Important Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.
Planning a trip to Los Angeles?
Foursquare can help you find the best places to go to.
"filet mignon or rack of lamb!"(2 Tips)
"The lamb is fabulous as well as the filet, pastas and seafood."(3 Tips)
12 Tips and reviewsFilter:
- filet mignon
- pate
- seafood
- cocktails
- outdoor seating
- (7 more)
Sort:
- Popular
- Recent
Brad HagerOctober 4, 2015I LOVE this place it is so good, a hide gem, DON'T miss it. The lamb is fabulous as well as the filet, pastas and seafood. Great wines and cocktails. Everything is good here. Call for reservations.
Offbeat L.A.February 26, 2018Opened by the Pitz family in 1977. Located in a 1920s house filled with a mish mash of 1920s to 1930s antiques and a romantic outside patio area, it serves a steak & sea food based menu.
- Offbeat L.A.February 26, 2018The term "As Is" was added when the Pitz's decided to use the eclectic mix-matched dishes and furnishings left behind by the LSD couple to decorate their restaurant.
Rayanne ThornJuly 13, 2014Wow! What an expected delight... The food and service were superior to anything I expected or have experienced in Laguna Beach... Funky style - loved it!- Offbeat L.A.February 26, 2018The name "Dizz's" came about because the property had been purchased from a couple who were into the Timothy Leary hallucinogenic scene, conjuring up the idea of dizziness.
- Offbeat L.A.January 29, 2016Opened 1977. Located in a 1920s house filled with a mish mash ’20s to ’30s antiques, with a steak & sea food based menu.
Serj InsuranceApril 7, 2016This is one great cool local dive! They also have good food. Try the wings!
Great food, great service. From staff to owners everyone was super nice. We had the Filet Mignon & Swordfish, it was really good, tender & flavorful :)
- yerenis annetteAugust 24, 2010Great service and kudos to the chef!! Try the filet mignon or rack of lamb! Best cuts of meats found here!!!
39 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Since 1977, Dizz’s As Is has proudly served eclectic cuisine inspired by the beautiful coastline of Southern California.
Closed until 5:00 PM (Show more)
- Tue–Thu, Sun
- 5:00 PM–9:30 PM
- Fri–Sat
- 5:00 PM–10:00 PM
(949) 494-5250
Features
Reservations
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Full Bar, Cocktails
See More
You might also like
- 8.2
"By far the most amazing food i've ever tasted. Try the lamb and gnocchi with a glass of Primitivo wine."
José Ramírez Espinoza - 7.6
"Great live entertainment, good food (I had the pork chop and Burrata salad with Pinot noir)."
Clay Yoshida - 8.0
"The food was excellent! The fillet duo was delicious."
Bret Green
Appears on 5 lists
Created by Eileen Marie
49 items • 12 followers
Oldest Los Angeles Restaurants: Part 2
Created by Offbeat L.A.
144 items • 2 followers
