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Carrie Nation Restaurant & Cocktail Club

Carrie Nation Restaurant & Cocktail Club

American Restaurant, Cocktail Bar, and Speakeasy$$$$
Beacon Hill, Boston
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Carrie Nation Restaurant & Cocktail Club
7.8/10
238
ratings
Photos145 Photos
MenuMenu
Dessert 7Lunch 5Dinner 5Kids 1
Main
Tiramisu
9.00
Warmed Cinnamon Apple
8.00
With Pistachio Crisp, Green Apple Curd, Vanilla Ice cream
Chocolate Bundt
10.00
Cake, Chocolate Ganache, Cinnamon Cream
Daily Ice Cream & Sorbet Selection
8.00
After Dinner Drinks
Espresso Martini
13.00
Elyx vodka, chilled espresso, kahlua, simple
11 Beacon
12.00
Bourbon, chocolate liqueur, galliano, irish cream
Lady Marmalade
25.00
Grand marnier cuvée de centenaire, elyx vodka, lemon juice, grapefruit juice, orange marmalade, egg white, lime leaf; Prosecco Chaser
Last Word
13.00
London dry gin, green chartreuse, maraschino liqueur, lime juice, cherry
Small Regular
11.00
Elyx vodka, irish crème, chilled espresso, coffee bean
Julep
12.00
Bourbon, mint, simple
Carrie's Chocolate Orange
45.00
Grand marnier cuvée 1880, godiva dark chocolate liqueur, frozen chocolate truffle; Sparkling Rosé Chaser
Coffee
Cappuccino
Espresso
Latte
Mem Tea
Green Tea
Dragonwell
Long Jing
Caffeinated
Black Tea
Irish Breakfast
Caffeinated
Earl Grey
Caffeinated
Herbal Tea
Apple Chamomile
Caffeine Free
Rooibos Decorated
Caffeine Free
Crimson Berry
Caffeine Free
Appetizer
Coastal Oysters*
Natural, Grilled or Vietnamese dressing
Soup of the Day
8.00
Freshly made in-house, served with artisan bread and butter
Tempura Green Beans
12.00
Black garlic aioli
Chicken Liver Pâté
14.00
Topped with port and red wine jelly, grilled sourdough
Buttermilk Fried Chicken
16.00
Szechuan hot sauce
New England Clam Chowder
9.00
Clams, bacon, and leek
Tuna Tartare*
18.00
Avocado, lime, frisee salad
Salt and Pepper Squid
12.00
Served with chili, lime aioli
Bbq Sweetcorn Croquettes
12.00
Spicy salsa roja
Sandwiches
Classic Italian Hoagie
14.00
House-cooked ham, Genoa salami, provolone, lettuce, tomato, pickles
B.a.L.T.
14.00
American streaky bacon, avocado, lettuce, tomato, mayo, sourdough bread
Slow Cooked Bbq Pork
14.00
Coleslaw, pickled cucumber, cilantro, on brioche bun
Carrie's Beef Pastrami Reuben
16.00
Sauerkraut, slow cooked brisket, reuben dressing
Grilled Vegetable Panni
14.00
Mediterranean vegetables, tapenade, confit artichokes
Warm Grilled Focaccia
14.00
Stuffed with buffalo mozzarella, sun-dried tomato, herb pesto, arugula
Salads
Add Ons: Steak Tips-$8, Chicken-$6, Salmon-$7
Kale Beetroot and Goat's Cheese
16.00
Winter kale greens, slow-cooked beetroot, goats cheese, lime, honey vinaigrette
Caesar Salad**
16.00
Romaine lettuce, anchovies, croutons, caesar dressing
Roasted Squash Salad**
16.00
Local squash, pumpkin seeds, quinoa, arugula
Entrees
The Nations Burger*
18.00
Ground beef pattie, crispy shallots, black garlic aioli, tomato, lettuce, brioche bun
Baked Quiche of the Day
18.00
Daily changing filling
Winter Squash Gnocchi
24.00
Gnocchi with squash puree, crisp sage, toasted pumpkin seeds, grated manchego
Carrie Nations Fish and Chips
22.00
Fresh haddock, tartare sauce, peas, sauce roja
Baked Atlantic Salmon
24.00
Baked salmon, fingerling potatoes, tender stem broccoli, chorizo cream sauce
Roasted Chicken Breast
24.00
Mash potato, baby carrots, chicken sauce
Sides
$6
Fries
Tender Stem Broccoli
House Side Salad
Mashed Potato
Creamy Garlic Potato Gratin
Main
Coastal Oysters*
Natural, Grilled or Vietnamese dressing
Seafood Platter*
49.00
6 Oysters, salmon ceviche, tuna tartare, shrimp cocktail
Cheese Platter
25.00
Selection of East Coast cheese, fruit, crackers, condiments
The Carrie Nation Platter
35.00
Buttermilk chicken, sweetcorn croquettes, liver pate, salt & pepper squid, truffle fries
Meat Platter
25.00
Section of Italian charcuterie with olives, pickles, sourdough
Appetizer
New England Clam Chowder
9.00
Our house recipe of clams, bacon, and leek
Classic Shrimp Cocktail
18.00
Baby gem lettuce, tomatoes, creamy cocktail sauce
Tuna Tartare*
18.00
Avocado, lime, frisee salad
Bbq Sweetcorn Croquettes
15.00
Spicy salsa roja
Buttermilk Fried Chicken
16.00
Szechuan hot sauce
Soup of the Day
8.00
Freshly made in-house, served with artisan bread and butter
Tempura Green Beans
16.00
Black garlic sauce
Salt and Pepper Squid
16.00
Served with chili lime aioli
Chicken Liver Pâté
14.00
Classic pate of chicken liver topped with port and red wine jelly, grilled sourdoug
Bruschetta of Ricotta
16.00
Basil, confit artichokes olive oil
Salads
Add Ons: Steak Tips-$8, Chicken-$6, Salmon-$7
Kale Beetroot and Goat's Cheese
18.00
Winter kale greens, slow-cooked beetroot, goats cheese, lime, honey vinaigrette
Caesar Salad**
18.00
Romaine lettuce, anchovies, croutons, caesar dressing
Roasted Squash Salad
18.00
Local squash, pumpkin seeds, quinoa, arugula
Entrees
Classic Steak Frites*
48.00
12 oz Steak NY striploin, fries Choice of peppercorn, spiced butter, or blue cheese
Baked Atlantic Halibut
32.00
Fingerling potatoes, tender-stem broccoli, and chrizo cream sauce
Baked Quiche of the Day
26.00
Daily changing filling
Beef Ragu
29.00
Slow-cooked beef with fresh pappardelle pasta, grated parmigiano-reggiano
1⁄2 Roasted Chicken
30.00
Mash potato, baby carrots, roast chicken sauce
Carrie Nations Fish and Chips
26.00
Fresh haddock, tartare sauce, peas, sauce roja
Winter Squash Gnocchi
28.00
Gnocchi with squash puree, crisp sage, toasted pumpkin seeds, grated manchego
The Nations Burger*
26.00
Ground beef pattie, crispy shallots, black garlic aioli, tomato, lettuce, brioche bun
Confit Duck Leg
32.00
Creamed polenta, braised red cabbage, duck sauce
Mussel Linguini
30.00
Mussels tossed with linguine, spinach, tomatoes
Sides
$6
Fries
Tender Stem Broccoli
House Side Salad
Mashed Potato
Creamy Garlic Potato Gratin
Main
$10. All served with fresh cut fries or side salad and a kids Ice Cream Sundae
Spaghetti & Meatballs
Parmesan Cheese, Basil
Mac & Cheese
Rigatoni, Cheddar & American Cheese
Cheeseburger Sliders
American Cheese, Toasted Brioche Buns
Grilled Cheese
Vermont Cheddar, Country Toast
Cheese Flatbread
Mozzarella, Roasted Tomatoes
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Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Carrie Nation Restaurant & Cocktail Club
11 Beacon St (at Somerset St)
Boston, MA 02108
United States
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Information icon
Located at 11 Beacon Street, on Boston's Historic Beacon Hill
Clock icon
Open until 2:00 AM (Show more)
  • Mon–Sat
    • 11:00 AM–2:00 AM
  • Sun
    • 11:00 AM–Midnight
Phone icon
(617) 227-3100
World Wide Web icon
Facebook icon
CarrieNationCocktailClub
Twitter icon
@carrienation_
Open Table icon
Make Reservation
Venue icon
Order from Grubhub
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
No
Food & Drink
Menus
Breakfast, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Full Bar, Cocktails
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Top places in the area

United States » Massachusetts » Suffolk County » Boston » Beacon Hill

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