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Menu
Brunch Menu 7Lunch & Dinner Menu 7Drink Menu 9Sunday Dinner 6
Brunch Menu
Gettin' Started
7.00
House crafted brioche, toasted almonds, bacon icing
Red Eye Fries
9.00
Hand cut fries, buffalo chili, white cheddar, mustard seed, cage free egg, valentina hot sauce
Mac & Cheese "Crab Rolls"
13.50
Crab, sundried tomato, truffle vinaigrette
Angry Birds
9.50
Boneless chicken thighs, sweet heat, pineapple, almonds, cilantro
Horchata Oatmeal
6.00
Cinnamon, vanilla, rum raisins, milk, honey
Black Eyed Hummus
9.00
Toasted garlic, feta, roasted garlic oil, chow chow, flatbread
Duck Tacos
12.50
Black eyed peas, smokey queso, green tomato salsa, tortillas
Is It Noon Yet?
The Cook's Bloody Mary
10.00
Deep Eddy vodka, bacon, poached shrimp, pickled green tomato, bleu cheese stuffed olive, celery, spices
Mimosas
12.00
100% florida oj, bubbles
Bellini Collins
21.00
Tito's vodka, peach, orange, bubbles
Sangria
18.00
Fresh fruits, simple syrup, house blend of wines & Juices
Brunch It Up
Feelin' Guilty?
14.00
3 cage free egg whites, spinach, herbed mushrooms, melted onion, feta, kale "chimmi", Cook's hashbrowns, seasonal fruit
Bbq Breakfast
15.00
Pork belly, root beer bbq, mac & cheese, blackberry muffin, cinnamon crumble
Cinnamon Crunch "French" Toast
14.50
Cinnamon batter, almond crusted, c&c chicken apple sausage, apple preserves
Smothered Brazos Burrito
14.00
Slow braised beef, scrambled cage free eggs, potato, BEP relish, two salsas, smokey queso, crema
Ham & Cheese Omelette
14.00
3 cage free eggs, canadian bacon, basil tomatoes, 3 cheeses, chow chow, Cook's hashbrowns, seasonal fruit
Fat Elvis Pancakes
13.00
Banana pancakes, whipped peanut butter, smoked bacon, banana syrup
Morning After
22.00
Sliced "butcher's cut", buffalo chili cheese fries, cage free eggs, valentina hot sauce, mustard seed
Cook's Classic Benedict
15.00
C&C biscuits, canadian bacon, citrus hollandaise, poached eggs, Cook's hashbrowns, seasonal fruit
Flatbreads
add a cage free egg $1.50. All of C&C's flatbreads are served on house crafted dough
The Fun Guy
13.50
Herb roasted mushrooms, whipped goat cheese, spinach, onion strings, truffle
White Bird
14.50
Pulled chicken, warm candied bacon, grape tomato, green onion, creamy garlic
Pig Popper
14.50
Sweet heat, pineapple, canadian bacon, grilled poblano, pepperoni, cilantro
Party Fowl
14.50
Roasted duck, candied bacon, pickled shiitake, bleu cheese, arugula
Tomato & Mozzarella
12.50
Vine ripened tomato, roasted garlic oil, fresh mozzarella, basil
Salads & Such
add grilled chicken, poached shrimp or quinoa cake $5, add grilled salmon fillet $9
Chiles Verdes & Crab Bisque
8.00
Green chiles, blue crab, hushpuppy, cilantro
Chopped Caesar
8.00
Romaine, torn croutons, parmesan chips, lemon
Ruby Beets
9.00
Arugula, whipped goat cheese, apple, almonds, vanilla bean vinaigrette
Cobb "Louise"
16.00
Crab, shrimp, egg, bacon, bleu cheese, tomato, avocado, tomato vinaigrette
C&C Salad
6.00
Organic greens, shaved vegetables, onion strings, grilled chili ranch
Pear & Pecan
11.00
Organic spinach, fresh pear, candied pecan, bleu cheese, sherry vinaigrette
Upstream
17.00
Fresh grilled salmon, quinoa, zucchini, tomato, asparagus, feta, tomato vinaigrette
Between Bread
add bacon $2, avocado $2, or cage free egg $1.50. All sandwiches are served with hand cut fries. Lettuce cup option to meet your paleo needs. Burger Buns and Texas Toast baked locally by Slow Dough Bread Company
C&C Burger
14.00
Grass fed beef, three cheeses, melted onion, sundried tomato, parm chip, truffle mayo
Quinoa Burger
12.00
Three cheeses, parm chip, arugula, tomato, onion, truffle mayo
"3" Cheese Burger
12.00
Grass fed beef, white cheddar, provolone, gouda, LTO, pickled parsley mayo
Just a Turkey Club
11.00
Avocado, melted onion, bacon, lettuce, whipped goat cheese, local honey mustard
Crab Cake Blt Burger
15.00
LTO, smoked bacon, pickled parsley mayo
Buffalo Chili Burger
16.00
Natural buffalo, pickled onion, queso, grilled poblano, honey mustard, chow chow
Bleu Burger
15.00
Grass fed beef, bleu cheese, mushrooms, arugula, candied bacon, truffle mayo
Baja Chicken
12.00
Root beer bbq, LTO, pineapple, 3 cheeses, jalapeño preserves
Sides & Sweets
add a scoop of Blue Bell vanilla to any dessert $3
C&C Biscuits & Gravy
7.00
Texas Smoked Bacon
3.00
Blackberry Crumble Muffin
4.00
Caramel Apple Bread Pudding
7.00
Rum raisins, maple caramel
Butterscotch Pudding
6.50
Pineapple jam, oatmeal rum raisin cookies
Cook's Hashbrowns
5.00
Cage Free Eggs
3.00
Fresh Seasonal Fruit Jar
5.00
Cookie Dough Brownie
7.00
Nutella fudge, burnt marshmallow
Lunch & Dinner Menu
Gettin' Started
Red Eye Fries
9.50
Hand cut fries + buffalo chili + white cheddar + mustard seed + cage free egg + valentina hot sauce
Fried Oyster Fondue
14.00
Spinach + bacon + tobasco crumbs + flatbread
Black Eyed Hummus
9.00
Toasted garlic + feta + roasted garlic oil + chow chow + flatbread
Angry Birds
9.50
Boneless chicken thighs + sweet heat + pineapple + almonds + cilantro
Loaded Potato Fritters
10.50
Fried crispy potatoes + candied bacon + green onion + queso + sour cream
Mac & Cheese "Crab Rolls"
14.00
Crab + sundried tomato + truffle vinaigrette
Duck Tacos
13.00
Black eyed peas + smokey queso + green tomato salsa + tortillas
Belly Up
Sweet Potato Ravioli
17.00
Organic arugula + sage butter sauce + toasted almonds + shaved parmesan + whipped goat cheese
Ahi Tuna / Fresh + Seared
23.00
Chilled rice noodles + kimchi + pickled shiitake + brussel sprouts + sweet & sour vinaigrette
Bacon Wrapped Buffalo Meatloaf
23.00
Garlic mashed potatoes + creamy spinach + spicy ketchup + onion broth
Free Range Fried Chicken
21.00
Biscuit + garlic mashed potatoes + C&C gravy + honey jar
Scallops / Fresh + Carmelized
25.00
Asparagus risotto + candied bacon + bourbon & beef demi + fried onion
Salmon, Fresh + Grilled
21.00
Herbed mushrooms + sauteed spinach + celery root puree
Steak & Fries
22.00
Sliced "butchers cut" + C&C Fries + toasted garlic brown butter + pickled parsley mayo
Simply Roasted Chicken
19.50
Free range + garlic mashed potatoes + baby spinach + tarragon mustard jus
Salads & Such
add grilled chicken, poached shrimp or quinoa cake $5. add grilled salmon fillet $9
Chiles Verdes & Crab Bisque
8.00
Green chiles + blue crab + hushpuppy + cilantro
Chopped Caesar
8.00
Romaine + torn croutons + parmesan chips + lemon
Ruby Beets
9.00
Arugula + whipped goat cheese + apple + almonds + vanilla bean vinaigrette
Cobb "Louise"
16.00
Crab + shrimp + egg + bacon + bleu cheese + tomato + avocado + tomato vinaigrette
C&C Salad
6.00
Organic greens + shaved vegetables + onion strings + grilled chili ranch
Pear & Pecan
11.00
Organic spinach + fresh pear + candied pecan + bleu cheese + sherry vinaigrette
Upstream
17.00
Fresh grilled salmon + quinoa + zucchini + tomato + asparagus + feta + tomato vinaigrette
Between Bread
add bacon ($2), avocado ($2), or cage free egg ($1.5)
C&C Burger
14.00
Grass fed beef + three cheeses + melted onion + sundried tomato + parm chip + truffle mayo
Quinoa Burger
12.00
Three cheeses + parm chip + arugula + tomato + onion + truffle mayo
"3" Cheese Burger
12.00
Grass fed beef + white cheddar + provolone + gouda + LTO + pickled parsley mayo
Just a Turkey Club
11.00
Avocado + melted onion + bacon + lettuce + whipped goat cheese + honey mustard
Crab Cake Blt Burger
15.00
LTO + smoked bacon + pickled parsley mayo
Buffalo Chili Burger
16.00
Natural buffalo + pickled onion + queso + grilled poblano + honey mustard + chow chow
Bleu Burger
15.00
Grass fed beef + bleu cheese + mushrooms + arugula + candied bacon + truffle mayo
Baja Chicken
12.00
Root beer bbq + LTO + pineapple + 3 cheeses + jalapeño preserves
Flatbreads
All of C&C's flatbreads are served on house crafted dough
The Fun Guy
14.00
Herb roasted mushrooms + whipped goat cheese + spinach + onion strings + truffle
White Bird
15.00
Pulled chicken + warm candied bacon + grape tomato + green onion + creamy garlic
Pig Popper
15.00
Sweet heat + pineapple + canadian bacon + grilled poblano + pepperoni + cilantro
Party Fowl
15.00
Roasted duck + candied bacon + pickled shiitake + bleu cheese + arugula
Tomato & Mozzarella
13.00
Vine ripened tomato + roasted garlic oil + fresh mozzarella + basil
Root Beer Bbq Chicken
16.00
Smoked gouda + melted onion + pulled chicken + jalapeño preserves + cilantro
Sides
Crock O' Mac & Cheese
7.00
Sundried tomato + fresh herbs + tobasco crumbs
Herb Roasted Mushrooms
5.00
Butter + herbs + sherry vinegar
Creamy Spinach
6.00
Gruyere cream + nutmeg
Sticky Brussel Sprouts
8.50
Candied bacon + parmesan + black pepper
Simple Asparagus
7.00
Roasted garlic oil + herb salt + lemon
Sweets
add a scoop of Blue Bell vanilla to any dessert $3
Caramel Apple Bread Pudding
7.00
Rum raisins + maple caramel
Butterscotch Pudding
6.50
Pineapple jam + oatmeal rum raisin cookies
Cookie Dough Brownie
7.00
Nutella fudge + burnt marshmallow
Drink Menu
Cocktails
Peaches & Tea
8.00
Deep Eddy Sweet Tea Vodka + Dekuyper Peach + H2O
South Padre Collins
12.00
Ultimat Vodka + Makers 46 + Hornitos Tequila + Sweetened Lime Juice. Top with Dr. Pepper. Garnish with a Lime Wedge
The Jimmy Collins
10.50
Jim Beam White + Sweetened Lemon Juice + Cinnamon. Top with Ginger Beer
The Ghost of Jacob's Punch
11.00
Jacob's Ghost White Whiskey + Porton Pisco + TyKu Citrus + Sweetened Lemon Juice + Grapefruit Juice. Garnish with a Lemon Wheel & Mint
Eddy Collins
8.00
Deep Eddy Vodka + Fresh Sour. Shake and top with soda. Garnish with a Cherry
Pink Martini
10.00
Effen Raspberry Vodka + Sweetened Lemon Juice + Hibiscus + Cranberry juice. Top with Champagne. Garnish with a Lemon Wheel
Ginger Beery Collins
10.50
Cinco Vodka + Sweetened Lime Juice + Blackberries + Mint Leaves. Top with Ginger Beer. Garnish with Mint & Berries
Death By Tom
9.00
Death's Door Gin + Sweetened Lemon Juice. Top with Soda. Garnish with Lemon
Craft Beers On Draft
Hefeweizen
5.50
Live Oak Brewing Co., East Austin, TX
Hopadillo Ipa
5.50
Karbach Brewing Co., West Houston, TX
Hans' Pils
6.00
Real Ale Brewing, Hill Country, TX
Amber Ale
5.50
Saint Arnold Brewing Co., Downtown Houston, TX
Bombshell Blonde Ale
5.50
Southern Star Brewing Co., Lake Conroe, TX
In Bottles
Miller Lite
4.00
Coors Light
4.00
Michelob Ultra
4.00
Samuel Adams
5.00
Fat Tire
5.00
Stella Artois
5.00
Dos Equis
5.00
O'douls N/a
4.00
Bud Light
4.00
Shiner Bock
5.00
Blue Moon
5.00
Shiner - Light Blonde
5.00
Angry Orchard Apple Cider
5.00
Amstel Light
5.00
Corona Extra
5.00
Coffee Cocktails
Fire & Ice
8.00
Cruzen Velvet Cinn + Katz Espresso
Hot On Maple Creek
9.00
Knob Creek Rye + Maple Syrup + Katz Coffee + Angostura Bitters + Whipped Cream
Patio Heater
9.00
Bailey's + Patron XO Cafe + Katz Coffee + Cinnamon Stick + Whipped Cream
Beverages
Espresso
2.50
Americano
3.00
Latte
4.00
Hot Teas
3.00
Lemonade
2.50
San Pellegrino
4.00
Coke
2.50
Sprite
2.50
Diet Dr. Pepper
2.50
Macchiato
3.00
Cappuccino
3.50
Katz Coffee
2.50
Iced Tea
2.50
Ginger Ale
2.50
Acqua Panna
4.00
Diet Coke
2.50
Dr. Pepper
2.50
Root Beer
2.50
Sparkling Wines
Roederer Estate, Brut, California
30.00
Duval Leroy, Brut, Champagne, Fr
65.00
Lamarca, Prosecco, Prosecco, Italy
28.00
Gruet, Blanc De Noirs, New Mexico
30.00
Veuve Clicquot, Brut, Champagne, Fr
75.00
Reds
A By Acacia, Pinot Noir, Sonoma County, California
4.00
Notes: cherry + red raspberry + toasty spices + supple tannins
Cali's Cuvee, Pinot Noir, Willamette Valley, Oregon
6.00
Notes: ripe plum + cherry + floral + spicy
Antigal Uno, Malbec, Mendoza, Argentina
4.50
Notes: cherry + plum + dulce de leche
Duckhorn Decoy, Merlot, Sonoma County, California
5.50
Notes: red fruit + bright acid + soft tannins
Reynolds Family Persistance, Bordeaux Blend, Napa, California
8.00
Notes: blueberry + cherry + dark chocolate + cedar + tobacco
Sean Minor Four Bears, Cabernet Sauvignon, Paso Robles, California
4.00
Notes: black cherry + plum + savory spices + soft tannins
Guenoc, Cabernet Sauvignon, California
4.00
Notes: dark fruit + spice + currant + full tannins
Torbreck Woodcutter's, Shiraz, Barossa Valley, Australia
5.00
Notes: currant + blackberry + sandalwood + black pepper
Anne Amie Winemaker's Selection, Pinot Noir, Willamette, Oregon
54.00
Gary Farrell, Pinot Noir, Russian River, California
58.00
Twomey, Merlot, Napa, California
63.00
Silver Oak, Cabernet Sauvignon, Alexander Valley, California
115.00
Plungerhead, Zinfandel, Lodi, California
34.00
Belle Glos Meiomi, Pinot Noir, Northern Coast, California
5.00
Notes: bright berries + rose petals + balanced acidity
Cali's Cuvee, Pinot Noir, Willamette Valley, Oregon
3.50
Notes: cherry + lighter body + nice acid balance
Inwood Estates Segundo, Tempranillo Blend, Texas
4.50
Notes: plum + cherry + earthy minerality
Seven Falls, Merlot, Wahluke Slope, Washington
4.50
Notes: dark fruit + soft tannins + silky mouth feel
Caymus, Cabernet Sauvignon, Napa, California
12.50
Notes: ripe cherry + earth + spice + cola
75 Wine Co., Cabernet Sauvignon, Lake County, Mendocino, Napa, California
5.50
Notes: ripe cassis + blackberry + sandalwood + coco + fine tannin
Orin Swift the Prisoner, Zinfandel, Napa, California
8.00
Notes: bing cherry + espresso + roasted fig
Stag's Leap, Petite Sirah, Napa, California
7.00
Notes: raspberry + boysenberry + clove + vanilla
Bergstrom Cumberland Reserve, Pinot Noir, Willamette, Oregon
64.00
Schug, Pinot Noir,cameros, California
34.00
Beaulieu Vineyards Rutherford, Cabernet Sauvignon, Napa, California
52.00
Storybrook Estate Antaeus, Zinfandel, Napa, California
49.00
Whites
Monte Campo, Pinot Grigio, Delle Venezie, Italy
3.50
Notes: tropical melon + lemon lime + zesty
Pierre Sparr, Dry Riesling, Alsace, France
4.00
Notes: mineral + spice + soft acidity
Conundrum, Blend, California
4.50
Notes: floral+bright tropicals + chocolate
Donati, Un-Oaked Chardonnay, Paicines, California
4.00
Notes: melon + pineapple + apricot + crisp acidity
Santa Marg Herita, Pinot Grigio, Umbria, Italy
34.00
Cakebread Cellars, Chardonnay, Napa, California
72.00
Rombauer, Chardonnay, Carneros, California
46.00
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
4.00
Notes: citrus + tropical fruits + herbaceous notes
Kung Fu Girl, Riesling, Columbia Valley, Washington
4.00
Notes: white peach + mandarins + linden leaves + slate
Deloach, Chardonnay, Russian River, California
4.50
Notes: key lime + white peach + baked apple pie
Sea Glass, Pinot Gris, Santa Barbara, California
29.00
St. Supery, Sauvignon Blanc, Napa, California
28.00
Chateau Mo Ntelena, Chardonnay, Napa, California
60.00
Rose
Charles and Charles, Rose, Columbia Valley, Washington
3.50
Notes: strawberries + cherries + hibiscus
Sunday Dinner
Monday - Closed all Day. Last chance until Tuesday! Tuesday, Wed, Thurs - "Full Menu" 11a til 10p; Friday - "Full Menu" 11a til 11p; Saturday - "Brunch Menu" 10:30a til 3p / "Full Menu" 3p til 11p; Sunday - "Brunch Menu" 9:30a til 2:30p; "Easy Like Sunday Dinner Menu" 3p til 9p
Let's Get It Started
C&C's Sinaroll
7.00
House crafted brioche + toasted almonds + bacon icing
Black Eyed Hummus
9.00
Toasted garlic + feta + roasted garlic oil + chow chow + flatbread
Angry Birds
9.50
Boneless chicken thighs + sweet heat + pineapple+ almonds + cilantro
C&C Biscuits & Gravy
7.00
Two housebaked + black pepper + fresh herbs
Duck Tacos
13.00
BEP + queso + green tomato salsa + feta + cilantro
Red Eye Fries
8.50
Hand-cut fries + buffalo chili + white cheddar + mustard seed + cage free egg + valentina hot sauce
Salads and Such
Chiles Verdes & Crab Bisque
8.00
Green chiles + blue crab + hushpuppy + cilantro
Pear & Pecan
11.00
Organic spinach + fresh pear + candied pecan + blue cheese + sherry vinaigrette
Chopped Caesar
8.00
Romaine + torn croutons + parmesan chips + lemon
Grilled Flatbreads
White Bird
15.00
Pulled chicken + warm candied bacon + grape tomato + green onion + creamy garlic
Party Fowl
15.00
Roasted duck + candied bacon + pickled shiitake + bleu cheese+ arugula
Pig Popper
15.00
Sweet heat + pineapple + canadian bacon + grilled poblano + pepperoni + cilantro
The Fun Guy
14.00
Herb roasted mushrooms + whipped goat cheese + spinach+ onion strings + truffle
Tomato & Mozzarella
13.00
Vine ripened tomato + roasted garlic oil + fresh mozzarella+ basil
Root Beer Bbq Chicken
16.00
Smoked gouda + melted onion + pulled chicken + jalapeño preserves + cilantro
C&C Burger Factory
served with hand-cut fries on a Slow Dough Bread Co bun
C&C Burger
14.00
Grass fed beef + three cheeses + melted onion + sundried tomato + parm chip + truffle mayo
Buffalo Chili Burger
16.00
Natural buffalo + pickled onion + queso + grilled poblano + honey mustard + chow chow
Crab Cake Blt Burger
15.00
LTO + smoked bacon + pickled parsley mayo
Baja Chicken
12.00
Root beer bbq + LTO + pineapple + 3 cheeses + jalapeño preserves
"3" Cheese Burger
12.00
Grass fed beef + white cheddar + provolone + gouda + LTO + pickled parsley mayo
Bleu Burger
15.00
Grass fed beef + bleu cheese + mushrooms + arugula + candied bacon + truffle mayo
Quinoa Burger
12.00
Three cheeses + parm chip + arugula + tomato + onion + truffle mayo
Chef's Picks
Bbq Breakfast
15.00
Pork belly + root beer bbq + mac & cheese + blackberry muffin + cinnamon crumble
Smothered Brazos Burrito
14.00
Slow braised beef + scrambled cage free eggs + potato + BEP relish + two salsas + smokey queso + crema
Morning After
22.00
Sliced "butcher's cut" + buffalo chili queso fries + cage free egg + hot sauce + mustard seed
Sweet Emotion
add a scoop of Blue Bell vanilla to any dessert $3
Caramel Apple Bread Pudding
7.00
Rum raisins + maple caramel
Butterscotch Pudding
6.50
Pineapple jam + oatmeal rum raisin cookies
Cookie Dough Brownie
7.00
Nutella fudge + burnt marshmallow
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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