available on most items
Goat Cheese & Penne
16.00
Sun-dried tomato, garlic, scallion, diced tomato
Pasta Pomodoro
16.00
Spaghetti pasta, diced tomato, onion, capers, garlic, Parmesan, herbs, olive oil-marinara sauce
Fettuccine Imperial
19.00
Grilled chicken, Italian bacon, mushroom, Parmesan cream sauce
Seafood Pasta
31.00
Shrimp, crab, crawfish tail, fettuccine, tomato, scallion, spiced Parmesan cream sauce
Entrées
Add: Caesar or Spring Mix salad to any entrée for $7
Chicken Acuto
20.00
Grilled chicken breasts, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
Cedar-Roasted Pork Chop*
27.00
House-cured, pineapple glaze, Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
Flame-Grilled Salmon Filet*
19.00
Black bean salsa, green beans, sun-dried tomato herb butter
Ribeye*
37.00
14oz Choice, green beans, Parmesan truffle fries
Scallops Veneto*
30.00
Blackened jumbo scallops, white bean & fried potato succotash, Italian bacon, basil walnut pesto
Cedar-Roasted Fish of the Day*
30.00
Blended Asiago cheese & leek smashed potatoes, julienned zucchini, squash and red bell pepper
Desserts
Gelato & Sorbet of the Day
8.50
From Sweet Magnolia Ice Cream Co.
Peanut Butter Blondie
9.50
Rocky road ganache, vanilla ice cream
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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