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(Now Closed)Austrian Restaurant and German Restaurant$$$$
South Slope, Brooklyn
64 Tips and reviews
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Behrad EatsJanuary 20, 2015Really delicious, quality food and generous portions. Highly recommend the Weiner Schnitzle that comes with parsley potatoes and cucumber salad.
- Behrad EatsJanuary 21, 2015A great appetizer to start the meal off with is the Steamed Mussel dish made with spicy tomato basil and garlic white wine broth.
Mary M MottaMarch 13, 2015🍒 the sour cherry martini was awesome the first 2 times I tried it. the 3rd time, it was disappointing, harsh, and not the same at all. however, the tomato avocado sandwich for breakfast is amazing!
I dream of the brunch eggs with kielbasa and a lemonade radler 👌 side of sauerkraut is delicious and big enough to share.
EvieAugust 17, 2014Wow! Transported to Austria with a single meal. Kielbasa all the way! Salmon cakes are good too.
The sausages give enough reason for people to move here (I know i did). Great vibe here and staffs are always friendly and attentive.
Rachel MercerMay 13, 2012Definitely give this place a chance for a less-crowded breakfast/brunch option. The Salmon Bagel and the French toast are both phenomenal.
Most of the meat dishes and the beer are all great. Pretzel is always solid.
This place has been in the neighborhood for a while and I'm happy for it. Schnitzel and beer!
Since July 2012 the cooking team has changed out, and in my opinion not for the better. Portions seem smaller an the favors not as robust. I'll keep checking back, but have not been as happy since.
Spork ThrowerSeptember 6, 2014Good good, beer and schnapps selection. Sunday night movies can be fun
Great new winter cocktail on the menu: Rum Stroh-Del. Its like a hot drinkable apple strudel!!
Anthony MaioranaJanuary 12, 2013Get the pot roast thing forget what it's called. Comes with red cabbage and potatoes
Monika M.March 24, 2011Try the salmon, seafood ragout, bread dumplings, beet salad, rösti, chocolate custard... All fantastic- Every Wednesday night at 10:30 -- Live Music!! Funk, jazz, Brass, fusion... Always good
Afi Yellow-DukeJuly 6, 2015The liptauer (a bagel with Austrian spiced cheese and lox) was great, but the service was not
Cheese spaetzel, brisket sandwich, bloody mary. Do it.
Soosie ChoiApril 10, 2011Enjoyed sour cherry spritzer and the chicken paprakash. Pork loin is smoked so resembles a super tender ham slice.
Monday is GOULASH NIGHT! A must. ... If you like Goulash.
- Monday night is Gulash Night ... Limited menu, but it's $7 mains! Nice!
For brunch: "Sauteed Dumplings & Wild Mushrooms with Eggs and Salad" is delicious. Read more
Goulash night has gone up to $7 but there are some new menu options!
Inna GMarch 18, 2018The sausage is dry and tasteless. The salad with Brussels, cauliflower was tasteless as well.
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Permanently closed (Show more)
- Mon
- 5:00 PM–11:00 PM
- Tue–Thu, Sun
- 11:00 AM–11:00 PM
- Fri–Sat
- 11:00 AM–Midnight
(718) 369-7776
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar
See More
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- 9.2
"The lines can be long but move quickly. Recommend the grapefruit poppy loaf “, coffee coffee cake, and whatever Friends & Family meal is on deck this week."
Oliver Delgado - 9.3
"Really can't go wrong with anything, but the marshmallow/rice crispy ice cream is out of this world."
Meg Farmer - 9.3
"Whipped ricotta is great, and more like a dessert. Baba ganush is fantastic"
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"Beautiful, interesting, and expansive. So many things to do and see. A million unique areas."
Kitty Mullee - 8.4
"Great happy hour but you need to sit by the bar! Mezcalita and mushrooms quesadillas are great. Guacamole is also good for sharing :)"
Joyce - 8.5
"The pizza is free, so it's worth getting. It's not Grimaldi's, but it's free."
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