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Tapas Restaurant, Bar, and Spanish Restaurant€€€
El Raval, Barcelona
  • Stars
  • Tips
    Ken A.
    "Eggs with chorizo, lobster croquettes and artichokes were all great."(7 Tips)
    Michael M.
    "The steak with foi gras - so good."(12 Tips)
    Abdulrahman A.
    "Simply love it❤❤❤❤❤food is great bit pricey but worth it ❤❤❤"(19 Tips)
    Katerina👑🔨💍 I.
    "tuna tartar and lobster croquettes"(7 Tips)
Tips and Reviews icon178 Tips and reviews
  • foie gras
  • trendy
  • good for dates
  • tartare
  • restaurants
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  • Popular
  • Recent
  • An S.heart icon on user image
    An ShengJanuary 21, 2019
    The best meal we had on our trip. The octopus and the bomba are a must
  • Vincent M.heart icon on user image
    Vincent MasatJune 21, 2017
    Great food! Great service! Great wine! Loved everything about this place
  • Sigrid R.heart icon on user image
    Sigrid RosendahlJanuary 30, 2019
    Food is fine, but I would say you should go for “the show” rather than the food. If you sit at the bar, the waiter almost does a play for you during the entire meal.
  • ᴡ S.heart icon on user image
    ᴡ SSeptember 16, 2016
    Everything was super!!
  • Lukas B.heart icon on user image
    Lukas BauerJanuary 7, 2016
    Great Service, fantastic food - a little pricey but worth it 😌✌️ 9/10
  • Abdulrahman A.heart icon on user image
    Abdulrahman AlturkiFebruary 4, 2017
    Simply love it❤❤❤❤❤food is great bit pricey but worth it ❤❤❤
  • M.heart icon on user image
    M.May 8, 2019
    Good food, service could chill out a bit because they are loud and come across as disrespectful with nonchalant attitude. A bit too pricey.
  • Fernando T.heart icon on user image
    Fernando T.December 12, 2015
    A gem, a great hidden classical in the "lousy" Raval neighborhood of Barcelona. Excellent seafood. Pricey.
  • Kemal K.heart icon on user image
    Kemal KaraaslanMarch 21, 2016
    Ham Quroquettes, Ox tail, baby squids, scallops with ham, auborgines fried with honey, shrimp cake, Cream Catalan ..
  • Michael W.heart icon on user image
    Michael WessonMarch 11, 2018
    Tuna and Fois was really the dish that stuck out along with the Suckling Pig, we had 10 dishes all were fantastic.
  • Alon B.
    Alon BonderSeptember 19, 2013
    I would almost fly back for this place. Must try the green peppers, beef steak and cockles... All three just fantastic!
  • Helga A.heart icon on user image
    Helga AndreaMay 29, 2019
    Amazing value for money! Quality ingredients, lovely wine, unique atmosphere. Overall kickass experience!
  • Y L.
    Y LondonerMay 28, 2019
    Only service is good ! Found all foods and place are too overrated , the worst paella ever I have been Eaten in BCN. Never ever going to go here ! Ciutat , Vilnius much cheaper and much more better
  • Garry T.heart icon on user image
    Garry TanNovember 21, 2015
    Best jamon iberico, squid with white beans, and don't miss the oxtail in mashed potatoes.
  • Mazz H.
    Mazz HqJanuary 27, 2018
    All the food is great. This starter was amazing :) it was artichoke with some kind of mushroom 💯%
  • John D.heart icon on user image
    John DohertyDecember 3, 2017
    This spot was amazing. A bit chaotic in a great way and the tuna tartar was unbelievable.
  • Allan M.heart icon on user image
    Allan MaOctober 8, 2017
    Steak with foie gras! This dish is amazing!
  • Allen C.heart icon on user image
    Allen ChuangNovember 25, 2021
    Foie gra, suckling pig, pork neck with sardines, scallops, don’t get the grilled shrimp… its overpriced
  • Jason W.
    Jason WongatronJanuary 24, 2019
    We were really excited to get a table here after reading the reviews.The atmosphere is buzzing.The food is so so, service is so so.Not sure what the hype is about. There are better restaurants nearby.
  • Cheuk Hangheart icon on user image
    Cheuk HangSeptember 12, 2018
    Squid sandwich and Paella of the day is very good~!!
  • Yiio Y.heart icon on user image
    Yiio YiioSeptember 29, 2018
    Very interesting menu. Good quality food. Excellent service.
  • Corinne P.
    Corinne P.May 14, 2022
    Arrive early to get a spot at the bar sans reservation.
  • Caroline M.heart icon on user image
    Caroline MunichApril 29, 2019
    Tapas and excellent service. Ask for a table behind the kitchen.
  • Joshua M.heart icon on user image
    Joshua MartensSeptember 19, 2014
    Sit at the bar if you can and enjoy top notch service. Get the duck burger!
  • Quinton M.
    Quinton MaApril 13, 2018
    Overpriced! 22 euro for these five shrimp!? Wtf- I thought I was getting something special but it was a normal tapas dish at the price of an entire "menu del dia" pre fixe somewhere else for lunch
  • Wenyan Z.
    Wenyan ZhangAugust 31, 2014
    Pincho taste awesome, very juicy! Shrimps with garlic is good. Beef tartar is good!
  • Ikenna O.
    Ikenna ObiekweOctober 26, 2012
    Can't go wrong with the tortilla del dia. Ox-tail in red wine also powerful. Sit on the bar if possible.
  • Michelle W.heart icon on user image
    Michelle WilesJanuary 2, 2022
    Excellent group spot !
  • Jan R.
    Jan RoschnikNovember 14, 2021
    Pricy and didn’t live up to the Foursquare score. Excellent Cava though!
  • Hotel Principal Barcelona
    Hotel Principal BarcelonaNovember 15, 2011
    Great all kind of tapas, specially the mussels, the seafood knives are very good.Buen sitio para todo tipo de tapas, platos y quesos.
  • Stephenie T.heart icon on user image
    Stephenie TongApril 28, 2019
    Fantastic service with brilliant food
  • Rafaiol S.heart icon on user image
    Rafaiol SantosJuly 9, 2016
    Friendly but overpriced, few small snacks for 4 people , 180 euros. Came out still a bit hungry. Amd they stole half my wine bottle and denied it.
  • John S.heart icon on user image
    John SjölanderMay 12, 2017
    The fried aubergine with sugar cane sirup is amazing! ❤️👌🏼
  • Micah M.heart icon on user image
    Micah MoreauAugust 29, 2017
    Best combination of food + atmosphere + service in Barcelona.
  • michiel o.heart icon on user image
    michiel okmaMarch 3, 2017
    Great tapas, not just jamon but culinary creations as well.
  • Erik K.heart icon on user image
    Erik KriessmannSeptember 30, 2018
    Octopus was bomb. As was everything else. Great energy. This place is legit.
  • Angelo V.heart icon on user image
    Angelo VassalloOctober 30, 2017
    Really friendly service. Quality of the food just ok. For the type of restaurant I found it exaggerated to pay 40€ per person without wine
  • Monica D.heart icon on user image
    Monica DesaiMarch 22, 2022
    Squid sandwich and wild tuna tartar! Make a reservation if you can
  • Miguel L.heart icon on user image
    Miguel LopezJune 4, 2017
    The best tapas I've had in Barcelona.
  • Lan T.heart icon on user image
    Lan TianJune 22, 2018
    Expect long wait for table otherwise arrive just before they close. Good food and friendly staffs
  • Adrian A.heart icon on user image
    Adrian AlbonMay 23, 2021
    The best grilled octopus I have ever eaten... however very expensive and we felt rushed by the staff
  • Jimmy A.heart icon on user image
    Jimmy AngelakosApril 7, 2017
    Fantastic tapas, seafood and wine selection and amazing service.
  • Azina S.heart icon on user image
    Azina SaeidiNovember 26, 2015
    Classic dishes at the bar. Enjoyed every single part of it!
  • Thomas V.heart icon on user image
    Thomas Vander SticheleJanuary 27, 2011
    Been here 25+ times
    Pretty much anything is good, but take a chance on the daily specials... The mussels are particularly good! And watch out for the return of the honeyfried aubergine...
  • Michelle S.heart icon on user image
    Michelle SimpsonMay 16, 2017
    Sit at the bar, and order anything the chef recommends!
  • Colyn M.heart icon on user image
    Colyn MontgomeryNovember 17, 2013
    Excellent tapas and service in a smartly turned out open kitchen setting.
  • Hello K.
    Hello KittySeptember 21, 2014
    Make sure to eat at the bar, the wait maybe long but worth it.
  • Jackie F.heart icon on user image
    Jackie FeiNovember 5, 2018
    Great modern tapas bar. Make a reso or try your luck
  • Merve D.heart icon on user image
    Merve DemirkayaJanuary 29, 2017
    Aged roast beef with tuna sauce was amazing!
  • Dot. H.
    Dot. HuangAugust 23, 2018
    Definitely get the octopus salad, burratina, and oysters! Garlic shrimp was not worth the money.
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