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Chez Oskar

French Restaurant$$$$

Bedford-Stuyvesant, Brooklyn

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Chez Oskar

8.4^/10

323

ratings

362 Photos

New Year's Eve 4Dinner 5

New Year's Eve

$55/ person after 7pm ($45 / person before 7pm with reservation) ; $20.18 unlimited sparkling wine with dinner (also available at the bar after 10pm)

Amuse Bouche Surprise

Appetizers

Duck Confit & Foie Gras Ravioli

Fresh corn bouillon

Lobster Bisque

With rouille crouton

Warm Goat Cheese Crouton Salad

Over mixed greens, salad, house dressing

Bone Marrow & Baby Octopus

Garlic toast, fresh herbs salad

Main Courses

Lamb Chops

Potatoe fourchette, tomato confit, lingonberry sauce

Filet Mignon

Pomme boulangere, braised greens, bearnaise sauce

Red Snapper Filet

Parsnip puree, caramelized onion, roasted chestnuts fish bordelaise

Risotto

Mixed mushrooms, fresh herbs, mascarpone

Desserts

Quince Tarte Tatin

Calvados ice cream

Sea Salt Hazelnut Chocolate Mousse

Whipped cream

Dinner

Appetizers

Mixed Olives

6.00

Duck Confit Tacos

12.00

Pico de gallo, avocado-jalapeno salsa

Blue Cheese & Endive Salad

11.00

Pickled grapes, toasted almonds, grape seed oil dressing

Spinach & Hearts of Palm Salad

11.00

Avocado, currants, spicy nuts, apple, lime sriracha dressing

Mushrooms Parmentier

13.00

Mixed mushrooms ragout topped with mashed potatoes gratinee

French Onion Soup

9.00

Topped with bread gratinee au Gruyere

Baked Whole Camembert

19.00

With rosemary honey & homemade jam, served with toast

Grilled Baby Octopus

13.00

Chili flakes, cauliflower, olive oil

Tarte Flambee

13.00

Onion, bacon & goat cheese

Assorted Artisanal Cheese Board

16.00

Served with jam and nuts. Brebirousee d'Argental: sheep milk, rich; Morbier: cow milk, semi soft; Tomme de Savoie: cow milk, semi soft

Les Sides

Sauteed Spinach

6.00

Sea Salt Truffle Fries

6.00

Garlic Mashed Potatoes

5.00

French Fries

5.00

Sweet Potato Fries

6.00

Currants Couscous

5.00

Les Moules

$17; PEI mussels served with fries and salad. All you can eat mussels tuesday

Marinieres

Steamed in a garlic & white wine broth

Thai

Coconut curry broth

Moutarde

Spicy dijon mustard & creme fraiche

Les Entrees

risotto of the day p/a

Salade Coreenne

16.00

Basmati rice cooked with salmon or duck margret tips, shitake mushrooms, zucchini, spinach, topped with fried egg

Oven Roasted Duck Breast*

24.00

Cooked to order, butternut squash, yucan gold potates, pearl onions, orange butter blanc sauce

Lentil Cassoulet

23.00

Beluga lentil stew with saucisse de toulouse, pork belly and chicken leg confit, pearl onion

Couscous Royal

22.00

Slow cooked chicken, lamb & merguez, moroccan spices, chickpeas & vegetables in aromatic broth

Cauliflower Steak

16.00

Garlic mashed potatoes, nuts, capers spicy olive oil

Grilled Salmon*

23.00

Cooked to order, winter vegetables & aromatic consomme

Salt Cured Ribeye Steak*

28.00

10oz steak cooked to order green salad, truffle fries, choice of peppercorn or pistou sauce

Les Burgers

Cooked to order served with fries, salad, onion, tomato slice. Add on bacon, cheese, avocado, pickles, mushrooms or fried egg $2; sub fries for truffle or sweet potato fries add $2

Oskar Famous Spicy Lamburger

15.00

Topped with goat cheese

Vegetable Burger

13.00

Chickpea-quinoa burger, avocado, raw onion, romaine, harissa

Beef Burger*

13.00

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Chez Oskar

New Year's Eve

Dinner

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