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High Cotton Restaurant

High Cotton Restaurant

American Restaurant and Southern Food Restaurant$$$$
French Quarter, Charleston
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8.6/10
222
ratings
  • Stars
  • Stars
    Has a stamp of approval from Eater and The Wall Street Journal
    • Eater
    • The Wall Street Journal
  • Tips
    JR -.
    "... oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut..."(5 Tips)
    Kate S.
    "Get the fried brussel sprouts!"(4 Tips)
    Ron J.
    "Filet was awesome, drinks on point - try you a Charleston Cocktail."(3 Tips)
    Stephanie H.
    "Things to try donut holes and shrimp & grits!"(3 Tips)
Tips and Reviews icon73 Tips and reviews
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  • cocktails
  • donut holes
  • fried brussel sprouts
  • good for dates
  • jazz music
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  • Charleston Area CVB
    Charleston Area CVBApril 29, 2015
    Order the Picnic Plate for a tasty introduction to local cuisine, including smoked salmon deviled eggs, housemade pâtés, ham, pimento cheese, BBQ peanuts, and pickles.
  • The Wall Street Journal
    Park at the wood-paneled bar and order a cocktail made with the restaurant's private-label spirits. (The Southern Mule, with vodka, lime juice and Blenheim ginger beer, has a kick to it.) Read more
  • Ron J.heart icon on user image
    Ron JeramiahSeptember 29, 2016
    Quaint setting with awesome food. Filet was awesome, drinks on point - try you a Charleston Cocktail. A must do in C-town.
  • Eater
    EaterJuly 9, 2012
    This Charleston classic has regional cuisine dishes like Buttermilk Fried Oysters, Carolina Peach Salad and Shrimp and Grits. High Cotton is also known for their delicious steaks and Sunday brunch.
  • Tiffanyheart icon on user image
    TiffanyApril 22, 2018
    The “Best Dirty Martini” in Charleston! We were there for 6 days kept coming back no one else beat out HC cocktails! Great ambiance not crazy busy,definitely a flow and very relaxing with great jazz!
  • Ryan J.heart icon on user image
    Ryan JohnsonAugust 7, 2014
    Been here 5+ times
    Great happy hour specials, 4-6pm. Cheap craft beers and handmade cocktails. 3 piece jazz band during the week in the bar area is exceptionally nice.
  • christine w.
    christine walshFebruary 24, 2013
    Still dreaming about the espresso martini I had here.... After delish picnic plate, filet mignon, fried brussel sprouts & Pinot noir. Only tables in right side dining room can hear live music.
  • Jill S.
    Jill ShatzenSeptember 3, 2012
    Seth is the best waiter ever and also the nicest person in general. As an out-of-town northerner, I love that southern hospitality. Also, you wouldn't think to order it but the margarita is excellent.
  • Sarahheart icon on user image
    SarahAugust 17, 2019
    Amazing coffee, excellent service. Get the macchiato muffin and crab cake Benedict.
  • Jean M.
    Jean MadayOctober 28, 2012
    Definitely try the Charleston Cocktail - sweet goodness. Katies Last Word is definitely a strong sipping martini. Truffle infused popcorn was a worthy recommendation
  • Sarahheart icon on user image
    SarahJune 7, 2018
    Brunch is amazing! Crab Benedict to die for. Plus great coffee! One of my favorite spots downtown.
  • Paulheart icon on user image
    PaulAugust 23, 2017
    Great food, service and music. Salmon, shrimp and grits's and peach cobbler. All were great!
  • Marydeth J.
    Marydeth JudgeAugust 31, 2013
    Awesome yellowfin tuna melt on pretzel roll. For those of you who like to keep it healthy, you can get a small salad rather than fries. Slow service, so don't expect a quick lunch.
  • Matt S.
    Matt S.April 13, 2013
    Try their barnraiser cocktail. It ours a fundraiser to help rebuild the industries damaged in the recent fire. Whiskey, local-made ginger ale and bitters, it's quite tasty!
  • Jess C.heart icon on user image
    Jess ColemanJanuary 11, 2016
    Duck with apples is a perfect blend of flavors. Recommended.
  • JR -.
    JR -December 27, 2014
    fried oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut holes for brunch!
  • David N.heart icon on user image
    David NeumeyerMay 25, 2019
    Crudo, beet salad, steamed clams, fish tacos were all excellent
  • Katie S.
    Katie StoneJuly 13, 2013
    Korey with a K does a mean cocktail with cucumber! Lisa and Korey have a very welcoming personality! Love it.
  • Odo
    OdoJanuary 22, 2013
    Nice food, regional cuisine, the pork belly was outstanding as the swordfish. Part of the Maverick Kitchens group same as SNOB. Full review... Read more
  • Matthew P.heart icon on user image
    Matthew PhillipsMarch 26, 2015
    Creative cocktails, superb wait staff. Great views out to East Bay Street.
  • Mary S.
    Mary ShadboltFebruary 21, 2014
    great cocktails! service was lovely, beautiful place, perfect for anniversary dinner!
  • Micheál O.heart icon on user image
    Shrimp and grits. Carpaccio was great. Nice cocktails.
  • Larry S.heart icon on user image
    Larry SampsonOctober 22, 2014
    Excellent classic cocktails. Don't miss the top shelf Manhattan
  • Exclusive Resorts
    Exclusive ResortsSeptember 19, 2011
    Stop here for brunch and enjoy the live jazz musicians while you eat some of the best low country food in the south!
  • Kimberly L.
    Kimberly LightMay 7, 2013
    Definitely quintessential southern atmosphere and food, fabulously delicious!!! Get the donut holes!!!
  • Bruce T.heart icon on user image
    Bruce TyndallJune 30, 2015
    Fancy but don't let that deter you. Some of the best food in town.
  • Daniel A.heart icon on user image
    Daniel AllardJune 11, 2018
    Amazing service, food and atmosphere. Our waitress Lisa was awesome!
  • Lisa H.
    Lisa HinchliffeNovember 9, 2014
    Great cocktails, food and jazz. A lovely evening of options.
  • Vincent C.heart icon on user image
    She Crab soup was more of a chowder here…and fresh oysters!
  • Ted S.heart icon on user image
    Ted SwedallaDecember 24, 2017
    The swordfish and shrimp & grits were great!
  • Jim S.
    Jim SullivanAugust 18, 2014
    In a town of very good restaurants High Cotton still stand out!
  • Candice W.
    Candice WhetselJune 12, 2013
    Everything we ate was amazing, but I did love the fried brussels sprouts
  • Ab
    AbMay 8, 2016
    Decent food. Shrimp and grits was solid.
  • Ben K.
    Ben K.April 27, 2010
    Drink a Charleston Cocktail, like an Arnold Palmer with sweet tea vodka. Delicious! Also recommend the Buttermilk Fried Oysters, they are huge!
  • Clara W.
    Clara WestJune 9, 2013
    Almond Pain Perdue is one of the best dishes I have ever had.
  • valerie S.
    valerie SchlangNovember 1, 2010
    apple tart with cinnamon ice cream was amazing! ice wine with it was unnecessary as it was too sweet, coffee or espresso would have been better
  • Robyn
    RobynJanuary 20, 2015
    Been here 5+ times
    Great jazz trio in the bar--not bad for a Monday.
  • Crystal K.heart icon on user image
    Crystal KornickeyDecember 2, 2012
    Been here 5+ times
    The Buffalo pork belly bites are sinful! I enjoyed very much
  • Michael K.
    Michael KrollNovember 12, 2012
    If you like bourbon, order the Smokey Rose cocktail - $5 during happy hour.
  • Reserve123.com
    Reserve123.comSeptember 8, 2011
    Great wine list and servers who know wine pairings- perfect place for a date night.
  • Lou P.heart icon on user image
    Lou PaskalisDecember 29, 2019
    Brunch is top notch
  • Connor T.
    Connor TNovember 24, 2011
    Back room is quieter. Warmer. And still hear the music. Get filet mignon with peppercorn butter
  • Melissa M.heart icon on user image
    Melissa Michaud NishanDecember 14, 2015
    Food was good, ambiance cool.. Very busy!
  • Aubreyheart icon on user image
    AubreyJuly 11, 2015
    Come hungry and get a soufflé.
  • Kate S.
    Kate SteeleFebruary 23, 2013
    Delicious. Get the fried brussel sprouts!
  • Justin W.
    Justin WhamJune 21, 2013
    Ask for Delia!! She is the best server ever!!!!
  • Becky M.
    Becky McCullenFebruary 22, 2013
    Orchard sangria...best sangria ever. Great atmosphere!
  • Melinda K.
    Melinda KateJanuary 11, 2012
    Cindy and Corey are wonderful and are are precise with their service. Excellent service
  • Liz
    LizSeptember 25, 2011
    Sunday brunch is the best in town- get the crab cake Benedict!
  • Stephanie H.
    Stephanie HavlikJune 7, 2014
    Things to try donut holes and shrimp & grits!
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