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- Adam DavisFebruary 27, 2013Sub-par brisket. Pick ANY hole in the wall BBQ joint at random anywhere in Texas, AR or TN and it would be better than this.
- Can't decide? Get the combo! 2 meats, 2 sides: $16.99. You can't go wrong!
- Drew WNovember 21, 2015Bit expensive for portion size, but the BBQ is good for where it is. $3.50 for a bottle of beer is a good deal though.
- Tony RahsaanApril 24, 2010The Oklamhoma Beef Ribs are so tender you can cut them with a plastic fork. Get the creamed corn also....mmmmm
- Lo MoNovember 14, 2010Amazing Mac and cheese. As far as the BBQ is concerned...just ain't like they make it down south.
- Sara 🌈⚔🍾February 2, 2015I ordered lunch and it took them over an hour past the stated deliver to arrive (1 hr 45 min total). I kept calling and being told "10 minutes". Food was stone cold. Might have been good otherwise.
- Christina BaumbergerOctober 19, 2010Mashed sweet potatoes.... Heaven on earth. Can't go wrong with any meat on the menu!
- James FiltzFebruary 26, 2011Limited seating! Great bbq but don't bring ambivilent freinds...this place is for bbq lovers only!
- Derrick SeeNovember 29, 2009BBQ Beef Rib. Out of the world. Not for the fainthearted and those of heart problems. May cause arteries to clot with fat. But so so good.
- Kris KelleyJuly 13, 2010The dry rub ribs are the best in the city. The burnt end beans and the corn rock!!! Read more
- G TJanuary 27, 2019One of Oprah’s fav’s in the city. Don’t know what she sees in this place. Not good
- El Gato GrandeMarch 17, 2010The sweet potatoes with brown sugar is a pureed cup of heaven. And it's vegetarian, too, if that's important to you.
- oda sMarch 19, 2010get their beef rib, it is so tender and juicy and the portion size is usually huge
- stephiedooJanuary 7, 2010Ribs are large and delicious! Get the sweet tea and keep the large mason jar that it comes in!
- Tracy SweetJanuary 4, 2010go for the beef ribs or the kansas city pork ribs - the plate specials are the best value Read more
- Serious EatsJune 27, 2013This is no longer one of our top barbecue picks in town, but they're the only barbecue spot in the city to regularly offer a smoked whole hog for large parties.
- ᴡ FleysherJune 12, 2010Beef rib is all fat! Don't get why there are so many rave reviews of it. Best thing was the sweet tea but whole meal is way overpriced.