High Cotton Restaurant
American Restaurant and Southern Food Restaurant$$$$
French Quarter, Charleston
The experts at The Wall Street Journal and Eater recommend this place
"... oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut..."(5 Tips)
"Get the fried brussel sprouts!"(4 Tips)
"Filet was awesome, drinks on point - try you a Charleston Cocktail."(3 Tips)
"Things to try donut holes and shrimp & grits!"(3 Tips)
73 Tips and reviewsFilter:
- cocktails
- donut holes
- fried brussel sprouts
- good for dates
- jazz music
- (15 more)
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Charleston Area CVBApril 29, 2015Order the Picnic Plate for a tasty introduction to local cuisine, including smoked salmon deviled eggs, housemade pâtés, ham, pimento cheese, BBQ peanuts, and pickles.
The Wall Street JournalAugust 3, 2014Park at the wood-paneled bar and order a cocktail made with the restaurant's private-label spirits. (The Southern Mule, with vodka, lime juice and Blenheim ginger beer, has a kick to it.) Read more
Ron JeramiahSeptember 29, 2016Quaint setting with awesome food. Filet was awesome, drinks on point - try you a Charleston Cocktail. A must do in C-town.
EaterJuly 9, 2012This Charleston classic has regional cuisine dishes like Buttermilk Fried Oysters, Carolina Peach Salad and Shrimp and Grits. High Cotton is also known for their delicious steaks and Sunday brunch.
TiffanyApril 22, 2018The “Best Dirty Martini” in Charleston! We were there for 6 days kept coming back no one else beat out HC cocktails! Great ambiance not crazy busy,definitely a flow and very relaxing with great jazz!
Great happy hour specials, 4-6pm. Cheap craft beers and handmade cocktails. 3 piece jazz band during the week in the bar area is exceptionally nice.
Jill ShatzenSeptember 3, 2012Seth is the best waiter ever and also the nicest person in general. As an out-of-town northerner, I love that southern hospitality. Also, you wouldn't think to order it but the margarita is excellent.
christine walshFebruary 24, 2013Still dreaming about the espresso martini I had here.... After delish picnic plate, filet mignon, fried brussel sprouts & Pinot noir. Only tables in right side dining room can hear live music.
Marydeth JudgeAugust 31, 2013Awesome yellowfin tuna melt on pretzel roll. For those of you who like to keep it healthy, you can get a small salad rather than fries. Slow service, so don't expect a quick lunch.
Jean MadayOctober 28, 2012Definitely try the Charleston Cocktail - sweet goodness. Katies Last Word is definitely a strong sipping martini. Truffle infused popcorn was a worthy recommendation- SarahAugust 17, 2019Amazing coffee, excellent service. Get the macchiato muffin and crab cake Benedict.
PaulAugust 23, 2017Great food, service and music. Salmon, shrimp and grits's and peach cobbler. All were great!- SarahJune 7, 2018Brunch is amazing! Crab Benedict to die for. Plus great coffee! One of my favorite spots downtown.
Matt S.April 13, 2013Try their barnraiser cocktail. It ours a fundraiser to help rebuild the industries damaged in the recent fire. Whiskey, local-made ginger ale and bitters, it's quite tasty!
- JR -December 27, 2014fried oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut holes for brunch!
Matthew PhillipsMarch 26, 2015Creative cocktails, superb wait staff. Great views out to East Bay Street.
Katie StoneJuly 13, 2013Korey with a K does a mean cocktail with cucumber! Lisa and Korey have a very welcoming personality! Love it.
Exclusive ResortsSeptember 19, 2011Stop here for brunch and enjoy the live jazz musicians while you eat some of the best low country food in the south!
Kimberly LightMay 7, 2013Definitely quintessential southern atmosphere and food, fabulously delicious!!! Get the donut holes!!!
Mary ShadboltFebruary 21, 2014great cocktails! service was lovely, beautiful place, perfect for anniversary dinner!
Ben K.April 27, 2010Drink a Charleston Cocktail, like an Arnold Palmer with sweet tea vodka. Delicious! Also recommend the Buttermilk Fried Oysters, they are huge!
valerie SchlangNovember 1, 2010apple tart with cinnamon ice cream was amazing! ice wine with it was unnecessary as it was too sweet, coffee or espresso would have been better
The Buffalo pork belly bites are sinful! I enjoyed very much
Candice WhetselJune 12, 2013Everything we ate was amazing, but I did love the fried brussels sprouts
Melinda KateJanuary 11, 2012Cindy and Corey are wonderful and are are precise with their service. Excellent service
Reserve123.comSeptember 8, 2011Great wine list and servers who know wine pairings- perfect place for a date night.
Michael KrollNovember 12, 2012If you like bourbon, order the Smokey Rose cocktail - $5 during happy hour.
Tamkinat FirozJuly 4, 2013Lamb was good. Watermelon peach salad has too much salt, we returned it. Fried Brussel sprouts were good. I wouldn't come back here. Nothing special
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Open until 10:00 PM (Show more)
- Mon–Thu, Sun
- 4:00 PM–10:00 PM
- Fri
- 4:00 PM–11:00 PM
- Sat
- 10:00 AM–11:00 PM
(843) 724-3815
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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