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- Dora ChooNovember 29, 2017The baked Brie was addictive if u like soft cheeses! The salty Pomelo salad served as an accompaniment was an excellent foil! Must order! Bread was good too!
- Terence TApril 10, 2013An ideal location for breakfast or brunch on a sunny weekend morning. Great ambiance. Try their Barracks Freeform Eggs, or the Old-fashioned American Sliders; both dishes taste equally great.
- Patty CJuly 28, 2015The cranberry pudding is so good! Try it for dessert! Truffle fries are okay. Black pepper prawn pasta is the beeeest you should get it! Their cocktails are quite too strong...
- Kenji TakeshiroFebruary 3, 2014The elegant black pepper prawn linguine is awesomely tasty! Must try for all who loves the taste of black pepper!
- ErnieJuly 21, 2015It's been a while since my last visit, the quality of the dishes have improved. We had the Asian sliders and the American sliders. Both were really satisfying.
- Dora ChooNovember 29, 2017Pumpkin salad was really, mostly pumpkin which could have been steamed a tad longer... for the price, maybe different dimensions could be added to dish! Ok if u r on a diet!
- Elika TaskerOctober 25, 2014This place deserves so many ratings, breakfast, brunch & dinner. I'm addicted to their fries!
- Elika TaskerDecember 1, 2015Blacken fish with the curried pumpkin fries. My favourite here now by far!
- Dora ChooNovember 29, 2017The Mushroom Risotto was a tad tasteless but I like the texture the different rice grains brought!
- Drew GrahamNovember 27, 2015The Asian sliders were great but the service slow. It's been designed for maximum volume and you can tell. I come back regularly though but just prefer things slightly more... personal.
- Jen NgDecember 20, 2012Am a steak nazi and the ribeye steak here is done right; tender and awfully juicy.. And, warm strawberry shortcake is great too!
- Guy BlondeJune 3, 2013Baked Brie for starter and Pork Ribs or Hanger Steak for main are highly recommended.
- Clarissa SMay 3, 2012vintage tea party.must try! better to book first to secure your seat as it's usually crowded,though.
- Rui BaltazarJune 2, 2013The receptionist was super nice, but the service seemed a bit disorganized.The truffle fries were good, worthy of try.The eggs Benedict were overcooked also the bread.Mixed berries and lemonade good.
- wei JieFebruary 14, 2011bay prawn capellini and wild mushroom risotto is absoutly delicious, defitnitly a must try! not forgetting the truffle fries too!
- Sandeep MookharjeaJanuary 25, 2015Nice old school tucked in - check the outdoor area at the back - fantastic. Food around average. Maybe a bit overpriced
- StacyDecember 7, 201310% off vintage hi tea on Thurs and Fri for ladies credit card. Mee siam and Kebab not warm enough :(
- imboruAugust 6, 2011come before 7pm for a seat if u didnt book beforehand. otherwise, happy waiting. this is a place where diners take their time.
- Must try the new menu supper yummy. Try the sea food basket
- Sherlyn LeeSeptember 4, 2011From 1 Jul 2011, “Summer High Tea Buffet” every Thursday and Friday afternoon from 3pm – 5.30pm. Each pax is $25nett. Super value for $$.
- Beatrice SuryaJanuary 23, 2012Love love love their Macadamia Crusted Pumpkin Salad & Truffle Fries ^-^
- Martina MaitanJune 2, 2013High expectations but this place is not entering in my fav place list. Not worth the price. The 7th layers pancakes it's a tower with 7 layers of 1/3 of an entire pancake. Eggs Benedict overcooked.
- Alexander LobovJuly 1, 2012Only order the smoothies if you like them warm. Mmmm warm yoghurt on a hot summers day. To the rest of you, yes it was as disgusting as it sounds.
- JaniceJanuary 22, 2011More Than Earl Grey is a fragrant tea to have on a cool day. A pot is good for two.
- Ewan YapMarch 19, 2013Not a big fan of taro but their taro fries! is a MUST-try. Finger licking good.
- Brad JonesSeptember 29, 2013Breakfast menu average and overpriced. Service slow. Have been other times for lunch and much better so they need to pick up their game for breakfast.
- DexteR PenguiNSeptember 9, 2010The 1m long sausage is awesome..remember to try their corn.. It's famous for it.
- Selene GohJanuary 20, 2013Came at 1pm on a Sunday. No one came to take our order despite repeated requests.
- Chris TeoOctober 26, 2012Environment is good. Fries are a good try... food is mediocre. Their children menu can feed an adult.