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Bread & Porridge
(Now Closed)Breakfast Spot and American Restaurant$$$$
Santa Monica
21 Tips and reviews
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Best breakfats place in this area. Omeletts are great, fruit juices delicious. But the best rhing about this place is the staff: very efficient, very friendly, you never wait. Please stop by!!
It's all about the sausages. My wife and I love the Spicy Portuguese, Spicy Cajun and the Maple. One of our fav bunch places in LA.
Yaron SOctober 30, 2014The breakfast burrito is solid. Have them make it with sunny side eggs so the yolk runs when you cut into it
The small press coffee can easily serve 3-4 cups. Can't go wrong with the sausages or the omelets!
Mitsy LBApril 18, 2013This is a great place for a nice, cas breakfast. The gourmet sausages are dee-licious.
Mikey KilunDecember 11, 2011The breakfast burrito is serious! Go for it if you've had "one of those nights" and need to recover.
Geo AzziAugust 30, 2010This is a great breakfast place, awesome pancakes, french press coffee and gourmet susages
Adam GrossmanMarch 10, 2010Looking for the perfect breakfast combo? Go with the huevos rancheros with a side of cajun sausage.
All about the "Super Florentine"...just about order it every time I'm here.
Dan MilanoApril 18, 2010Adam G was right. Just tried that specific combo and it was a taste sensation!
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Bread & Porridge
2315 Wilshire Blvd (btw 23rd St & 24th St.)
Santa Monica, CA 90403
United States
Santa Monica, CA 90403
United States
Original Bread & Porridge Est. 1994
Permanently closed (Show more)
- Mon–Sun
- 8:00 AM–1:30 PM
(310) 453-4941
Features
Reservations
No
Credit Cards
Yes (incl. Discover & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Dinner, Dessert
See More
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- 6.9
"I had coconut flakey french toast (yummy), my friend had banana forster pancakes n she loved it ;) we also shared garden scramble w/ tater tots - so good!!"
Jinnie L - 8.2
"Been here enough times to definitely recommend the pancakes. Bagels are pretty darn good also. Yum!"
Betty - 8.3
"The lovely wrap-around patio suits the plates coming out of the kitchen, like a Wagyu steak and eggs plate, artichoke tarragon omelette, vegetable frittata, and blueberry buckwheat pancakes."
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