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G2B Gastropub

(Now Closed)

Gastropub, Beer Garden, and American Restaurant$$$$

Durham

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G2B Gastropub

23 Tips and reviews

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The Wall Street JournalApril 10, 2015
This self-described New American spot in Raleigh delivers the requisite profusion of oysters, charcuterie and in-house nano-brews, but also boasts a two-fisted menu more gastro than pub. Read more
Quentin DysonMay 22, 2014
Been here 5+ times
The bartenders are the best (I'm one of them)! Awesome beer selection, Chef Carrie comes up with some of the best tasting dishes. Live jazz on Friday nights.
Seth VAugust 19, 2012
The sous vide chicken is amazing! As my girlfriend said: 'the most moist chicken I have ever had'. Also the sausage is made in house, awesome and tasty!
Scott CAugust 16, 2013
Such good, unique food. Great beer list to boot. Stop by if ever nearby. Be sinful and get the scotch egg.
Chris KimFebruary 2, 2014
Loved the liver mousse small plate and spicy margarita (warning: it actually has some kick!)
Jonah FreedmanJanuary 30, 2015
Jazz on Friday nights is free and awesome but make a reservation!
Colleen MolbyMarch 29, 2014
And then this happened. OMG. Pork Belly. Amazing. Carrie is a rockstar!
Cal VinAugust 7, 2013
Great beer selection and good food. Too bad it's in a very obscure area.
Mike MahoneyOctober 14, 2012
The pork belly on the 3 little piggies is amazing. Try the fried bacon Mac n cheese
Dan GriffinJanuary 23, 2014
Been here 10+ times
Danny is great, get him talking beer and he's like a giddy four-year-old girl talking Disney princesses.
Bruce WayneAugust 8, 2014
The lamb burger is the greatest burger I've ever had.
Mollie O.September 28, 2013
Go for the hanger steak. Absolutely delicious.
Judith MontenegroOctober 28, 2013
Bone marrow was delicious
Gail L.August 25, 2012
Been here 5+ times
Try the pizza! Fantastic!
Stacey PostonDecember 9, 2014
darn good burger and fries.
Marc StrigelSeptember 6, 2014
beer selection
Tom KashJanuary 14, 2012
Warm olives are delicious
Zack BooneMay 31, 2011
Been here 5+ times
Burger and Desserts are bomb!
Antonia MatthewsOctober 21, 2011
Been here 10+ times
They're now open for lunch Tuesday-Friday.
Carrie KovalickJanuary 26, 2012
Just got here and I am unimpressed. Thirty minute wait but there are 10 empty tables. Waited 20 to get a beer - the bar is not busy. Hope this improves.
Toshi TsuboiMarch 22, 2016
Closing April 2
Carrie KovalickJanuary 26, 2012
15 over cooked gnocchi later. This place leaves a lot to be desired. Unless you enjoy a pretentious atmosphere and over priced food.
Hannah HarbNovember 26, 2015
Excellent!

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G2B Gastropub

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