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Menu
Main Menu 9
Main Menu
Food
10.99
Chicken and shrimp salads served over a bed of fresh greens with tomato, egg, and cucumber.
Sesame Ahi Tuna
9.99
Sashimi grade seared rare served with soy sauce, wasabi and ging
Crab Dip
10.50
Blue crab meat with artichoke hearts blended in a creamy cheese dip and served warm in a bread bowl.
Sausage Sampler
8.99
Your choice of two: bockwurst, bratwurst, wiener wurst or venison sausage all venison.
Battered Rock Fish
9.99
Battered rock fish fillets deep fried until golden brown. served with a sweet and spicy thai chili sauce.
Pork Potstickers
9.99
Crispy fried dumplings with pork, scallion, and vegetables, served with a sweet and spicy thai chili sauce.
Buffalo Wings
6.99
A brewery favorite served with bleu cheese dressing.
Chicken Tenders
6.99
Crispy chicken filets deep fried and served with honey mustard.
Starters
Battered Rock Fish
9.99
Battered rock Fish fillets deep fried until golden brown. served with a sweet and spicy thai chili sauce.
Pork Potstickers
9.99
Crispy fried dumplings with pork, scallion, and vegetables, served with a sweet and spicy thai chili sauce.
Buffalo Wings
6.99
A brewery favorite served with bleu cheese dressing.
Chicken Tenders
6.99
Crispy chicken filets deep fried and served with honey mustard.
Chef's Soup Du Jour
4.99
A different creation of the freshest daily ingredients.
Coconut Shrimp
9.99
Five large shrimp dipped in a coconut batter. deep fried and served with a spicy thai chili sauce.
Baked Brie
9.99
Soft ripened brie wrapped in a puff pastry served with melba sauce.
Sesame Ahi Tuna
9.99
Sashimi grade seared rare served with soy sauce, wasabi and ginger.
Crab Dip
10.50
Blue crab meat with artichoke hearts blended in a creamy cheese dip and served warm in a bread bowl.
Sausage Sampler
8.99
Your choice of two: bockwurst, bratwurst, wienerwurst or venison sausage all venison.
Vegetarian Chili
5.99
Served in a bread bowl with melted cheddar cheese.
Fried Calamari
9.99
Lightly floured, quickly fried and served with marinara sauce.
Cajun Alligator
10.99
Alligator tail saut ed creole style served over a bed of rice.
Bavarian Soft Pretzel Sticks
5.99
Basket of three freshly baked soft pretzel sticks with mustard.
Greens
Mandarin Chicken Salad
11.99
Julienne grilled chicken breast mandarin oranges and dried cranberries, served on a bed of fresh greens with tomato, red onion, and cucumber. served with a raspberry walnut vinaigrette.
Salad Sampler
10.99
Chicken and shrimp salads served over a bed of fresh greens with tomato, egg, and cucumber.
Greek Chicken Salad
11.99
Julienne grilled chicken breast with black olives, feta cheese, tomato, egg and red onion served on a bed of fresh greens. served with a lemon olive oil dressing.
House Salad
3.50
A bed of fresh greens with tomato and cucumber. Dressing: Raspberry Walnut Vinaigrette, Parmesan Peppercorn, Olive Oil and Lemon Herb, Honey Mustard, Bleu Cheese, Ranch.
Stuffed Avocado Salad
10.99
Ripe avocado filled with your choice of chicken or shrimp salad, on a bed of fresh greens with tomato, egg, and cucumber. Meat, Chicken, Shrimp Salad.
Neptune Salad
10.99
Baby shrimp and lump crab served on a bed of fresh greens with tomato, egg, cucumber and red onion.
Grilled Tuna Salad
11.99
Fresh sashimi grade tuna grilled, served on a bed of fresh garden greens with tomato, egg, red onion and cucumber.
House House / Japanese Ginger
0.50
Dressing
Entrees
Side: Fresh Vegetable Selection $2 Rice Pilaf $2 Garlic Mashed Red Potato $2 Brew City Fries $2 Fresh Old Bay Potato Chips $2 Housemade Cole Slaw $2.
Sausage Mixed Grill
19.99
Venison sausage, bratwurst, bockwurst and wiener wurst served with red cabbage.
Kasseler Rippchen
17.99
Twin thick cut smoked pork chops. a bavarian tradition.
Twin Crab Cakes
24.99
Twin blue crab cakes made with lump and back fin. broiled until golden brown.
Ribeye Steak and Crabcake
19.99
Grilled delmonico steak paired with a jumbo lump crabcake.
Brazilian Rubbed Salmon Fillet
21.99
Broiled in lemon and orange juice with a spicy rub of chili powder, garlic, and brown sugar.
Signature Scallops
23.99
Sweet sea scallops sauteed with red onion, garlic, mushroom, and sundried tomato, in a marsala cream sauce.
Black and Blue Penne Pasta
20.99
Strips of cajun blackened angus steak over penne pasta with a tomato, mushroom, gorgonzola cream sauce.
Jagers Chnitzel
19.99
Pork loin cutlets sauteed with mushrooms and tomatoes in a white wine brown sauce.
Creole Penne Pasta
19.99
Sauteed shrimp, chicken, and andouille sausage with tomatoes, peppers, and spicy penne pasta.
Argentine Steak
22.99
Pan seared n.y. strip topped with chimichurri; onion, parsley, virgin olive oil, lime juice, and fire roasted red peppers.
Baby Back Ribs
19.99
Marinated in beer, slow roasted and served with our tangy beer bbq sauce.
Beer Battered Shrimp
17.99
Colossal beer battered shrimp deep fried until golden brown and served with cocktail sauce.
Chesapeake Chicken
21.99
Boneless chicken breast topped with lump crabmeat and sherry old bay cream sauce.
Carribean Chicken
16.99
Lime and cilantro marinated chicken breast dusted with caribbean jerk seasoning, then grilled and topped with a remoulade sauce.
Salmon Stuffed
28.99
With Crabcake.
Venison Steak
20.99
Pan fried with scallions and de;glazed with beer in a rich brown sauce.
Beer Battered Rock Fish
17.99
Battered rock fish fillets deep fried until golden brown and served with a sweet and spicy thai chili sauce.
Cheese Ravioli
14.99
Fresh cheese ravioli fried and topped with a marinara or cream sauce and shredded parmesan. Marinara Cream
Coconut Shrimp
18.99
Large shrimp coated with toasted coconut and fried to golden brown. served with spicy thai chili sauce.
Sides
Fresh Vegetable Selection
Garlic Mashed Red Potato
2.00
Vegetable Du Jour
2.00
Red Cabbage
2.00
Basket of Bread
2.00
Brew City Fries
2.00
Rice Pilaf
2.00
Sauteed Mushrooms
2.00
Cole Slaw
2.00
Sandwiches
Side: Croissant for $1.5, Pretzel Roll for $1.5, Ciabatta Roll $1.5, Croissant for $1.5, Pretzel Roll for $1.5, Ciabatta Roll for $1.5, Except Croissant Club for $1.5, Except Croissant Club for $1.5, Except Croissant Club for $1.5, Vegetarian Wrap for $1.5.
Chicken Or Shrimp Salad
8.99
Choice of either shrimp or chicken salad lettuce, tomato, mayo, and red onion. Side: Chicken Shrimp Salad Either Shrimp Chicken Salad Lettuce Tomato Mayo Red Onion.
Croissant Club
11.99
Chicken breast, bacon, swiss cheese, avocado, lettuce, tomato, mayo, and red onion. served on a freshly baked croissant.
Brew Pub Burger
8.99
A brewery classic. a hearty portion of lean ground beef chargrilled and served with lettuce, tomato, and red onion.
Grilled Portabella
9.99
Large marinated mushroom char grilled and served with avocado, onion, lettuce and tomato.
Grilled Tuna
10.99
Sashimi grade tuna steak grilled and served with lettuce, tomato, red onion and tartar sauce.
Pulled Pork Sandwich
9.99
Tender pulled pork on a kaiser roll with smoky bbq sauce.
Vegetarian Wrap
10.99
A garlic herb tortilla wrap filled with swiss cheese, avocado, tomato, lettuce and red onion. served with asian sesame dressing.
Crab Cake Sandwich
12.99
A plump blue crab cake made with lump and back fin. served with lettuce, tomato, red onion and tartar sauce.
Buffalo Burger
13.99
Half pound of lean ground bison.
Smokehouse Chicken
10.99
Breast of chicken chargrilled and topped with cheddar cheese, bacon and bbq . served with lettuce, tomato and red onion.
Single Kasseler
9.99
One of our thick cut, smoked pork chops served with red cabbage and fries. (not a sandwich) .
Grilled Ribeye Steak Sandwich
12.99
An english cut of ribeye steak grilled to order. served with lettuce tomato and raw onion.
Beverages
Locally Roasted Coffee
2.50
Fresh ground sumatran beans regular or decaffeinated.
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Club Soda, Ginger Ale and Lemonade
2.50
Iced Tea/hot Tea
2.50
We proudly serve.
Desserts
A selection from our dessert tray
New York Cheese Cake
Creamy, rich cheese cake water baked in the new york tradition.
Chocolate Peanut Butter Pie
Reese's cup and peanut butter chips baked into a pie.
Chef 'S Selections...
A variety of fine desserts to tempt your palate.
Key Lime Pie
Florida key limes create a zesty cream filling in a crust made with pecans, graham cracker crumbs, cocoa and cinnamon.
Banana Caramel Xango
Crispy fried tortilla with banana cheesecake mousse, rolled in cinnamon sugar. served warm.
For the Kids
Children 12 and under served with chips and a beverage.
Grilled Cheese
4.50
Hamburger
4.50
Chef's Soup Du Jour
4.99
A different creation of the freshest daily ingredients.
Frankfurter
4.50
Baked Brie
9.99
Soft ripened brie wrapped in a puff pastry served with melba sauce.
Chicken Tenders
4.50
Vegetarian Chili
5.99
Served in a bread bowl with melted cheddar cheese.
Cajun Alligator
10.99
Alligator tail sautéed creole style served over a bed of rice.
Fried Cheese Raviol
4.50
Bavarian Soft Pretzel Sticks
5.99
Basket of three freshly baked soft pretzel sticks with mustard. add a ramekin of crab dip
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