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11 PhotosNew Venue for BBQ meats, specialty is Australian wagyu Tomahawk steak. Must try Charcoal oven grilled Unagi. There is also local Tze Char favorites! Cheese tart for dessert is an absolute must try !
Ron L.
June 29, 2018
G Bar & Grill
July 5, 2018
G Bar & Grill
July 5, 2018
G Bar & Grill
July 5, 2018
G Bar & Grill
July 5, 2018
Ron L.
March 26, 2019
Ron L.
March 26, 2019
Ron L.
March 26, 2019
Ron L.
March 26, 2019
G Bar & Grill
July 5, 2018
G Bar & Grill
July 5, 2018
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- 7.2
"Highly recommended place for Japanese yakitori. Reasonable price for the quality of food. For the adventurous, try the chicken heart."
Leonard C - 7.7
"Roast pork, roast duck, soup and char siew is good!!! Crispy on the outside, soft on the inside. Must try!!"
Alex Ho - 7.7
"Love the grilled lady finger + pork + chicken + shrooms A bit slow in service but everything is quite cheap and tasty"
Chriszy Karunungan
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Created by Janie Chua
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