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Noodle Restaurant, Asian Restaurant, and Chinese Restaurant$$$$
Upper Monroe, Rochester
"Best crab rangoons ever and the pork buns are delicious."(6 Tips)
"Chili edamame, one of my favorites."(2 Tips)
"Pork belly steam buns are everything!"(2 Tips)
"Easily the best Chinese food in Rochester!!!"(2 Tips)
44 Tips and reviewsFilter:
- pork buns
- chili edamame
- casual
- stir fry
- good service
- (15 more)
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Jensen AuAugust 24, 2012As a non American born Chinese, came from HK. Food here is very good. I like how they mix the American Chinese fusion that they mix their food with traditional taste, Nice!
OMG the food is a delight. It was my first time here. I got the water spinach in garlic sauce (day's special), the braised Shitaki mushroom steamed buns (my taste buds danced) and the house stir fry.- Anndor McCaubleJanuary 4, 2013So far none of the noodle dishes have wowed me, but the appetizers more than make up for it. Best crab rangoons ever and the pork buns are delicious.
Rebekah CornellJuly 17, 2016The best noodle bar in the city! Tony and his cooks are amazing and everything is so fresh and delicious ❤️
Vegan broth available for noodle soups. Happy to make substitutions or modifications for those with dietary restrictions. Chili edamame is awesome. Yummy!
Laurie HedbergJune 8, 2013I would recommend the fresh spring rolls with the peanut dipping sauce as an appetizer. Yum!
- Robin ChingDecember 14, 2012I am impressed with their dishes and good/reasonable prices. I think this is the best Chinese food in Rochester.
M3t47 G34rDecember 3, 2017This is the definition of a hole in the wall. Not the cleanest place, and it is super loud, but the food is top notch
- Tamara RoseOctober 18, 2015They don't serve alcohol but let you bring in your own. Grab a beer from their corner store neighbor before you head inside.
Timothy HongAugust 16, 2014Pork belly buns needed more spiced peanuts and cilantro. Shanghai noodles were good but zhaziang mein sauce was mediocre and needed more cucumbers. Took a while to get water. Don't go for atmosphere.
- Chili edamame, one of my favorites. Get ready for your taste buds to tingle!
- Check out the owner's grin. Totally reminds me of trollface.jpg
Jean CelsoApril 9, 2015BYOB & no corking fee. The menu is difficult to understand and the staff won't be too willing to translate it all for you but wing it and try something new!
Anita MisraApril 17, 2022Love the ginger scallion noodles! Food is fresh, rich in flavor and always delicious!
130 Photos
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Closed until 11:00 AM tomorrow (Show more)
- Mon–Thu, Sun
- 11:00 AM–10:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
(585) 242-7333
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Music
No
Food & Drink
Menus
Brunch, Lunch, Dinner
See More
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