Customs House Bar

Mixed salad, tangy lime aioli

Potatoes, green beans, olives

Crunchy lettuce, spicy cocktail sauce

Sundried tomato, mayonnaise, fries

Lettuce, tomato, red onion, guacamole, fries

Lettuce, tomato,‏ beetroot relish, mustard mayonnaise, fries

Chicken carbonara Mediterranean vegetables, olives, chilli tomato sauce

Lemon basil aioli, malt vinegar, lemon

Baby bok choy, kai-lan, beansprouts, snow peas

Asparagus, mushroom, prosciutto, chilli mayonnaise

Marinated chicken, red onion, pine nuts

Marinated garlic prawns, chilli, oregano

Mixed Salad, Fries

Poppadums

Roast Potato, Seasonal Vegetables

Salad, Fries, Chilli Aioli

Salad, Red Onion and Chilli Jam

Cointreau citrus vodka, fresh lime, cranberry juice shaken and double strained, burnt orange peel garnish

White rum, tequila, gin, vodka muddled lemon and lime, strained and topped with coke

Jose Cuervo, Cointreau, muddled lemon and lime Shaken then strained into a salt rimmed margarita glass

CachaçA, brown sugar, muddled lime shaken and topped with ice

Bilbul semillon chardonnay

Hunter valley semillon

Hawkes bay pinot gris

Marlborough sauvignon blanc

Margaret river semillon sauvignon blanc

Yarra valley pinot noir rosé

Bilbul shiraz cabernet

Coonawarra cabernet sauvignon

Mclaren vale shiraz

Yarra valley cabernet merlot 2006 Lifted merlot berry fruits of red currants and cherry are married with the leafy plum notes of Yarra Valley Cabernet. Toasty, cola oak on the nose, becoming more complex with earthy, black olive characters. Medium bodied with a round and even palate, the Cabernet component shows cassis, merlot's offers fleshy red fruits, while subtle oak derived notes of bacon and smoke sit in the background.

Barossa valley shiraz 2008 Deep rich red in colour offering the aroma ripe plum, dark chocolate, black olives, and a hint of black currants. A rich velvety palate with a fruit intensity followed by a superb tannin structure and a long balanced finish

Barossa valley shiraz 2006 The colour is deep red- black leading to a bouquet showing hints of chocolate and dark plums. These flavours extend to the palate which is richly structured with a fine, persistent finish. The 2006 vintage is a wine of great style and power, matured in 90% French oak and 10% American oak for 18mths.

Mixed Salad, Fries

Poppadoms

Roast Potato, Seasonal Vegetables

Salad, Fries, Chilli Aioli

Salad, Red Onion and Chilli Jam