Chili's Grill & Bar
(Now Closed)Tex-Mex Restaurant and American Restaurant$$$$
Durham
24 Tips and reviews
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Carly AndersonJuly 18, 2013Pretzel appetizers are a must have!! Lunch with Lala in the bar is a Thursday ritual. Queso pepper steak is yum.
Today's special: free molten chocolate cake with the purchase of an adult entree! Gotta be part of the Chili's Club though
The service tonight sucked and the good too. Got skillet queso and almost the whole basket of chips were broken and small pieces. The sliders were well well done, crispy as hell and dry.
Gerard TruesdaleFebruary 21, 2011Southwestern chicken with loaded mashed potatoes and Broccoli is great.
Patricia GodfreyMarch 10, 2013Very very disappointed in the appetizers ...got the onion straws...most pathetic thing I've ever had at a chili's!
Nik JinDecember 23, 2013Chili's To Go staff is rude & very slow. The 15-501 location delivers for free with no minimum. Stick to that location.
Cindy BuszApril 25, 2016I love Chilis but the service at this one is horrible. My food was not good. Will definitely not be coming back to this one.
Charles FergusonFebruary 19, 2013Do NOT get the steak. My food was sides were room temp. and just as bland. I love Chili's but will not be frequenting this one again.
Jeff BoyerOctober 20, 2012way chaotic and unprofessional/loud staff. go somewhere else. you'll be glad you did.
The service at this location is horrible. This is the third time we havre haft shitty service
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Chili's Grill & Bar
6917 Fayetteville Road (at Herndon Rd)
Durham, NC 27713
United States
Durham, NC 27713
United States
Permanently closed (Show more)
- Mon–Thu, Sun
- 11:00 AM–11:00 PM
- Fri–Sat
- 11:00 AM–Midnight
(919) 572-7878
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
See More
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Cassidy - 8.8
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"This is a great spot to get a tasty treat. There's a place to sit outside during good weather. The young cashier was casual & friendly. The flavored are great, & there's a topping for every client."
Evon Barnes
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