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Farmhouse Chicago

(Now Closed)

American Restaurant and Bar$$$$

Near North Side, Chicago

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Farmhouse Chicago

138 Tips and reviews

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David BentremOctober 18, 2013
Been here 5+ times
Great beer selection. Loved the veggie burger and pumpkin spiced doughnuts!
Kerry BuchananOctober 12, 2011
Been here 5+ times
Get the Farmhouse "Classic" w/bluecheese. Awesome! Plus there's a guy there who looks just like Kevin Smith (Silent Bob), lol.
Jeff CarterAugust 24, 2014
Been here 5+ times
Farm to table. Great sides. Skip the burger and get other stuff
Noah ManionApril 29, 2014
The "craft" schtick is weird, but the four grain burger isn't. It makes an excellent meal.
Kourtney McCauliffFebruary 5, 2013
Can't go wrong with the short ribs! If you get the cheese curds ask to be well done!
Allison KaminskiApril 5, 2016
Cheese curds are killer!! Awesome drink menu
Chris FullmanMarch 12, 2016
The cheese curds are the best non-mozzarella sticks ever.
ISC ChicagoJanuary 23, 2017
Farm-to-table; can get very loud. Get the chicken soup!
Andy SternbergNovember 27, 2011
Try the Dessert - "Not a Brandy Alexander" - Oatmeal Stout with vanilla ice cream and a shot of Bulliet bourbon.
LukeAugust 18, 2016
Veggies here steal the show. Go for whatever is in season
Brad MaysSeptember 8, 2013
Great regional beer selection and breakfast. (Not necessarily in that order.)
MahendraSeptember 22, 2012
Been here 100+ times
Visit the best craft brew gastropub in the city
Cary BlackOctober 22, 2014
Service is impeccable. Each time I come, the service is better than the last.
L KDecember 22, 2014
Rabbit sandwich was nice and light. Good lunch.
Adam SegerSeptember 9, 2011
Been here 50+ times
"Brews & Booze" they all rock but especially the 'John Deere Beer' with hum, Rooibos, Maple Sour, Allagash White, Basil
Kevin LillyMay 25, 2015
Top 5 Mac & Cheese's I have ever had... Period
Chelsea HenrixMay 24, 2015
Cheese curds are delicious. Burger tasted very fresh.
Carolyn BreitOctober 27, 2011
Amazing burger, beer selection is great, and everything is locally sourced!
Adam SegerSeptember 3, 2011
Been here 50+ times
Prosecco on tap at Farmhouse-How Cool is that?! Signature CKTL is 'Farmhouse Sangria' hum, Prosecco, Maple-Honey Sour. Mmmmmore.
Miguel LopezAugust 17, 2018
Huge hearty portions. And quality food.
Jess SMay 22, 2012
Been here 5+ times
Great rotating beer selection. And delicious cheese curds!
Jeff LeibovichOctober 13, 2011
The Cheese Curds are delicious, get the original burger with Cheddar, you will be happy
Rishabh AgrawalApril 15, 2013
Mac and cheese was awesome. Replace it with the regular side.
Adam SegerAugust 9, 2011
Been here 50+ times
The Farmhouse Fashioned with Templeton Rye, Smashed Grilled Oranges and Maple/hum Cherries ROCKS!
Hannah McMillanAugust 14, 2012
Get the cheese curds. Just do it.
Noah PinzurNovember 2, 2013
Awesome. Just go. Not foo foo, just well executed
Casey RucinsNovember 2, 2014
Been here 5+ times
Local food and local beer. Delicious.
Carly KleinFebruary 19, 2015
The Mac and cheese is amazing!
Global HighlanderAugust 17, 2014
Had a good brunch here, but then had a bad dinner here.
Elizabeth NavarroAugust 13, 2013
Paletas beer is amazing!! Guava flavor!
Amanda CooperFebruary 8, 2012
Awesome beer and local liquor selection! Get the cheese curds!
Alison PhillipsJanuary 5, 2012
Amazing salad! Wonderful spot that supports local growers and businesses
Ana-Maria IragorriNovember 1, 2012
Great tomato soup all food is from local farmers!
Kristina ShahoianApril 6, 2013
Great fresh food! Beet salad is the best
Kino MostanyJanuary 15, 2014
The fried cheese curds are really good!
Charlie FerreiraSeptember 1, 2012
Been here 10+ times
The ketchup is made fresh on premises everyday. Amazing!
PamOctober 1, 2014
The cheese curds are a must.
Kelly KniewelOctober 19, 2011
Been here 50+ times
Grab a glass of the Farmhouse White or Farmhouse Red wine on tap and try to guess where it's from.
cris almeidaNovember 21, 2015
Rude staff, not welcoming with foreign people at all. The Bloody Mary is great but why come to a place like this for regular and pricey food? Just don't.
Adam SegerOctober 18, 2011
Been here 50+ times
Gotta try the Illinois Sparkling Co. Illinois grape grown Methode Champenoise Brut-It will blow you mind
David WeathersbyAugust 8, 2017
Great place, great burgers
Julia StylesDecember 5, 2011
Cheese curds, microbrews and trout all delicious.
Rishabh AgrawalApril 15, 2013
Fried cottage cheese a must try!
Max HowellOctober 4, 2013
We had to use our cellphones to read the menu and so did the people next to us. Apparently they can't afford their lighting bill.
David FloresApril 7, 2014
Cheese curds are so good!!
ChadJuly 7, 2012
Try the Cheese Curds - Low light but yummy
ISC ChicagoAugust 29, 2014
I could eat their chicken soup everyday
Jen SabellaJuly 28, 2012
Order the Smoky Willard. Holy shit. Amazing.
Linda KonopJanuary 12, 2013
Save room for the apple pie.
Nick GirardJune 14, 2013
Got a double ipa to start

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