16 Photos
Menu
Wine Menu 9Lunch Menu 9Dinner Menu 12
Wine Menu
Homemade Sangria
6.50
Voted Best in Ann Arbor
House Martinis
Signature Martini
9.00
Chopin vodka, dry vermouth
Acai of Reif Martini
8.00
Absolut acai berry, white cranberry juice
Victors Martini
7.50
Blue Curacao, Stoli, Lime juice, Lemon slice
Espresso Martini
8.00
Van Gogh Espresso Vodka, creme de cacao, half and half
Bellini Martini
9.00
Absolut, peach puree and champagne
Italian Martini
8.00
Gin and Galliano
Tiramisu Martini
9.00
Three Olives Vanilla Vodka, creme de cocoa, Kahlua, half and half
Italian Apple Martini
8.00
Amaretto, Tequila, triple sec, Apple Pucker, sweet and sour mix
Specialty Drinks
Italian Long Island
8.00
Amaretto, triple sec, sweet and sour mix
Mama Rosa
7.00
Three Olive Cherry Vodka, Sprite, And maraschino cherries
A2
8.00
Bacardi, Amaretto, Blue Curacao, Lime Juice
Toasted Almond
7.00
Kahlua, Amaretto, cream
Bellini
7.00
Champagne and Peach puree
Italian Job
7.00
Amaretto, vodka
Italian Margarita
8.00
Amaretto, tequila, triple sec, Sweet and sour mix on the rocks
Mudslide
8.00
Vodka, Kahlua, and Bailey's
Bottled Beer
Michigan Craft
Michigan Craft
4.95
Short's humalupalicious IPA, short's soft parade, atwater vanilla java porter, atwater dirty blonde, bell's amber, bell's oberon (in season)
Domestic Craft
Dogfishhead 90 Minute Ipa
6.00
Bud Light
3.75
Labatt Blue
4.25
Stella Artois
4.95
Budweiser
3.75
Miller Lite
3.75
Blue Moon
4.95
Bard's Tale
4.95
Italian Beers
Peroni
5.50
Morretti Dark
5.50
Whites
Gavi, Principessa Gavi (Italy)
32.00
Dry, well balanced with a smooth finish
Vernaccia, San Gimignano Falchini (Italy)
29.00
Dry, well balanced with a smooth finish
Orvietto Classico, Antinori (Italy)
32.00
Light and delicate, very easy to drink
Pinot Grigio, Tiziano (Tuscany)
7.50
Crisp and easy to drink
Frascati, Fontana Candida (Italy)
7.00
Light and easy drinking
Riesling, Fenn Valley (Michigan)
7.00
Fruity with a touch of sweetness
Chardonnay, Dante (California)
7.00
Dry with a light oak finish
Asti Spumante, Tosti (Italy)
7.00
Delicate and lively with spritz
Reds
Valpolicella Classico, Speri (Italy)
34.00
Medium dry with a smooth finish
Merlot, Rockbrook (California)
6.50
Smooth, medium body, easy to drink
Sangiovese, Santa Christina (Italy)
8.00
Medium body, smooth and easy to drink
Chianti Classico, Banfi (Italy)
8.50
Dry, robust with excellent finish
Cabernet Sauvignon, Wente Southern Hills (California)
8.50
A distinctive blackberry flavor, a full bodied red
Rosso Di Montalcino, Villa Banfi (Italy)
52.00
Big and rich wine a long finish
Vino Nobile Di Montepulciano, Cicolina (Italy)
35.00
Full bodied, rich, with a wonderful finish
Lambrusco, Riunite (Italy)
6.50
Lively with a fruity spritz finish
Montepulciano, Umani Ronchi (Italy)
7.00
Dry, full bodied with fruit forward finish
Pinot Noir, Sartori (California)
7.50
Medium dry, delicious fruit and easy finish
Chianti, Gabbiano Docg (Italy)
7.50
Dry and wonderfully balanced
Chianti Classico Riserva, Marchesi Di Antinori (Italy)
50.00
Full body, rich, dark and full of flavor
Old Vine Zinfandel, Sobon (California)
28.00
Full bodied, dry, soft balanced fruit
Barbera D'asti, L'armangia "Sopra Berutti" (Italy)
37.00
Ample and fruity with a long finish, medium dry
Campofiorin, Masi (Italy)
45.00
Medium dry, full body and smooth finish
Lunch Menu
Please No Substitutions
Appetizers
Pepperonata (Spicy Hot)
6.75
Bell peppers, potatoes, zucchini, onions, hot peppers, cooked in a marinara sauce
Funghi Alla Crostini
7.95
Sauteed wild mushrooms, deglazed with sherry wine, in a cream sauce over crostini
Garlic Toast
5.75
Argiero"s special bread, toasted lightly with mozzarella and spices
Calamari Fritti
9.95
Fried calamari rings served with lemon basil aioli
Antipasto
6.95
Prosciutto, ham, salami, provolone, Kalamata olives, served with lettuce and Giardinera
Bufalo Fromaggi Con Olio
8.50
Fresh mozzarella served with olive oil, basil, fresh tomato and balsamic vinegar
Bruschetta
6.95
Roasted garlic, tomatoes, olive oil, basil, and mozzarella cheese toasted
Zuppe & Insalata
Dressing Choices: Italian, Balsamic, Ranch or Raspberry Vinaigrette
Minestrone
4.95
Rosa's hearty vegetable soup
Insalata Supremo
9.25
A large serving of greens topped with mozzarella, olives, our Italian dressing on the side and croutons
Gorgonzola Salad*
10.25
Mixed greens with walnuts, sun dried cranberries, gorgonzola cheese, roasted shallot vinaigrette dressing on the side
Chicken Caesar Salad
11.75
Shrimp (4) Caesar Salad
11.95
Insalata Di Casa
3.75
A small tossed salad with our Italian dressing on the side and croutons
Insalata Toscana*
9.50
Mixed greens with pears, sliced almonds vinaigrette dressing on the side
Caesar Salad
4.25
Crisp romaine lettuce tossed with parmesan cheese, Caesar dressing and our own special croutons
Calamari Caesar Salad
12.95
Portabella Caesar Salad
11.25
Pizza
Argiero's Italian-Style Pizza
11.75
With a tasty crust, our special pizza sauce and mozzarella cheese
Items
1.70
Mushrooms, green peppers, pepperoni, ham, onions, black olives, green olives, tomatoes, double cheese, hot peppers, fresh garlic, Italian sausage, anchovies, pineapple, yellow pepper rings, spicy hot eggplant sauce, pesto sauce and alfredo sauce
Speciality Pizzas
No substitutions
Chicken Alfredo
19.00
Chicken, shallots, mushrooms, spinach and alfredo sauce
Marguerita
16.00
Fresh mozzarella cheese, tomatoes, sweet basil crust brushed with olive oil and garlic
Beverages
We Serve Beer, Wine and Cocktails
Soft Drinks, Iced Tea
2.75
Italian Sodas
3.75
Cappuccino Or Latte
4.25
Bottle Water
1.95
Milk
2.50
Ibc Root Beer
2.75
Espresso
2.95
Mineral Water
4.50
Apple, Oj, Cranberry
2.50
Coffee, Tea & Herb Tea
2.50
Panini-Sandwiches
All Panini come with a side dish. Add French fries $2
Chicken Pesto
9.95
Grilled chicken, mozzarella, and bruschetta, topped with pesto sauce on ciabatta roll
Polpette Alla Casalinga
8.50
Rosa's home-made meatballs served with tomato sauce in a toasted bun
Pepperonata
6.75
Fresh peppers, tomatoes, onions and potatoes combined to make a spicy hot treat:
Siena Panini
8.50
Fresh mozzarella, tomato, basil topped with Balsamic dressing on ciabatta bread
Vito's Panini
9.50
Grilled chicken & melted provolone on a toasted bun topped with lettuce & our dressing
Portabella Mushroom
9.95
Roasted red pepper with grilled portabella mushroom and strips of eggplant on fresh ciabatta bread with melted provolone
Italian Sausage
7.00
Mildly seasoned sausage served with tomato sauce in a toasted bun
Rosa's Special
9.25
Prosciutto, ham & melted provolone on a toasted bun topped with lettuce & our dressing
Tony's Panini
7.75
Melted provolone layered with salami in a bun topped with lettuce & our dressing
Chicken Parmesan Panini
9.75
With tomato sauce and mozzarella cheese baked on ciabatta bread
Piatto Di Casa (Lunch Size)
Includes Italian bread and butter. Add chicken $3.95 or shrimp (4) $4.95 or fresh vegetables $3.95 or Portabella Mushroom $3.95 to any pasta dish
Guiseppe's
9.95
Penne pasta sauteed with sliced Italian sausage, garlic and roasted red pepper with olive oil and tossed with parmesan cheese
Pasta Di Giorno
7.95
A present for garlic lovers; we toss rotini noodles in olive oil, garlic, and parmesan
Bolognese Con Penne
9.50
Fresh ground veal in a tomato, cream, parmesan, prosciutto and sage sauce over penne
Eggplant Sauce Con Spaghetti
7.25
Tomato-based eggplant sauce over spaghetti with Parmesan cheese served piquant (spicy hot)
Choice of: Beef Ravioli, Beef Tortellini Or Cheese Ravioli
8.00
Pesto*
9.75
A green herb sauce rich in basil, cream and parmesan, tossed with rotini or penne
Pasta Primavera
10.50
A light cream sauce tossed with fresh vegetables and spaghetti
Choice of Pasta: Spaghetti, Penne, Rotinni Or Angel Hair
6.50
Fettuccine Al Fredo
8.95
Our rich parmesan butter cream sauce with garlic and spices
Gnocchi
10.00
Dumpling-like pasta, covered with tomato sauce
Pasta Al Forno
Whole wheat penne pasta add $1. Gluten-free pasta add $2
Manicotti
8.75
Pasta sheet stuffed with ricotta cheese, covered with tomato sauce, then baked
Spinach Lasagna
8.75
Home-made spinach noodles rich with cheese, spinach, tomato sauce and spices
Meat Lasagna
8.75
Traditional with broad noodles layered with meat, cheese, tomato sauce and spices
Eggplant Parmesan
8.50
Eggplant breaded, fried and baked with tomato sauce, parmesan and mozzarella cheese
Kids Menu
$5.25; for kids 10 and under
Choice of Pasta
Beef or cheese ravioli, beef tortellini, spaghetti or penne with tomato or meat sauce
Chicken Strips with Fries
Dinner Menu
Please No Substitutions
Appetizers
Pepperonata (Spicy Hot)
6.75
Bell peppers, potatoes, zucchini, onions, hot peppers, cooked in a marinara sauce
Funghi Alla Crostini
7.95
Sauteed wild mushrooms, deglazed with sherry wine, in a cream sauce over crostini
Garlic Toast
5.75
Argiero's special bread, toasted lightly with mozzarella and spices
Calamari Fritti
9.95
Fried calamari rings served with lemon basil aioli
Antipasto
6.95
Prosciutto, ham, salami, provolone, Kalamata olives, served with lettuce and Giardinera
Bufalo Fromaggi Con Olio
8.50
Fresh mozzarella served with olive oil, basil, fresh tomato and balsamic vinegar
Bruschetta
6.95
Roasted garlic, tomatoes, olive oil, basil, and mozzarella cheese toasted
Zuppe & Insalata
Dressing choices: Italian, Balsamic, Ranch or raspberry vinaigrette
Minestrone
4.95
Rosa's hearty vegetable soup
Insalata Supremo
9.25
Mixed greens topped with mozzarella, olives, our Italian dressing on the side and croutons
Gorgonzola Salad*
10.25
Mixed greens with walnuts, sun dried cranberries, gorgonzola cheese, roasted shallot vinaigrette dressing on the side
Chicken Caesar Salad
11.75
Shrimp (4) Caesar Salad
11.95
Insalata Di Casa
3.75
A small tossed salad with our Italian dressing and croutons
Insalata Toscana*
9.50
Mixed greens with pears, sliced almonds Raspberry vinaigrette dressing on the side
Caesar Salad
4.25
Crisp romaine lettuce tossed with parmesan cheese, Caesar dressing and our own special croutons
Calamari Caesar Salad
12.95
Portabella Caesar Salad
11.25
Pizza
Argiero's Italian-Style Pizza
11.75
With a tasty crust, our special pizza sauce and mozzarella cheese
Items
1.70
Mushrooms, green peppers, pepperoni, ham, onions, green olives, black olives, tomatoes, double cheese, hot peppers, fresh garlic, Italian sausage, anchovies, pineapple, yellow pepper rings, spicy hot eggplant sauce, pesto sauce and alfredo sauce
Speciality Pizzas
No substitutions
Chicken Alfredo
19.00
Chicken, shallots, mushrooms, spinach and alfredo sauce
Marguerita
16.00
Fresh mozzarella cheese, tomatoes, sweet basil crust brushed with olive oil and garlic
Carne
includes Italian bread and butter & cup of soup or small salad
Veal Picatta
22.00
Two veal cutlets deglazed with white wine, lemon, capers, and fresh vegetables, tightened with whole butter with spaghetti
Pollo Alla Griglia
17.50
Marinated chicken breast, grilled and served with fresh vegetables and tomato basil sauce over penne pasta
Pollo Picatta
19.75
Sauteed chicken breast deglazed with white wine, lemon, capers, and fresh vegetables, tightened with whole butter with spaghetti
Veal Marsala
22.00
Two veal cutlets sauteed and deglazed with marsala wine, prosciutto, and wild mushrooms, served with spaghetti and vegetables
Pollo Parmesan
18.50
Chicken breast breaded in our own Italian bread crumbs, sauteed, then baked with tomato sauce and provolone cheese with spaghetti
Pasta Al Forno
Includes Italian bread and butter & cup of soup or small salad; Whole wheat penne pasta add $1. Gluten-free pasta add $2
Manicotti
15.25
Pasta sheet stuffed with ricotta cheese, covered with tomato sauce, then baked
Spinach Lasagna
15.25
Home-made spinach noodles rich with cheese, spinach, tomato sauce and spices
Meat Lasagna
15.25
Traditional with broad noodles layered with meat, cheese, tomato sauce and spices
Eggplant Parmesan
15.00
Eggplant with tomato sauce, parmesan and mozzarella cheese
Piatto Di Casa
Includes Italian bread and butter & cup of soup or small salad. Add chicken $3.95 or shrimp (4) $4.95 or fresh vegetables $3.95 or Portabella Mushroom $3.95 to any pasta dish
Guiseppe's
16.50
Penne pasta sauteed with sliced Italian sausage, garlic and roasted red pepper with olive oil and tossed with parmesan cheese
Pasta Di Giorno
14.00
A present for garlic lovers; we toss rotini noodles in olive oil, garlic, and parmesan
Bolognese Con Penne
16.00
Fresh ground veal in a tomato, cream, parmesan, prosciutto and sage sauce over penne
Eggplant Sauce Con Spaghetti (Spicy Hot)
13.50
Tomato-based eggplant sauce over spaghetti with Parmesan cheese served piquant (spicy hot)
Choice of: Beef Ravioli, Beef Tortellini Or Cheese Ravioli
13.70
Pesto*
16.25
A green herb sauce rich in basil, cream and parmesan, tossed with rotini or penne
Pasta Primavera
16.75
A cream sauce tossed with fresh vegetables and spaghetti
Choice of Pasta: Spaghetti, Penne, Angel Hair Or Rotinni
12.00
Fettuccine Al Fredo
15.50
Our rich parmesan butter cream sauce with garlic and spices
Gnocchi
16.75
Homemade dumpling-like pasta, covered with tomato sauce
Panini-Sandwiches
Includes side dish. Add French Fries $2
Polpette Alla Casalinga
8.50
Rosa's home-made meatballs served with tomato sauce in a toasted bun
Italian Sausage
7.00
Mildly seasoned sausage served with tomato sauce in a toasted bun
Side Dishes
Meatballs (3)
4.50
Side of Spaghetti
4.95
Side Shrimp (4)
4.95
Side Portabella Mushroom
3.95
Side of Vegetables
3.50
Sausage (3)
3.75
Side of Tomato Sauce
1.50
Side Chicken Breast
3.95
Side of Meat Sauce
1.95
Beverages
We Serve Beer, Wine and Cocktails
Soft Drinks, Iced Tea
2.75
Italian Sodas
3.75
Cappuccino Or Latte
4.25
Bottle Water
1.95
Milk
2.50
Ibc Root Beer
2.75
Espresso
2.95
Mineral Water
4.50
Apple, Oj, Cranberry
2.50
Coffee, Tea & Herb Tea
2.50
Kids Menu
$5.25; for kids 10 and under
Choice of Pasta
Beef or cheese ravioli, beef tortellini, spaghetti or penne with tomato or meat sauce
Chicken Strips with Fries
Desserts
Tiramisu
5.75
Mascarpone cheese, espresso coffee, brandy, with sponge cake (we make it here)
Spumoni*
4.25
Multiple flavor ice cream
Cannoli*
4.25
A light pastry horn filled with a creamy ricotta cheese (we make it here)
Gelatti
3.95
Ask your server for today's selection (seasonal)
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