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Beer 1Main Menu 7
Beer
$5 Pint, $16 Pitcher. Happy Hour $3.50 Pint, $12 Pitcher, $9 Growler Fill
Beer
9.00
A malt-forward, traditional Scottish-style ale with roasted barley and caramel flavors. IBU: 21, ALC: 6%
Sunbru, Tribute Kolsch-Style Ale
8.50
A traditional German ale. Clean, dry, light bodied, with low bitterness. Hard to brew but worth every drop. IBU: 17, ALC: 5.1%
Double Knot, Double India Pale Ale
7.00
A double version of our Hop Knot IPA with a warm malt and caramel flavor. IBU: 47, ALC: 9%. When available
Peach, Golden Ale with Fruit
9.00
Peaches thrive in AZ and the sweet flavor blends perfectly in this light-bodied ale. IBU 9, ALC: 4.5%
The Raj, English-Style India Pale Ale
11.00
Made in the English style. A little more caramel with a refreshing, earthy hop bitterness and a floral, not citrusy, aroma. IBU: 55, ALC: 6.9%
Hop Knot, India Pale Ale
9.50
Five hogs knotted together at seven different intervals. Award winning IPA. IBU: 47, ALC: 6.7%
Oatmeal Stout, English-Style Stout
Oats round out this traditional English style. Hints of toffee & coffee. Inky black but light bodied. IBU: 25, ALC: 5.2%. Not available to go
Pitchfork, American-Style Pale Ale
9.00
A hop-bursted ale, which creates a smooth, enhanced hop flavor and aroma. IBU 30, ALC: 6%
8Th Street Ale, English-Style Pale Ale
9.00
A perfect mix of sweet caramel malt & floral hops. Our most balanced beer. IBU: 21, ALC: 4.9%
White Ale, Belgian-Style Witbien
11.00
A Belgian inspired witbier with orange peel and coriander. We even used some Arizona-grown Sonoran white wheat. IBU 10, ALC: 5.4%
Main Menu
Appetizers
Green Chile Pork Poutine
11.00
Fries, green chile pork, white cheddar curds.
Bavarian Pretzels
8.50
Two pretzels, spicy mustard, green chile cheese sauce
Az Chicken Rolls
9.00
Anaheim chile, cheese, sweet jalapeno
Spinach Artichoke Dip
10.50
Pita, tortilla chips
Thai Hummus
8.50
Pita triangles & assorted veggies
5 Layer Nacho Dip
11.00
Chips, melted cheese, black bean dip
Edamame
5.50
Salted
Brickhouse Wings
12.00
Buffalo (Gluten Free) , Oatmeal Stout ' BBQ, or Spicy Thai peanut sauce
Quesadillas
8.50
Tortilla, melted cheese
Meatballs
9.00
San Marzano tomato sauce, pecorino romano, fresh basil, charred Noble bread
Greens
+ chicken $3.50, + blackened chicken $4.50, + tenderloin $5, + salmon $6, + blackened salmon* $6.50; Dressings: Ranch, Bleu Cheese, Sweet Jalapeno, Chipotle Ranch, Honey Mustard, Balsamic Vinaigrette, Citrus-cilantro. Extra dressing $0.50
Caesar
9.50
Romaine, Parmesan, cherry tomatoes, croutons
Kale
12.00
Bacon, sweet corn, gorgonzola, bing cherries, balsamic
Chef
13.00
Ham, turkey, bacon, egg, gorgonzola, walnut, tomato, cucumber
Southwest Chop
10.50
Mixed greens, avocado, roasted corn, quinoa, black beans, roasted red pepper, pico de gallo, tortilla strips, queso fresco, citrus-cilantro dressing
Sandwiches
Sides- Beer battered fries, Salad, Pesto pasta salad
Grilled Chicken Beer Bread
11.50
Artichoke, mushroom, green pepper, onion, mozzarella, tzatziki
Veggie Beer Bread
10.50
Mushroom, zucchini, carrot, sun-dried tomato, broccoli, mozzarella, pesto
Blackened Salmon B.L.T.*
13.50
Bacon, lettuce, tomato, pepper jack, pesto mayo, twelve grain
New Yorker
11.00
Pastrami, cole slaw, Swiss, Hop Knot mustard, marble rye bread
French Dip*
11.50
Swiss, au jus, hoagie roll
Italian Beef Beer Bread
12.00
Onion, green pepper, mushroom, mozzarella, garlic-honey mayo
Crispy Chicken Sandwich
11.00
Beer battered chicken, sambal aioli, pickle, lettuce, tomato, onion, brioche bun
Turkey Club
11.00
Bacon, Swiss, lettuce, tomato, onion, mayo. On marble rye, twelve grain, or sourdough
The Taproom*
13.00
Grilled and sliced choice sirloin, whipped gorgonzola, fried onion straws, lettuce, tomato, & garlic-jalapeno aioli on a hoagie roll
Plates
8Th St Pale Ale Chicken Strips
11.00
Beer battered fries, chipotle ranch
Carne Adovada
13.00
Cherry wood smoked red chile pork, rice, beans, tortilla
Green Chile Mac & Cheese
12.00
Green chile cheese sauce, bacon, pico de gallo
Kilt Lifter Fish & Chips
12.00
Beer battered fries, tartar sauce, lemon
Chicken Enchiladas*
12.00
Green chile sauce, shredded cheese, black beans, rice
Burgers
Certified Angus beef.*Sub turkey patty, Rage garden burger, lamb patty, or chicken breast
Four Peaks*
11.00
Cheddar, Swiss, mozzarella, or pepper jack. Lettuce, tomato, onion
The Brie*
13.00
Brie, caramelized onions, wild arugula, tomato, mayo, brioche bun
Lamb*
13.50
Spinach, red onion, feta, tzatziki, focaccia
Southwest*
12.00
Anaheim green chile, pepper jack, sweet jalapeno dressing
Popper*
12.00
Sauteed jalapeno, onion straws, cream cheese
Veggie*
11.00
Garden patty, pepper jack, spinach, roasted red pepper, sweet jalapeno dressing
Pizza
Veggie
12.50
Portabello, spinach, zucchini, feta, mozzarella, pesto
Modern
13.50
Prosciutto, mozzarella, arugula, olive oil & garlic crust
Pepperoni
12.00
Pepperoni, mozzarella, red sauce
Bbq Chicken
13.00
Chicken, red onion, cilantro, mozzarella, Oatmeal Stout BBQ sauce
Abe Froman
14.00
Soppressata, Italian sausage, pepperoni, roasted pepper, mozzarella, ricotta, red sauce
Sweets
Oatmeal Stout Shake
6.00
Malted vanilla bean ice cream, Oatmeal Stout, whipped cream, chocolate syrup
Hop Knot Blondie
7.00
Hop Knot IPA brown sugar pound cake, house-spun vanilla bean ice cream, hoppy caramel and toffee brittle served hot in a cast iron skillet
Ice Cream Cake
5.00
Assorted ice cream cake with an Oreo crust, chocolate sauce, whipped cream
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