34 Photos
Menu
Spring Menu 2013 7Wine & Beer 6Happy Hour 5
Spring Menu 2013
Breakfast
2.00 - 2.50
Fresh Italian Pastries
Mkt
Breakfast Sandwich
7.00
Fresh Pastas
Tagliatelle
12.00
Clam sauce, local cream, parsley, fresh clams
Angel Hair
8.00
Spicy tomato sauce, basil, local cheese
Sweet Pea and Ricotta Agnolotti
12.00
Herb butter sauce, asparagus salad, pine nuts
Penne
10.00
Prosciutto vodka sauce, parsley, local cheese
Subs
Chicken Parm|Parsley and Onion
9.00
Italian Cold Cut
9.00
Selected Italian meats, mm local peppers, mozz, and tomatoes
Tomato and Egg
7.00
Local egg whites, local tomatoes, basil, fresh mozz, and salsa verde
Meatball| Basil
8.50
Roasted Red Pepper
8.00
Roasted red pepper, salsa verde, fontina cheese, arugula
Salads
Arugula
6.00
Baby arugula, pine nuts, prosciutto, shaved pecorino, citrus vinaigrette
Mushroom Polenta
6.50
Pan seared polenta, balsamic mushrooms, caramelized onions, fried egg, arugula salad
Caesar
6.00
Romaine, baby arugula, ciabatta croutons, local egg, tomatoes
Italian Field Greens
5.00
Mixed greens, seasonal veggie, tomatoes, fennel
Shaved Asparagus and Cannellini Bean
7.00
Riso nero, local fried egg, shaved asparagus, citrus vinaigrette
Sides
Chicken Cutlet
3.50
Meatball
2.50
Naked Chicken
3.50
Italian Sausage
3.00
Beverages
Aspen Water
2.00
Oogave Soda Pop
2.50
San Pellegrino Sparkling
2.00
Local Brewed Tea
2.00
San Pellegrino Soda Pop
2.00
Fresh Italian Soda of the Day
2.50
Wine & Beer
Bubbly
Prezzolini Prosecco
8.00 - 36.00
Bellini
Spring Flavors
7.00
Strawberry, peach, melon
Wine
Casamata Toscana White
7.00 - 28.00
Walter Hansel Sauv Blanc
9.00 - 36.00
Broadbent Vinho Verde
6.00 - 24.00
Rose
9.00 - 40.00
Red Wine
Bonacquisiti Keg Red
6.50
Manos Negras Malbec
8.50 - 34.00
Location F1 Blend
38.00
Atrea Blend
52.00
San Silvestro Barbera
7.00 - 28.00
Pali Pinot Noir
36.00
Cantina Nebbiolo
42.00
Sandler Pinot Noir
75.00
Beer
Renegade Ryteous
6.00
Avery New World Porter
5.00
Left Hand Stranger Pale Ale
5.00
Dry Dock Apricot Blonde
5.00
Great Divide Seasonal
5.00
Happy Hour
Monday – Friday 2:30 – 6:30
Beverages
Red or White House Wine
5.00
Beer of Your Choice
4.00
Small Plates
Pepperoni and Homemade Ricotta Platter
5.00
Castelvetrano Olives
3.00
Pistachios
3.00
Pasta and a Beverage
11.00
Your choice of penne pasta with any sauce and a glass of wine or beer
Saturday Morning [Bellini + Food]
Bellini
7.00
Breakfast Sandwich Prosciutto Egg and Mozzarella
7.00
Bottomless Bellini
13.00
Breakfast Sandwich Tomato Egg and Mozzarella
7.00
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