127 Photos
Menu
Dinner 14
Dinner
Starters
Market
Fataya
9.00
Spicy beef empanadas served w Senegalese hot sauce
Senegalese Spring Rolls
10.00
Spicy vermicelli beef and shrimp rolls over kale leaf
Gambas a La Plancha
12.00
Grilled tiger shrimp tapas, butter sauce
Hummus Vert
6.00
Served with warm pita bread
Calamari
9.00
Fried calamari spicy guacamole sauce
Tuna Tartare
14.00
Yellow fin tuna, orushed avocado, malson chips
Starters: Fromage
Olive bread and fig jam
Cheese Board
16.00
2 Sister Isabella
Bleu Du Bocage
Brebirousse D'Argenlal
Von Trapp Ml.Alice
Salades
Gaesar Salade
8.00
Shredded kale, anchovy dressing, parmesan
Goat Cheese and Beet Salade
9.00
Bucheron, lightly roasted beets, over mixed greens
Kale Zinger
8.00
Whole leaf kale, jus de citron, half avocado, basil dressing
Pastas
Papperdelle
14.00
House made egg noodles, mushrooms, asparagus, parmesan white truffle oil
Shrimp Linguine
16.00
Tiger shrimp, linguine pasta, diced tomatoes, tomato cream sauce
Burger Et Sandwiches
Vegetables Sandwich
12.00
Grilled zucchini, yellow squash, roasted red peppers on toasted organic whole wheat, choice of fries or green salad
Rue Dix Burger
14.00
Spiced ground rib eye. choice of cheddar, bleu or Swiss. fries or salad
Spicy Poulet Sandwich
13.00
Grilled chicken breast, roasted red peppers, lettuce, tomato, avocado, Senegalese hot sauce, served on ciabatta. choice of fries or green salad
Steak Sandwich
14.00
Sliced prime rib, caramelized onions, roasted red peppers, chimicurri, on rosemary cibatta. choice of fries or green salad
Poisson (fish)
Moules Frites
13.00
Tomato, onion, white wine broth served with a side of fries
Branzino Grille
18.00
Grilled sea bass, onion confit sweet plantains, side of rice
Salmon Provenciale
18.00
Grilled wild salmon, black olive mashed potatoes, grilled kale
Viande
Yassa Guninar
16.00
Spicy stewed chicken, and onion confit over rice
Leg of Duck
18.00
Crispy log of duck confit served over green lentil ragu
10 Oz Steak Frites
28.00
10 oz rib eye, chimicurri, mesculin greens. Roqueforl sauce
Sides
Fries
6.00
Sea salted
Green Salde
4.00
Mixed greens, sliced tomato
Grilled Vegetables
5.00
Melange of grilled seasonal vegetables
Olive Bowl
6.00
Spicy Mediterranean olive bowl
Boissons
From the Coffee Bar
Market
Drip coffee, cafe au lait, espresso arnericano, macchiato, cortado cappuccino, latte, mocha, iced coffee hot chocolate, and assorted teas
Green
6.00
Kale, cucumber, green apple, like
Soft Drinks
2.50
Coke, sprite
Pellegrino
4.00
Fresh Squeezed Juices
5.00
Cucumber lemonade, cilantro limeade orange juice
Red
6.00
Beet, carrot, ginger, apple
Rose Lemonade, Dandelion Soda
3.50
Happy Hour (4pm to 7pm daily)
Calamari
6.00
Hummus Vert
4.00
Rue Dix Burger
10.00
Steak Sandwiches
12.00
Fries
4.00
Senegaiese Spring Rolls
8.00
Moules Frites
10.00
Happy Hour (4pm to 7pm daily): Wines
Pinot Grigio
5.00
Pinot Noir
6.00
Happy Hour (4pm to 7pm daily): Beers
Marragansett
3.00
IPA, Tusker, Stella, Corona, Guinress
5.00
Bitburger, Red Stripe
4.00
Happy Hour (4pm to 7pm daily): Cocktails
Michelada
6.00
Kale Hemingway
7.00
Problem with this menu?
Related Searches
- cafe rue dix brooklyn
- cafe rue dix brooklyn photos
- cafe rue dix brooklyn location
- cafe rue dix brooklyn address
- cafe rue dix brooklyn
- cafe rue dix brooklyn
- cafe rue dix crown heights brooklyn
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA