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Bacino's of Lincoln Park

Bacino's of Lincoln Park

Pizzeria$$$$
Lincoln Park, Chicago
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Bacino's of Lincoln Park
7.2/10
51
ratings
Photos45 Photos
MenuMenu
House Menu 6Pizza Menu 3Wine Menu 2
Appetizer
Garlic Bread
3.00
Baked with our garlic spread and served with a side of house-made marinara
Toasted Ravioli
6.50
Breaded ravioli fried and served with a side of mixed field greens and our house-made marinara
Stuffed Portabella
7.50
Oven roasted portabella stuffed with bread crumbs and prosciutto di Parma
Calamari
8.50
Lightly breaded and fried, served with mixed field greens and a side of our house-made marinara
Bacinos Mini Burgers
9.00
100% Certified Angus ground Sirloin, cooked to order, served on a fresh roll w/lettuce, tomato, red onion, pickles, and Bacino's own secret sauce
Tuscan-Style Bruschetta
6.00
Toasted garlic rubbed Tuscan bread with fresh basil, extra virgin olive oil, and cherry tomatoes
Bacino's Hot & Spicy Wings
9.00
Chicken wings tossed in buffalo sauce served with bleu cheese, carrots, and celery
Spinach & Artichoke Spread
6.25
Artichoke hearts and spinach baked with mascarpone cheese, served with toasted bread
Polpette Al Forno
7.95
House made oven-baked meatballs with San Marzano tomato sauce
Soup of the Day
4.00
Ask us for the daily house-made soup selection
Salads
Add grilled chicken to any salad for $2, Add anchovies to any salad for $1
Bacino's House
5.50
Romaine and red leaf lettuce with tomatoes, cucumbers, onions, black olives, and pepperoncini, with your choice of dressing
Arugula Salad Arugula
9.95
Roasted red peppers, roasted corn, caramelized pecans, red onions, tomatoes, goat cheese tossed in a honey balsamic dressing
Caprese
7.50
Fresh mozzarella, sliced tomatoes, and fresh basil, with extra virgin olive oil and balsamic reduction
Chopped Salad
9.95
Romaine, radicchio, tomatoes, pancetta, green onions, pasta, gorgonzola cheese and a sweet vinaigrette
Romano Crusted Chicken
9.95
Freshly breaded Romano crusted chicken breast over chopped greens with eggs, bacon, green onions, cucumbers, tomatoes and a creamy parmesan dressing
Poached Pear & Gorgonzola
9.50
Mixed field greens, poached pears, endive, gorgonzola, caramelized pecans, and Italian vinaigrette
Caesar
7.50
Crisp romaine lettuce with house-made Caesar dressing and croutons, topped with Romano cheese
Panini & Sandwiches
Our paninis & sandwiches come with a side of fries and salad
Bird On the Grill Panini
9.00
Grilled chicken breast topped with fresh mozzarella, sautéed mushrooms, poached onions, parmesan mayo, lettuce, and tomato
Pan Seared Salmon
12.00
Romaine lettuce, Roma tomatoes and goat cheese on herbed focaccia
Chicken Milanese
9.00
Lightley breaded chicken with lettuce, tomato, fresh mozzarella, and parmesan mayo
Portabella Panini
9.00
Portabella mushrooms, arugula, plum tomatoes, and fresh mozzarella drizzled with balsamic reduction
Botticelli
9.00
Roasted turkey breast, honey mustard, smoked bacon, cucumbers, and tomatoes on toasted Italian bread
Italian Beef Or Meatball Sandwich
8.00
Pastas
Our pastas are served with warm bread
Hand Made Ravioli
16.95
Fresh ravioli hand-made by the chef daily. Ask your server about the special ravioli of the day
Rigatoni De Bacino
12.50
Rigatoni with ground Italian sausage and green peas in a light tomato cream sauce, topped with fresh parmesan
Penne Al Forno
8.50
Penne pasta tossed with marinara or meat sauce, topped with mozzarella and oven-baked
House-Made Lasagna
12.50
With Ricotta and Romano cheeses, lean ground sirloin, topped with mozzarella and oven-baked
Penne Primavera
13.00
Penne pasta with vegetables in a marinara sauce topped with grated Grana Padano
Penne Alla Bolognese
16.50
Quill pasta in our own Five-Meat Bolognese sauce, drizzled with white truffle oil
Rigatoni with Italian Sausage
13.00
Tube pasta tossed in a zesty tomato sauce with Italian sausage, topped with grated Asiago cheese
Cavatappi Con Pollo
14.00
Corkscrew pasta with grilled chicken and spinach, tossed in a creamy alfredo sauce
Spaghetti & Meatballs
13.00
Spaghetti pasta and meatballs tossed in our house-made marinara
Pizze
Our extra thin specialty pizzas
Margherita
10.00
Fresh mozzarella, tomato sauce, and fresh basil
Pesto
9.50
House-made pesto, fresh mozzarella, roma tomatoes, and pine nuts
Prosciutto E Funghi
14.50
Prosciutto di Parma, tomato, ham, mozzarella and mushrooms
Bbq Chicken
11.50
Marinated chicken, green onions, fresh mozzarella, and tangy barbeque sauce
Sausage & Mushroom
11.00
Italian sausage, fresh mushrooms, mozzarella, and tomato sauce
Prosciutto Crudo E Rucola
13.25
Prosciutto di Parma, mozzarella, tomato, and arugula
Desserts
Tiramisu
5.50
Cheesecake
5.50
Gelatos and Sorbettos
Green Pistachio - Strawberry - Chocolate - Vanilla
Flourless Chocolate Cake
5.00
Angelo! Gelato! Italiano!!!
3.50
Specialty Pizza
Spinach Supreme
Bacino's special blend of spinach, cheeses, herbs & spices, and optional mushrooms.
Bacino's Special
Italian sausage, Mushrooms, Green Peppers, and Onions.
Broccoli Bacinos
Broccoli , our special blend of cheeses , herbs and spices.
Very Vegetarian
Mushrooms, Green Peppers, and Onions
Pizza - Thin Pizza
Ingredients: Anchovies - Artichokes - Basil* - Black Olives - Broccoli - Canadian Bacon - Fresh Garlic Fresh Mushrooms - Giardiniera - Green Olives - Green Peppers - Ground Beef - Italian Sausage Jalapeño Peppers - Onions - Pepperoni - Pineapple - Spicy Chicken - Tomatoes (charged as two ingredients)
Cheese
9.35
Spinach Supreme
14.60
Very Vegetarian
14.60
Each Ingredient
1.75
Broccoli Bacino's
14.60
Bacino's Special
14.60
Pizza - Chicago Style Stuffed
Cheese
6.75
Spinach Supreme
8.50
Very Vegetarian
8.50
Each Ingredient
0.75
Broccoli Bacino's
8.50
Bacino's Special
8.50
White / Bianco
2008 Toasted Head, Chardonnay Ca
6.50
2008 Blackstone, Pinot Grigio Ca
5.75
2008 Borgo Conventi, Friulano Italy
32.00
2009 Cadet D'oc, Chardonnay France
26.00
2006 Oyster Bay, Sauvignon Blanc Nz
6.75
2008 Hirschbach & Sohne, Riesling Germany
6.50
2009 Ruffino Lumina Pinot, Grigio Italy
26.00
2008 Robert Mondavi, Fume Blanc Ca
34.00
Red / Rosso
2009 Renzo Masi Rufina, Chianti Italy
6.00
2007 Clos Du Bois, Shiraz Ca
6.00
2008 Cellar No. 8, Pinot Noir Ca
6.00
2009 Il Bastardo, Sangiovese Italy
26.00
2003 L Saltari, Valpolicella Italy
38.00
2009 Le Lapin Paso Robles, Petite Sirah Ca
25.00
2007 Acacia, Red Blend Ca
25.00
2008 Robert Mondavi, Cabernet Sauvignon Ca
6.75
2007 Blackstone, Merlot Ca
6.25
2009 Diseno, Malbec Argentina
7.50
2005 Ancient Peaks, Zinfandel Ca
30.00
2008 Row Eleven Vinas 3, Pinot Noir Ca
38.00
2007 Casa Bran Caia, Red Blend Italy
25.00
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Bacino's of Lincoln Park
2204 N Lincoln Ave (at Webster)
Chicago, IL 60614
United States
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With fresh ingredients, authentic flavors, and well-loved recipes, we create some of the most delicious pizzas, pastas, and salads in Chicago.
Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Phone icon
(773) 472-7400
World Wide Web icon
Twitter icon
@bacinoof
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Beer
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United States » Illinois » Cook County » Chicago » Lincoln Park

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