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deca Restaurant + Bar

(Now Closed)

Hotel Bar, New American Restaurant, and Bar$$$$

Streeterville, Chicago

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deca Restaurant + Bar

Has a stamp of approval from Eater and Crain's Chicago Business

23 Tips and reviews

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Cole KennedyNovember 26, 2016
Decent breakfast menu. They have a handful of interesting international dishes, like the savory and spicy paratha sabzi.
EaterJanuary 13, 2017
Inside the Ritz-Carlton, Deca's rooftop bar, the Dec, isn't a winter spot (they're closed), but on colder fall days the fire pit can be useful. Read more
Vanessa SosaJuly 2, 2016
Small rooftop, excellent and friendly service, not too much movement
AskMenMay 3, 2010
The place will whip up brasserie-style offerings that include Maine lobster salad, steamed mussels & over 40 wine selections. A bar positioned behind the fountain features floor-to-ceiling windows.
Myra RubinAugust 10, 2010
Been here 5+ times
I really like the newly remodeled bar/lounge area @ ritz carlton. Comfortable seating and atmosphere. Gr8 for relaxing afternoon cocktail, happy hour and snacks!
Serious EatsMay 10, 2013
Deca provides a serene escape from the chaos of the Magnificent Mile, but you'll have to pay for it.
Michelin Travel & LifestyleAugust 16, 2011
The shellfish tower is a splurge but the other treats on offer won’t break the bank, like the boudin blanc with black truffle which shows up as a plat du jour. - Inspector
Nikki KanterNovember 2, 2011
The squash soup, Maine lobster salad, frites and chocolate cake are out of this world! I cannot wait to return with my husband!
Crain's Chicago BusinessJune 10, 2010
Start with a lovely onion tart; its flaky, buttery pastry brims with mild leeks and sweet Vidalia onions basking in cream sauce, with herbal notes from arugula salad. Read more
Dane MadsenApril 4, 2013
Easter brunch was $135 pp. Yeah, no. Went to Yolk for a better time - and KRL is the best company I have ever had so we made our own party.
Crain's Chicago BusinessJuly 16, 2012
Look for a raw bar, cheeses and charcuterie and small plates including veal terrine ($13) or steak tartare ($14). Read more
Thea SamsonSeptember 7, 2014
The ambiance and the surrounding is very cozy and homey. Music was good, not too loud. But the food? Very disappointing. I wont recommend this place for all occasions.
Shannon JeropkeNovember 15, 2021
The drinks are surprisingly reasonable for the location.
Tara MeadowsJanuary 15, 2011
I think this place is one of the best kept secrets in town. Not nearly as expensive as you'd think and it's lovely and relaxing.
ThrillistApril 27, 2010
1/2 price wine Sunday-Thursday all the way through Labor Day at this hot spot in 12th floor lobby of the Ritz-Carlton. Read more
Mike WilderMay 13, 2016
Service industry discount daily - 20% off entire check.
Spencer BrownellMay 5, 2015
Excellent food! Great hotel bar!
Vanessa SosaJuly 2, 2016
Comp taco bar on Thursdays
Caryn BryantFebruary 24, 2011
The menu for Restaurant Week is amazing! The chicken and mashed potatoes are perfect!!
Erik WallaceOctober 11, 2010
The french fries are amazing, truffle salt and cream!!! Also the burger is Divine!
EaterApril 10, 2014
For the month of April, the restaurant is serving up a "Zillion Dollar Grilled Cheese," which contrary to the name, has a price tag of $100. Read more
ErikaMay 24, 2015
Wonderful place!
Gordon WrightFebruary 15, 2011
Great food and the prices are a bargain!

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