Artisanal Fromagerie & Bistro

Artisanal Fromagerie & Bistro

(Now Closed)
French Restaurant and Ice Cream Parlor$$$$
NoMad, New York
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Artisanal Fromagerie & Bistro
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MenuMenu
Bar Menu 3Brunch Menu 15Dinner Menu 10Lunch Menu 12Dessert Wines 9Desserts 3Cheese 12Wine & Beer 9
Morsures De Bar
Gougères
8.00
Tuna Tartare
21.00
Mustard Emulsion, Sturgeon Caviar
Housemade Country Pâté
19.00
Pickled Vegetables, Purple Mustard
Brisket Toast
24.50
Horseradish Aioli, Tomato Jam
Whitefish Salad
19.00
Sherry Vinaaigrette, Capers, Escarole
Oysters
4.25
In the Half Shell East & West Coast Oysters
Sherry Garlic Shrimp Boule
22.50
Spanish Garlic Cream, Wild Mushrooms
Soup Du Jour
12.50
Dorade Ceviche
20.50
Aji Amarillo, Cucumbers, Cilantro
Mushroom Truffle Flatbread
21.50
Summer Truffles, Fried Egg, Parmesan
Foié Gras & Black Truffle Terrine
28.50
Black Cherry Compote, Butter Brioche
Escargot
18.00
Leek Fondue, Maître d'Hôtel Butter
Lobster Salad
34.00
Shrimp Cocktail
18.00
Chilled Jumbo Shrimp, Cocktail Sauce
Onion Soup Gratineé
14.50
Artisanal Three Cheese Blend
Accompagnements
Pommes Frites
9.50
Truffle Frites
12.50
Spinach Gratin
9.50
Black Truffle Mayonnaise
4.50
Baby Carrots
9.50
Artisanal Mac & Cheese
14.50
Four Cheeses
Specialty Cocktails
Vanilla Whisky Sour
19.00
Bourbon Whisky, Madagascar Vanilla Elixir, Galliano Liqueur, Orange Bitters, Lime, Agave Nectar
The Fume
19.00
Reposado Tequila, Mezcal, Smoky Pineapple, Aleppo Pepper, Combier (Orange Liqueur) , Agave, Lime, Lava Salt
Artisanal Hemingway
19.00
Rum, Grapefruit, Pink Peppercorn, Aromatic Bitters, Absinthe, Maraschino Liqueur, Lime, Agave
The Park Avenue
19.00
Bourbon Whisky, Aromatic Bitters, Passion Fruit Juice, Orange Blossom Bitters
Piquant
19.00
Vodka, Spicy Elixir, Blood Orange Liqueur And Champagne
Cucumber Martini
19.00
Bulldog Gin, Lillet Blanc, Fresh Cucumber, Agave Nectar, Lime Juice
Vintage Margarita
19.00
Reposado Tequila, Black Pappercorn & Habanero Bitters, Agave Nectar, Lime, Flambé Fennel Seed Salt
Five Points
19.00
Vodka, Green Grapes, Elderflower Liquor, Hibiscus Elixir, Lime, Agave
Lavender Sour
19.00
Bulldog Gin, Lavender Elixir, Lime, Agave, Egg White
Passion Daquiri
19.00
White Rum, Passion Fruit Juice, Fresh Lime Juice, Agave Nectar, Mint
Raspberry Julep
19.00
Bourbon Whisky, Ramazotti, Fresh Raspberries, Mint, Lime, Agave
Le Rouge Tequila
19.00
Dill Infused Tequila Blanco, Lillet Blanc, Red Bell Pepper, Peppercorn Elixir, Fresh Lime Juice, Salt
Les Plâts Du Matin
Ham & Cheese Croissant
17.50
Coconut Pancakes
19.00
Maple Syrup, Coconut Butter, Coconut Cream
Pain Perdu
16.00
French Toast on Brioche with Maple Syrup & Berries
Truffle Eggs Benedict
26.00
White Truffle Hollandaise, Maple Ham
Eggs
Poached, Scrambled, Oeuf Au Plat, Omelette
Eggs - Add Ons
French Ham
6.50
Artisanal Cheese Blend
6.50
Bacon
4.50
Spinach
3.00
Smoked Salmon
6.50
Wild Mushrooms
4.50
Tomato Concasse
4.50
Fine Herbs
3.00
Lobster
9.00
Truffles
9.00
Hors D'oeuvres
Caesar Salad
18.50
Romaine Hearts, Cherry Tomatoes, Croutons, Parmesan
Onion Soup Gratinée
14.50
Artisanal Three Cheese Blend
Tuna Tartare
22.50
Sweet Potatoes & Peanuts
Lobster Roll
33.50
Toasted Hot Dog Bread, Coleslaw
Kale Salad
18.50
Figs, Celery Root, Enoki Mushrooms, Roasted Fig Dressing
Assiette De Fromage
28.50
Selection of Three Cheeses
Beef Tartare
26.50
Black Truffles, Jerusalem Artichokes
Salade Niçoise
24.75
Grilled Tuna, Baby Lettuce, Fennel, Haricot Vert, Cucumbers, Red Peppers
Gougères
9.00
Fruits De Mer
Seafood Plateaux*
69.00
Selection of Seafood Delicacies including Oysters, Shrimp, Mussels, Lobster, Clams, Whelks, King Crab Fingers, Scampi, Seafood Salad
Oysters*
21.00
In the Half Shell, East & West Coast Oysters
Steak
Certified Angus Beef
Cote De Boeuf (for 2)
90.00
(choice of 2 Sides) Bernaise
Filet Mignon
39.00
Black Truffle Potato Gratin, Sauce Perigeux
Dry Aged Hanger Steak
39.00
Vegetable Roots, Black Pepper Sauce
Filet Mignon Wagyu
48.00
Black Truffle Potato Gratin, Sauce Perigeux
Brunch Beverage Package
$20, Choice of:
Bloody Mary
Bellini
Draft Beer
Mimosa
Sparkling
Artisanal Burgers
With Soup & Choice of Salad or Frites. Choice of Artisanal Cheeses: $3.75 – Cheddar, Brie, Garrotxa, Gouda, Gruyère, Manchego, Roomano, Roquefort, Stilton Blue, Taleggio, Comte, Cashel Blue; $4.75 – Moliterno Tartuffo
Quinoa Burger
22.50
Arugula, Balsamic Yogurt, Tomato, Poppy Seed Bun
Artisanal Burger
19.75
Signature Burger Blend, Burger Sauce, Lettuce, Tomato, Red Onion
12Oz Artisanal House Beef Fondue Burger
29.00
Signature Burger Blend, Burger Sauce, Lettuce, Tomato, Red Onion, Smothered in Our Famous Fondue Blend And a Side for Dipping
Fish 'N Chips Burger
29.00
Black Seabass, Tartare Sauce
Les Club Sandwiches
With Soup & Choice of Salad or Frites
Croque Monsieur / Madame
18.50
Ham, Gruyère / Egg
Artisanal Signature Blend Grilled Cheese Club
17.00
Blend of Five Cheeses
Le Veggie Club
18.50
Grilled Vegetables, Piquillos
Le King Crab Club
27.00
Eggs, Tomatoes, Lettuce
Le Pastrami Club
21.00
Eggs, Tomatoes, Lettuce
Plats Principaux
Bouchot Mussels
26.50
Preserved Tomatoes, Garlic, White Wine, Parsley, Frites
Grilled Chicken Paillard
24.00
Asian Slaw, Spiced Peanuts, Chili-Ginger Vinaigrette
Codfish Tartiflette
35.00
Potato Rösti, Crispy Bacon, Reblochon Foam
Wild Mushroom Quiche
19.50
Spinach, Taleggio, Salad
Salmon Poireaux Quiche
20.50
Salmon and Leeks
Quiche Lorraine
19.50
With Bacon
Accompagnements
Pommes Frites
9.50
Black Truffle Fries
12.50
Aligot
12.50
Potato Purée with Garlic & Cheese
Wild Mushrooms
11.00
Fingerling Potatoes
11.00
Black Truffle Potato Gratin
14.00
Mix of Seasonal Vegetables
11.00
Brussel Sprouts
11.00
Asparagus
11.00
Broccoli
11.00
Garlic & Chili
Fondues
Artisanal Blend
37.00
Served with Country Bread
Fondue Du Jour
37.00
Served with Country Bread
Gouda & Stout
37.00
Served with Country Bread
Truffle Fondue
48.00
Les Baigneuses
Pears, Apples
4.50
Air-Dried Beef, Chicken Tenders, Beef Tips
15.50
Fingerling Potatoes, Crudités, Kielbasa
8.50
Mac & Cheese
Artisanal Signature Blend
24.00
Lobster
36.50
Truffle & Wild Mushroom
32.00
Grilled Focaccia
Italian
18.50
Prosciutto, Arugula, Burrata
Veggie
16.50
Grilled Vegetables, Sun Dried Tomatoes
Hors D'oeuvres
Assiette De Fromage
28.50
Selection of Three Cheeses
Pâté En Croûte
19.00
Pickled Vegetables, Grain Mustard
Homemade Tortellini
26.00
Foie Gras, Beef Oxtail, Black Truffles
Beef Tartare*
26.50
Black Truffles, Jerusalem Artichokes, Arugula
Foie Gras Citrus
26.00
(Pan Fried or Terrine) Ratafia de Champagne, Jelly & Citrus, Condiment
Marinated Olives & Spiced Almonds
12.00
Tuna Tartare*
22.50
Sweet Potatoes, Peanuts
Snapper Ceviche
21.25
Beets, Watermelon Radishes
Truffle Risotto
65.00
White or Black Truffles
Escargot
17.25
Cromesquis, Garlic Cream
Gougères
9.00
Fruits De Mer
Lobster Roll
33.50
Toasted Hot Dog Bread, Coleslaw, Vegetable Chips
Oysters*
21.00
In the Half Shell East & West Coast Oysters
Seafood Plateaux*
65.00
Selection of Seafood Delicacies including Oysters, Shrimp, Mussels, Lobster, Clams, Whelks, King Crab Fingers, Scampi, Seafood Salad
Soupes Et Salades
Onion Soup Gratinée
14.50
Three Cheese Blend
Caesar Salad
18.50
Romaine Hearts, Tomatoes, Croutons, Parmesan
Kale Salad
18.50
Figs, Celery Root, Enoki Mushrooms, Roasted Fig Dressing
Salade Niçoise
24.75
Baby Lettuce, Grilled Tuna, Haricot Verts, Fennel, Cucumbers, Red Peppers
Butternut Squash Soup
18.00
Lardon, Chestnuts, Croutons
Artisanal Burgers
Choice of Artisanal Cheeses: $3.75 – Cheddar, Brie, Garrotxa, Gouda, Gruyère, Manchego, Roomano, Roquefort, Stilton Blue, Taleggio, Comte, Cashel Blue; $4.75 – Moliterno Tartuffo
Quinoa Burger
25.50
Arugula, Balsamic Yogurt, Tomatoes, Poppy Seed Bun
Fish & Chips Burger
29.00
Black Sea Bass, Tartare Sauce
Artisanal Truffle Grilled Cheese Sandwich
29.75
12Oz Artisanal House Beef Fondue Burger
33.00
Signature Burger Blend, Burger Sauce, Lettuce, Tomatoes, Red Onions, Smothered in Our Famous Fondue Blend and a Side for Dipping
Artisanal Burger
25.00
Signature Burger Blend, Burger Sauce, Lettuce, Tomatoes, Red Onions
La Grillade
Filet Mignon
39.00
Black Truffle Potato Gratin, Sauce Périgueux
Tomahawk (for 2)
90.00
(Choice of 2 Sides) Béarnaise
Filet Mignon Wagyu
48.00
Black Truffle Potato Gratin, Sauce Périgueux
Chicken Under a Brick
31.00
Seasonal Vegetables, Celery Root Purée
Dry Aged Hanger Steak
33.00
Vegetable Roots, Black Pepper Sauce
Plats Principaux
Fish of the Day Grilled Or Meunière
Black Truffles, Swiss Gruyère and Cauliflower Brioche
Cod Fish Tartiflette
35.00
Potato Rösti, Crispy Bacon, Reblochon Foam
Rossini Filet Mignon
58.00
With Roasted Foie Gras Mashed Potates & Truffle Jus
Roasted Veal Tenderloin
36.95
Sweetbreads, Salsifis, Wild Mushrooms
Bouchot Mussels
26.50
Preserved Tomatoes, Garlic, White Wine, Parsley, Frites
Lamb Shank
38.00
Lamb Tajine, Lemon Confit, Dried Apricots
Roasted Halibut
32.00
With Tom Yum Style Soup
Pot Au Feu for
45.00
Traditional French Recipe
Lobster
36.95
Stuffed Savoy Cabbage, Chestnuts, Apples
Beef Wellington
60.00
Wagyu Beef, Black Truffles, Mushrooms Duxelle, Puff Pastry
Mac & Cheese
Classic Artisanal Blend
26.00
Secret Blend & Lobster
34.00
Truffle & Wild Mushroom
32.00
Fondues
Artisanal Blend Gouda & Stout Fondue Du Jour
37.00
Truffle Fondue
48.00
Les Baigneuses
Pears, Apples
4.50
Air-Dried Beef, Chicken Tenders, Beef Tips
15.50
Fingerling Potatoes, Crudités, Kielbasa
8.50
Accompagnements
Pommes Frites
9.50
Black Truffle-Frites
12.50
Aligot
12.50
Potato Purée with Garlic & Cheese
Wild Mushrooms
11.00
Fingerling Potatoes
11.00
Black Truffle Potato Gratin
14.00
Asparagus
11.00
Broccoli
11.00
Garlic & Chili
Brussel Sprouts
11.00
Mix of Seasonal Vegetables
11.00
Hors D'oeuvres
Homemade Tortellini
26.00
Foie Gras, Beef Oxtail, Black Truffles
Tuna Tartare
22.50
Sweet Potato & Peanuts
Beef Tartare*
26.50
Black Truffles, Jerusalem Artichokes, Arugula
Assiette De Fromage
28.50
Selection of Three Cheeses
Foie Gras Citrus
26.00
(pan fried or terrine) Ratafia de Champagne Jelly, Citrus Condiment
Gougères
9.00
Fruits De Mer
Oysters*
21.00
In the Half Shell, East & West Coast Oysters
Lobster Roll
33.50
Toasted Hot Dog Bread Coleslaw, Vegetable Chips
Seafood Plateaux*
65.00
Selection of Seafood Delicacies including Oysters, Shrimp, Mussels, Lobster, Clams, Whelks, King Crab Fingers, Scampi, Seafood Salad
Eggs
Poached, Scrambled Oeuf Au Plat, Omelette
12.00
Eggs - Add Ons
French Ham
6.50
Artisanal Cheese Blend
6.50
Bacon
4.50
Spinach
3.00
Smoked Salmon
6.50
Wild Mushrooms
4.50
Tomato Concasse
4.50
Fine Herbs
3.00
Lobster
9.00
Truffles
9.00
Soupes, Salades and Quiches
Onion Soup Gratinee
14.50
Artisanal Three Cheese Blend
Kale Salad
18.50
Figs, Celery Root, Enoki Mushrooms, Roasted Fig Dressing
Salade Niçoise
24.75
Baby Lettuce, Grilled Tuna, Haricot Verts, Fennel, Cucumbers, Red Peppers
Salmon Poire Aux Quiche
20.50
Salmon, Leeks
Butternut Squash Soup
18.00
Lardon, Chestnuts, Croutons
Caesar Salad
18.50
Romaine Hearts, Cherry Tomatoes, Croutons, Parmesan
Wild Mushroom Quiche
19.50
Spinach, Taleggio
Quiche Lorraine
19.50
With Bacon
Steak Frites
Filet Mignon
39.00
Black Truffle Potato Gratin, Sauce Périgueux
Filet Mignon Wagyu
48.00
Black Truffle Potato Gratin, Sauce Périgueux
Dry Aged Hanger Steak
35.00
Vegetable Roots, Black Pepper Sauce
Tomahawk (for 2)
90.00
(choice of 2 Sides) Béarnaise
Artisanal Burgers
With Soup & Choice of Salad or Frites. Choice of Artisanal Cheeses: $3.75 – Cheddar, Brie, Garrotxa, Gouda, Gruyère, Manchego, Roomano, Roquefort, Stilton Blue, Taleggio, Comte, Cashel Blue; $4.75 – Moliterno Tartuffo
Quinoa Burger
25.50
Arugula, Balsamic Yogurt, Tomato
12Oz Artisanal House Beef Fondue Burger
33.00
Signature Burger Blend, Burger Sauce, Lettuce, Tomatoes, Red Onions, Smothered in Our Famous Fondue Blend and a Side for Dipping
Fish N Chips Burger
29.00
Black Seabass & Tartare Sauce
Artisanal Burger
25.00
Signature Burger Blend, Burger Sauce, Lettuce, Tomato, Red Onions
Plats Principaux
With Soup & Choice of Salad or Frites
Lobster
37.25
Stuffed Savoy Cabbage with Chestnuts & Apples
Bouchot Mussels
26.50
Preserved Tomatoes, Garlic, White Wine, Parsley, Frites
Codfish Tartiflette
35.00
Potato Rösti, Crispy Bacon, Reblochon Foam
Fish of the Day Grilled Or Meunièr
Black Truffles, Swiss Gruyere, Cauliflower Brioche
Roasted Halibut
32.00
With Tom Yum Style Soup
Grilled Chicken Paillard
24.00
Asian Slaw, Spiced Peanuts, Chili-Ginger Vinaigrette
Vegan Pasta
24.00
Pasta with Mixed Vegetables
Lamb Shank
38.00
Lamb Tajine with Confit Lemon & Dried Apricots
Grilled Foccacia
Italian
18.50
Prosciutto, Arugula, Burrata
Tuna
19.75
Fresh Tuna, Mustard Salad, Tomato, Cucumbers
Veggie
16.50
Grilled Vegetables, Sun Dried Tomatoes
Les Club
Complimentary Soup & Choice of Salad or Frites
Artisanal Signature Blend Grilled Cheese Club
17.00
Blend of Five Cheeses
Le Pastrami Club
21.00
Eggs, Tomatoes, Lettuce
Le King Crab Club
27.00
Eggs, Tomatoes, Lettuce
Croque Monsieur / Madame
18.50
Ham, Gruyère / Egg
Le Chicken Club
19.75
Eggs, Tomatoes, Lettuce
Mac & Cheese
Artisanal Signature Blend
26.00
Secret Blend & Lobster
34.00
Truffle & Wild Mushroom
32.00
Accompagnements
Pommes Frites
9.50
Black Truffle Frites
12.50
Broccoli
11.00
Garlic & Chili
Mix of Seasonal Vegetables
11.00
Asparagus
11.00
Aligot
12.50
Potato Purée with Garlic & Cheese
Wild Mushrooms
11.00
Black Truffle Potato Gratin
14.00
Fingerling Potatoes
11.00
Brussel Sprouts
11.00
Dessert Wines
Moscato D'asti, La Spinetta, Italy, Nv
16.00
Sparkling Chenin Blanc Doux, Chateau Tour Grise
16.00
Sauternes, Château Guiraud, France, 2003
45.00
Tokaji Aszu 5 Puttonyos, Fanni Kertje, Hungary, 2001
32.00
Ruster Ausbruch, Peter Schandl, Austria, 2006
23.00
Passito, Kaid Syrah, Camporeale, Italy, 2009
25.00
Icewine, Riesling, Inniskilin, Canada, 2012
62.00
Bigaro Rosé, Elio Peronne, Italy, Nv
17.00
Sauternes, Petit Guiraud, France, 2009
22.00
Sauternes, Château D'yquem, France, 2008
85.00
Scheurebe, Tba, Helmut Gangl, Austria, 2003
25.00
Ausbruch, Pinot Blanc, Lang, 1995
30.00
Icewine, Vidal Gold, Inniskilin, Canada, 2011
62.00
Port
Taylor Fladgate Special Ruby
15.00
Quinta Do Noval, Late Bottled Vintage 2007
17.00
Sandeman 40 Year Tawny
45.00
Graham 1994 Vintage
28.00
Taylor Fladgate 20 Year Tawny
20.00
Ramos Pinto 30 Year Tawny
34.00
Casa Santa Euphemia 1973 Special Reserve Blanco
22.00
Churchill 1994 Vintage
28.00
Sherry
El Maestro Sierra Pedro Ximénez Nv
18.00
Alvear Amontillado
15.00
Alvear Fino
15.00
Alvear Asuncion Oloroso
15.00
Alvear Cream
15.00
Madeira
Malmsey Blandys 5 Year
16.00
Malmsey Blandys 15 Year
19.00
Calvados
Domaine Dupont
20.00
Christian Drouin, 1963
110.00
Boulard Xo
28.00
Christian Drouin, Pomme Prisonniere
30.00
Cognac and Armagnac
Hennessy Vsop
17.00
Hennessy Paradise
245.00
Hennessy Richard
780.00
Remy Martin Louis Xiii
345.00
D'usse Xo
50.00
Martel Cordon Blue
55.00
L'aubade Vsop
18.00
Larressingle Xo
40.00
Hennessy Xo
49.00
Hennessy Privilege
18.00
Remy Martin Xo
45.00
D'usse Vsop
25.00
Courvoisier 21
60.00
Delamain Xo
50.00
L'aubade 1974
40.00
Single Malt and Blended Scotch
Aberlour A'bunadh
45.00
Glenkinchie 12Yr
18.00
Highland Park 30Yr
85.00
Springbank 10Yr
17.00
Clynelish 14Yr
18.00
Talisker 25Yr
120.00
Laphroaig Single Cask 18Yr
45.00
Lagavulin 16Yr
22.00
Glenlivet 12Yr
19.00
Macallan 12Yr
18.00
Macallan 25Yr
300.00
Glenmorangie 10Yr
19.00
Glenfarclas, Family Casks, 1973
180.00
Chivas Regal 38Yr, Royale Salute Scotch
200.00
Dalwhinnie 15Yr
19.00
Highland Park 18Yr
52.00
Highland Park 40Yr
580.00
Oban 14Yr
19.00
Talisker 10Yr
18.00
Laphroaig 10Yr
17.00
Laphroaig 25Yr
160.00
Glenfiddich 15Yr
25.00
Glenlivet 25Yr
72.00
Macallan 18Yr
42.00
Macallan Rare Casks
70.00
Glenmorangie Nectar D'or 12Yr
22.00
Bowmore 23Yr
180.00
Small Batch Bourbon and Rye
Bastille Whisky
16.00
Michters Us1 Rye
18.00
Bulleit Rye
18.00
Knob Creek Bourbon
18.00
Whistlepig Rye
18.00
Hudson Manhattan Rye
27.00
Michters Us1 Bourbon
18.00
Basil Hayden Bourbon
18.00
Bookers Bourbon
18.00
Woodford Reserve Bourbon
18.00
Hudson Baby Bourbon
24.00
Hudson Moonshine Corn Whiskey
23.00
Tequila
Don Julio 1942
45.00
Gran Patron Anejo Burdeos
150.00
Clase Azul Anejo
140.00
Casa Dragones Joven
85.00
Jose Cuervo Reserva De La Familia
55.00
Don Julio Real
110.00
Deleon Diamante Blanco
35.00
Casa Noble Anejo
30.00
Jose Cuervo Reserva Platina
25.00
Desserts
Café Gourmand
21.00
Tarte Tatin
14.75
Sablé Crust, Salted Caramel Sauce, Roasted Apples, Sour Cream
Profiteroles
17.50
Crème Chantilly, Chocolate Sauce, Vanilla Ice Cream
Coconut Whirlwind
19.50
Coconut Sablé, White Chocolate Blondie, Coconut Mousse, Fresh Apple, Basil Jelly
Strawberry Pistachio Tart
16.00
Linzer Crust, Pistachio Chantilly, Fresh Strawberries
Fruit Fiction - Limited Edition
19.50
Peach Melba - Vanilla Chantilly, Peach Compote, Red Fruit Coulis
Chocolate Fondue (for Two)
24.50
Mignardises and Fresh Fruits to Dip, Hot Dark Chocolate
Chocolate Degustation
16.75
Hazlenut Dacquoise, Crispy Chocolate Plaquettes, Milk Chocolate Ganache, Milk Chocolate Chantilly
Mignardises
26.25
Chef's Selection
White Passion
17.50
White Chocolate Crispy Crunch, Passion Fruit Cream, White Chocolate Mousse, Passion Fruit Sorbet
The New Artisanal Cheesecake
14.25
Cheesecake Mousse, Speculoos, Raspberries
Thé Serendipi Tea
Est.1995
Cake Walk
6.00
Organic Chinese White Tea & Ginger
Peppermint
6.00
Organic Caffeine-Free
Earl Grey
6.00
Organic Black Tea
Zzz
6.00
Organic Egyptian Chamomile European Lavender, Caffeine-Free
Passion & Envy
6.00
Organic China Green Tea
Bard's Tempest
6.00
English Breakfast Tea
Fiji
6.00
Organic Chinese Green Tea
Cafe La Colombe
Coffee
6.75
Cappuccino
7.50
Americano
6.75
Pressed Coffee
11.50
Espresso
6.75
Cafe Au Lait
7.75
Double Espresso
9.50
Macchiato
6.75
Fondues
Artisanal Blend, Gouda & Stout, Founde Du Jour
37.00
Served with country bread
Les Baigneuses
4.50
Truffle Fondue
48.00
Assiette De Charcuterie
Plateaux, Prosuitto, Coppa, Sopressata
45.00
Assorted Cheeses, Fresh and Dried Fruit & Condiments
Charcuterie Selection
24.50
Assorted Cured Meats
Coppa
13.50
Wild Boar Cacciatorini
14.50
Jamon Iberico
29.50
Soppressata
14.50
Pio Tosini Prosciutto Reserva
17.50
Cheese and Wine Flights
Flight of Three Seasonal Cheeses
31.25
Cheese Flight with Paired Wines
43.50
Fromager's Selection
Paglierino, Sheep, Italy*
Even Flavored, Slightly Sweet
Epoisses, Cow, France
Classic, Soft, Washed in Marc
Bourgogne Blanc, Olivier Leflaive, Burgundy, France, 2011
Brillat - Savarin, Cow, France
Luxuricous, Rich Triple-Crème
Riesling, Hugel, Alsace France, 2012
Saint-Emilion, Cheval Noir, Bordeaux, France 2012
Sinful Experience
Delice De Bourgogne, Cow, France
Ultra Smooth Triple-Crème
Pont L' Eveque, Cow, France
Fruity Flavor, Spongy
Chardonnay, Sonoma-Cutrer, Russian, River Valley, Ca 2013
Robiola Due Latti, Cow/sheep, Italy
Silky Taste, Ever Balanced, Light
Muscadet Sur Lie, Chateau De La Chesnaie, Loire, France, 2013T
Mercurey, Domaine Faiveley, Burgundy, France 2011
Feisty Redheads
Taleggio, Cow, Italy*
Yeasty Smell, Buttery Taste, Smooth
Bleu D' Auvergne, Cow, France*
Creamy, Buttery, Spicy, Moist
Carmignano, Barco Realenne, Tuscany, Italy 2011
Prima Donna, Cow, Holland
Sweet and Nutty, Gently Crystalline
Barbera D' Asti, Cascina Castlet, Piedmont, Italy 2013
Zinfandel, Renwood, Amador County, Ca, 2012
La Carte Des Fromages
Customize your own flight from our list of hand-selected artisanal cheeses to experience here or at home. Simply request to speak with a Fromager about our full selection. $9.50 each
Sheep
Abbaye De Belloc, France
Fruity with Rich Flavor
Idiazabal, Spain*
Smoked, yet Sweet, Penetrating & Rounded
La Tur, Italy
3 Latti Beauty Soft & Milky
San Andreas, California
Firm with Notes of Toasted Almonds & Caramel
Roquefort, France*
Creamy Blue with an Intense Minerality, a Classic
Canestrato, Italy*
Aged Over One Year, Spicy, Audacious
Fleur De Maquis, Corsica
Rubbed with Herbs & Peppercorns Well Balanced & Nutty
Pecorino Bitti, Italy
Nice & Sheepy with a Pine Nut Sweet Note
Roncal, Spain*
1st Name-Protected Cheese in Spain: Meaningful
Flagsheep, New York City
A Cheddar Cheese with Swiss Cheese Enzymes
Goat
Bethmale, France
Balanced & Rich Semi-Soft
Garritxa, Spain
Crisp, Traces of Herbs and Walnut, Aged
Kunik, New York
Mixed Milk with Dense Creamy Texture
Sainte-Maure, France
Creamy, Clean and Citrusy: Ash-Coated
Valencay, France
Savory, Mellow to Rich, Ash-Coated Pyramid
Bonne Bouche, Vermont
Smooth with a Lactic Finish, Wily: Ash-Coated
Humboldt Fog, California
Airy, yet Rich, Tangy Finish: Ash-Coated
Monte Enebro, Spain
Creamy, lemony: Valcanic Ash Rind Masterful & Unique
Ticklemore, England
Chalky Texture with Creamy Texture & excellent Balance a Delight
Cow
Appalachian, Virginia
Made Using Jersey Cows, Clean, Milky
Brescianella Stagionata
Like Taleggio on Steroids
Camembert, France
Delicate, Savory, Undertones of White Truffle
Epoisses, France
Fruity, Aromatic, Boozy; Washed-Rind of Marc de Bourgogne
Hoch Ybrig, Switzerland
Smooth, dense and slightly supple Boler than Gruyère
Dlivarot, France
Strong, Pungent, Washed-Rind of Calvados
Pont L' Eveque, France
Meaty, Semi-soft, Washed-Rind of Calvados
Saenkanter, Holland
Aged 3 years, Caramelly and Tangy
Taleggio, Italy*
Buttery, Rich, Yeasty, Washed-Rind of Brine
Valdeon, Spain
Intense, Spicy Blue with Goat's Milk, Leaf-Wrapped
Bleu D' Auvergne, France
Tart, Traces of Herbs and Melted Butter, Kind
Brie Tremblye, Francy
Fermier: Creamy, Nutty with Age, Rain & Mushroom
Comte, France*
Nutty with Fruity Overtones, Popular, Easy
Gruyere, Switzerland*
Nutty with a Raw Cocoa Finish, Cave-Aged
Petite Vacherin, Switzerlan
Wrapped with Tree Bark, Soft Sweet, Funky & Complex
Parmigiano Reggiano, Italy
Grainy and Sharp with Notes of Melon, Salty
Pleasnt Ridge Reserve, Holland
Award Winning Balanced & Nutty with a Salty Crunch
Stilton, England
Pleasantly Blue with a Mineral, Cool Finish
Tete De Moine, Switzerland
Fruity with a Sharp Finish
Fromage a La Truffe Noir
$11.75 each
Brillat-Savarin a La Truffle, France
Rich Triple-Crème with Black Truffle
Melkbus, Netherlands
A Young Guda Full of Black Italian Truffles
Moser Truffle, Switzerland
Rich, Handmade with Black Truffle
Truffle Tremor, California
Lush and Earthy with Black Truffles
Beers
Draft Beers
Lagunitas Ipa (Ca)
8.50
Big aroma, hoppy-sweet finish (6.2)
Palm Amber (Bel)
8.50
Dark orange color, chocolate (5.4)
Ommengang Hennepin (Ny)
8.50
A Farmhouse Ale with citrus and coriander notes (7.7)
Kronenbourg 1664 (Fr)
8.50
Bright, light bodied, crisp, refreshing (5.5)
Keegan Mother's Milk (Ny)
8.50
Dark and Creamy Stout, Hint of oatmeal and chocolate (6.0)
Craft Beers
American Beer
Lagunitas Little Sumpin' (Ca)
8.00
An excellent alternative to more typical IPA's (7.5)
Stone (Ca) Arrogant Bastard
16.00
A strong American Ale This is serious beer! (7.2)
Ommengang Hennepin (Ny)
9.00
Crisp with banana, orange and coriander notes (7.7)
Smuttynose Old Brown Dog (Nh)
8.00
Roasted malts highlight this round brown (6.7)
Anderson Valley Boont Amber (Ca)
9.00
Strikes a perfect balance between hops and malt (5.8)
Left Hand Milk Stout (Co)
9.00
Lush and creamy, like velvet Guinness (6.0)
Imported Selections
Weihenstephaner Hefeweizen (Ger)
8.00
The World's first Hefe. Still the exact same recipe (5.4)
Delirium Tremens (Bel)
14.00
Very aromatic with a honeyed sweetness (8.5)
Chimay Grand Reserve (Bel)
14.00
Dense, biscuity, fruity and malty (9.0)
Carlsberg (Dk)
9.00
Medium bodied Pilsner Lager (5.0)
Brasserie Artisanale Du Luberon (Fr)
$15
Blanche
Pale, floral with hints of coriander (5.5)
Ambree
Amber, biscuity, caramel and gingerbread (5.5)
Blonde
Golden, rich malty, apricot and peach & clove (6.5)
Brune
Dark chocolate color, full with coffee and toffee (7.0)
Wine By the Glass
Champagne and Sparkling
Prosecco, Villa Sandi, Veneto, Italy, Nv
14.00
Ferrari Rosé, Trento, Italy, Brut, Nv
19.00
Krug, Champagne, Grand Cuvee, France, Brut, Nv
60.00
Roederer Estate, Anderson Valley, California, Brut, Nv
18.00
Piper-Heidsieck, Brut, Champagne, France, Nv
23.00
Whites
Muscadet, Château De La Chesnaie, Sur Lie, Loire, 2013
14.00
Sancerre, Pascal Jolivet, Loire, France, 2013
18.00
Rhone Blanc, Chateau La Verrerie, Luberon, France
15.00
Chardonnay, Davis Bynum, Russian River, California, 2012
19.00
Sauvignon Blanc, Clos Du Val, Napa Valley, California, 2012
19.00
Pinot Grigio, Sonoro, Friuli, Italy, 2013
14.00
Grüner Veltliner, Terrassen Federspiel, Wachau, Austria, 2013
18.00
Sauvignon Blanc, Squealing Pig, Marlborough, New Zealand, 2013
16.00
Sylvaner, Cantina Valle Isaro, Alto Adige, Italy, 2011
18.00
Vouvray Demi-Sec, Moncontour, Loire, 2012
16.00
Riesling Sec, Hugel, Alsace, France, 2012
16.00
Bourgogne Blanc Les Setilles, Olivier Leflaive, Burgundy, France 2011
19.00
Chardonnay, Sonoma-Cutrer, Russian River, California, 2012
18.00
Pinot Gris, Four Graces, Willamette Valley, Oregon, 2012
18.00
Soave Classico, Rocca Sveva, Veneto, Italy, 2012
17.00
Albariño Rias Baixas, Baladiña, Galicia, Spain, 2012
17.00
Fume Blanc, Oakville, Robert Mondavi Winery, California 2012
20.00
Tokaji Szamorodni Dry, Fanni Kertje, Hungary, 1999
28.00
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Artisanal Fromagerie & Bistro
2 Park Ave (at 32nd St)
New York, NY 10016
United States
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Artisanal Fromagerie & Bistro adds playful twists to classic French brasserie dishes with a particular emphasis on outstanding cheese and wine.
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Permanently closed (Show more)
  • Mon–Fri
    • 10:45 AM–2:45 PM
    • 5:00 PM–1:00 AM
  • Sat
    • 10:45 AM–3:45 PM
    • 5:00 PM–1:00 AM
  • Sun
    • 10:45 AM–3:45 PM
    • 5:00 PM–2:00 AM
Phone icon
(212) 725-8585
World Wide Web icon
Twitter icon
@artisanalbistro
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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