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The House Brasserie

The House Brasserie

American Restaurant, Bar, and Gastropub$$$$
Arts Districts, Scottsdale
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8.4/10
94
ratings
  • Stars
  • Tips
    Alicia K.
    "Fois gras with barbequed eel - to die for!"(2 Tips)
    Jennifer L.
    "Perfect date night material for sure"(3 Tips)
    jana
    "Delicious cocktails, great service and even better food."(7 Tips)
    Taylor A.
    "This place gets my vote for best patio dining and best ambiance!"(2 Tips)
Tips and Reviews icon19 Tips and reviews
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  • budino
  • foie gras
  • outdoor seating
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  • Devyn S.heart icon on user image
    Devyn SanchezJanuary 30, 2015
    Two words. Foie gras. This place is great for a small birthday celebration to bringing a date. Our server was awesome and really took care of us. They even brought my sister an outstanding dessert.
  • Phoenix New Times
    Phoenix New TimesAugust 13, 2014
    Set in a charming 1920s bungalow in Old Town Scottsdale, the master of grilled meats serves up lamb Bolognese, grilled Scottish salmon, and excellent Berkshire pork country ribs. Read more
  • Taylor A.
    Taylor AlexanderNovember 15, 2013
    This place gets my vote for best patio dining and best ambiance! Super romantic with an incredible menu! The place is the second oldest house in Scottsdale and its charm can't be beat.
  • Kirti D.heart icon on user image
    Kirti DJanuary 15, 2017
    Been here 25+ times
    Great cocktails, quaint yet sexy setting, & fantastic Saturday & Sunday Brunch, complete with bottomless mimosas, Bloody Marys, or mojitos for $15!
  • Alan R.heart icon on user image
    Alan RMay 19, 2017
    So many great things to say about this special place from the time step in the door to the romantic surroundings the menu is diverse and eclectic. Service was impeccable.
  • Matt L.
    Matt LiskOctober 20, 2013
    Great outside seating. Get the shrimp and pork belly small plates, the filet or scallops for entree, and the chocolate budino for dessert...you're welcome!
  • Jacqueline H.heart icon on user image
    Jacqueline HannaOctober 30, 2013
    One of the best places for craft cocktails in the valley - seasonal special right now is blood orange margarita with a Hawaiian sea salt rim. To die for.
  • janaheart icon on user image
    janaJanuary 13, 2013
    Beautiful atmosphere! Delicious cocktails, great service and even better food. Try the braised beef tongue, to die for!
  • Shane M.heart icon on user image
    Shane McCallJuly 31, 2013
    This place has a great story and the food was fantastic. I would definitely recommend this to everyone.
  • Paul L.heart icon on user image
    Paul LoebJune 26, 2015
    Mother's day brunch was really good. I ate way more than I should have!
  • Alicia K.
    Alicia KeenonApril 19, 2013
    Fois gras with barbequed eel - to die for! Duck confit meatballs - wow!
  • Kelli R.
    Kelli RoehnerAugust 23, 2013
    Amazing. Try the Brisquet and Biscuits!
  • Mabel T.heart icon on user image
    Mabel TDecember 30, 2012
    The lobster fried rice is amazing!
  • Reganheart icon on user image
    ReganJanuary 27, 2016
    Cocktails, French toasts
  • Michele B.
    Michele BlumSeptember 14, 2013
    DO NOT ORDER THE SCALLOPS! $32 for 3, yes only 3 medium sized scallops! No sides included! NOT worth it!! Order the 17oz porterhouse for the same price.
  • Terri C.heart icon on user image
    Terri CummingsApril 13, 2013
    Food and service is impeccable
  • Jennifer L.
    Jennifer LabrecqueOctober 21, 2012
    Perfect date night material for sure
  • Crash Pad
    Crash PadApril 30, 2013
    Kona Brews, Aloha!
  • Alican E.heart icon on user image
    Alican ErdemMarch 22, 2017
    Saraplar guzel, yemeklerin lezzeti pek bana uymadi, bazilari cok asirici acili idi.
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