- good for dates
- good service
- prix fixe menu
- great value
- trendy
- (15 more)
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- Northern Virginia MagazineOctober 17, 2012"On Sundays, a mandatory three-course prix fixe for an easy $29, can start with deeply flavorful cream of onion soup that vanquishes thoughts of the more pedestrian French onion soup." - Nov '12 Issue
- Northern Virginia MagazineJune 28, 2012A mound of creamy, chilled goat cheese drizzled with charming basil oil, sea salt-studded melons and vinaigrette-drenched micro greens sum up summer deliciously. - November 2011 issue
- Beth StillerJuly 22, 2018Delicious - Shrimp Beignets, Fried Green Tomato appetizers fab. Paella distinctive and delicious. Good wines. Good Service. Not too noisy. Tuesday's prix fixe - $30/person.
- Yee LauMay 25, 2014Make sure to make reservation during holidays and weekends as they get full quite easily. Also try there three course menu, which include specials of the day.
- Ms EmMarch 30, 2019Shrimp beignets were the highlight of our meal. Profiteroles had a surprising but welcome sweet and salty flavor.
- Clara S.February 2, 2013The Foi Gras was excellent! They had fried frog legs (a la buffalo wing style) in honor of Super Bowl!
- Bitches Who BrunchApril 6, 2017The Bitches say: A-. This is your go-to spot for an upscale brunch south of the city. We loved the special French toast and cheese platter. Read more
- V GandyMay 2, 2010They make their mimosas with Rosé. Super delicious! The steak in the steak & eggs is really tender and juicy, too!
- Jim T.July 21, 2013A FABULOUS French restaurant & wine bar. The food, staff & atmosphere are excellent. A little piece of Paris in Alexandria VA!!
- Mike the ElderJuly 11, 2015Pricey, but overall a good experience. The entrecot was well cooked and full of flavor. Very decent wine menu. The decor is ordinary, like the service. Don't expect a michelin star experience.
- Heather McCaffertyMay 4, 2018Appetizers, entrees, beverages, desserts and customer service are spectacular.