Anton's
Steakhouse, Butcher, and Beer Garden$$$$
Kansas City
"Must order the bone marrow and do the whiskey shot from the bone!"(7 Tips)
"Awesome beer selection and incredible steak!"(9 Tips)
"Love the burger and fries or the aged ribeye steak"(5 Tips)
"Fried pickles are the best around."(3 Tips)
85 Tips and reviewsFilter:
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Hit the bathroom downstairs and check out the science experiments
I'd avoid this place if you have less than an hour. Service is spotty. Food is generally good, but inconsistent. Particularly during typical rush times.
Katie EdwardsNovember 26, 2013Food wasn't as good as I expected. My burger was completely rare, and my margarita was completely sour. It wasn't the worst place, but I probably won't be back
Jenny L.April 2, 2015I've tried, multiple times, to eat there but always left disappointed (and many dollars poorer). I'll stick to just the craft beer from now on. Nice back beer garden in warmer weather.
They have a good selection of beer but their food is overrated. Want fried pickles? Go to The Foundry. .
Nathan RawlinsMarch 16, 2013This place sucks. If you got seated/service within one hour you are extremely fortunate.
Chris ParishMay 8, 2014Do yourself a favor and skip this place. Waited an hour for the short rib which ended up being a giant bowl of fat. Literally two forks full of "meat". Disgusting. All we wanted was to leave.
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Located in the heart of Kansas City Crossroads Art District, our taproom, restaurant and butcher shop strives to put quality food at the forefront.
Open until Midnight (Show more)
- Mon–Thu
- 11:00 AM–Midnight
- Fri–Sat
- 11:00 AM–1:30 AM
- Sun
- 11:00 AM–10:00 PM
(816) 888-8800
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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