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- RugeiroFebruary 17, 2015New menu's out!! its a must come and try. Must haves are the Pulpo chancon and the Corderito tierno!! It's DELICIOUS!!!!!
- Silvia Butta CaliceOctober 15, 2016Oh my god! I never though that Peruvian cuisine could taste so good! Veggie choices really good as well
- Cecilia ChenApril 20, 2015Love the food and atmosphere here! Spent NYE here. It is all tapas style and everything is so tasted, and the cocktail!
- Chlöe WoodOctober 23, 2015It's a taste sensation! The foods incredible, you must try the ceviche! One of the best meals I've ever had.
- Rachel BrujisJanuary 4, 2014Great food, good vibe and reasonable prices. Love the Chuppes, and fun to watch the kitchen from the bar. One beer option is only ok.
- RN.RZ.RB.August 27, 2016I'd definitely recommend Ceviche Andina, Pulpo Chacón and for dessert Picarones Doughnuts ✨
- Elysa Tocny-CastryFebruary 28, 2014Delicious!!!! Everything is really tasty. But Ask for the size when you order. the dishes can be really small...I had a pizza back home.
- Ben K.May 29, 2016Very tasty and clever Peruvian small plates. Try the plantains, tuna ceviche, octopus, and aubergine.
- Marianna GavaApril 10, 2016Good food! A bit overpraised for the Size of the dishes...very friendly staff!
- Ruth SzottenMay 30, 2015The quinoa burger is excellent. The sauce that comes with the thick cut chips is addictive
- Di KadyrovaAugust 28, 2016Great tapas place. We were late for breakfast, but brunch menu is also nice, and so is the coffee
- NoMade InMongoliaJanuary 17, 2016Highly Recommend: fritters, ceviche sea bass and beef grill. -- The sandwich, eggs and cau cau were good.
- Const HtJanuary 17, 2016The food is really amazing & the service is adorable. Try the grilled pulpo & the yana Ceviche 😋
- Eerika AinamoMay 28, 2016The braised aubergine was so good! And the sashimis were really fresh and tasty as well ✌🏼️
- DJ StrouseAugust 12, 2017Ceviches overrated. Go for the corn cake, Chancho Chancoso (fried pork), and Pulpo Chancon (octopus). Dessert also good. Cocktails ok.
- Gosia KlukApril 10, 2016Great for Sunday brunch:) i suggest to keep food choices simple. Toast with avocado and eggs were great.
- Nash AlsFebruary 3, 2019great experience, one of the best ceviche in town.. atmosphere was nice at the ground level.
- Deborah LaksSeptember 9, 2015Fresh, healthy authentic Peruvian food and they make their own canchita!
- Lulli ChiddoSeptember 18, 2014Andina cheviche, quinoa croquetas. Amazing. Good price. Beautiful café.
- @JaumePrimeroMarch 6, 2014Peruvian digs in Londontown?! And they actually have chicharron on the menu. Fried pork rind people, it's always a good idea.
- Patrick RossJanuary 26, 2018Amazing breakfast options, with Peruvian takes on things like pancakes and eggs Benedict.
- Kieron WoodhouseSeptember 21, 2015Cassava chips and the scallop ceviche were delicious. Sea bass ceviche was overdressed; ox tongue and chicken casserole were ok. Considering portion size and quality, maybe not worth the price.
- Sapna ShahApril 7, 2016Healthy and delicious. So many vegetarian and gluten free options I was spoilt for choice!
- Chris ByrneMarch 18, 2017Everything was delicious, especially the ceviche. Better pisco sours than I've had in Peru!
- AshaAugust 5, 2016Vegetarian ceviche very tasty. Steak entree also delicious. Only problem-- too expensive. Smallish portions
- JulesNovember 18, 2016Good selection of ceviches and grilled food, to enjoy with a glass of Pisco Sour 🍸
- Erin DoyleJanuary 14, 2016Crunchy corn, Chullo salad, and Lamb Chukulati. Never wanted to leave. And the staff is lovely!
- Luciana RiMarch 4, 2019Perfect ceviches, and vegetarian dishes. Margarita and pisco sour was amazing!
- Corn bread and quinoa croquettes are absolutely amazing!
- Cristian Badea-HasasianMay 28, 2015the chef is consistent and in control of the whole flow. great taste and ingredients make it in an extra-ordinary experience.
- Anna ApostoMay 1, 2018Both the tuna and the sea bass ceviche were very good and so was the duck confit.
- Shalom JosephAugust 15, 2017Ceviche andina, yana and classic! Also the grilled beef fillet is everything ❤️
- Portuguese Woman O'warOctober 4, 2017Tuna ceviche 🤤! This place is in my heart with all the food! Feeling, hearty, incredible
- Guy CorbetJanuary 5, 2017Wonderful food. In particular try the ceviche and the pork belly. Delicious
- Stephen OMarch 15, 2015Ceviches rightly garner praise here, but whatever you do, don't forget a side of the sacha inchi green beans. Delicious.
- Arabella JenningsJanuary 8, 2014Definitely try the ceviche - it's great as a starter to share! And the mains were all delicious yoo!
- Emanuele VicentiniMarch 16, 2014Try a sequence of chevices and do not forget to order all the deserts to share!! Staff are delicious people
- for breakfast try the full peruvian breakfast especially the quinoa pancakes are yummy