Banana Almond Muslei
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Menu
Christmas Day Menu 8New Year's Eve 5Christmas Eve Menu 4
Christmas Day Menu
Tuesday, December 25th. Buffet Breakfast & A la Carte: 7am-10am; Kukui's Bar: 10am-10pm; Lunch Pool Side & Ocean Front: 11am-4:30pm; Happy Hour: 4:30pm-5:30pm. Breakfast and dinner will also feature a limited A la Carte menu
Christmas Day Brunch
Adults $75; Keiki (6-12yrs) $37. 11am-2pm
Tropical Granola
Fresh Seasonal Whole & Cut Fruits
Kauai Fresh Farms Lettuce
Roasted Mushroom, Kale, Truffle Vinaigrette
Chilled Shrimp Cocktail
Steel Cut Oatmeal
Assorted Baked Goods
Smoked Salmon & Fixing
Shaved Vegetables
Spinach Quinoa Salad
Sunrise Mains
Bacon
Uncle Norm's Fried Rice
Hash Browns
Sundae French Toast
Porkbelly & Beans
Portugese Sausage
Classic Eggs Benedict
Kauai Shrimp & Cheedar Grits
Smoked Guava Glazed Ham
Grilled Pacific Salmon
Action Station
Omelettes & Eggs Cooked to Order
Carved Alae Crusted Prime Rib
Omelete of the Day
Lobster, Mushroom & Brie Cheese or Create Your Own
Keiki Favorites
Waffle Dog
Little Smokies
Jello Fruit Shooters
Brownies
Rice Crispy Bars
Wing Dings
Tater Tots
Cookies
Salted Caramel Cheesecake Bars
Sweet Table
Christmas Roulade Cake
Apple Crunch Pie & Holiday Treats
Christmas Night Dinner Special
Adults $75; Keiki (6-12 yrs) $37. 5:30pm-10pm. Entertainment by John Rivera 6pm-10pm
Clam Chowder
Lettuce & Shaved Vegetables
Ahi Ogo Poke
Euro Meat & Cheese Platter
German Potato Salad
Assorted Bread & Butter
Kauai Farm Grown
Chilled Shrimp
Tofu & Salmon Poke
Fruit Salad
Kale, Quinoa, Tomato & Watermelon Salad
Select One Entree
Hi Catch of the Day
Kiffer lime butter, charred tomato ogo relish, thai jasmine rice sautee bok choy
Rosemary Crusted Filet Mignon
Shiitake mushroom sauce, onion ring, garlic mashed potato, seasonal vegetables
Slow Roasted Prime Rib
Garlic mashed potato, seasonal vegetables, au jus, horseradish
Scallop & Shrimp Linguine
Scampi style sauce, blistered tomatoes, basil chiffonade, shaved parmesan cheese
Dessert Buffet
Chef Nancy's Creation
New Year's Eve
Monday, December 31st. Buffet Breakfast & Ala Carte: 7 am-10 am (Adults $30.95, Keiki (6-12 yrs) $15) ; Kukui's Bar: 11 am-Midnight; Lunch Pool Side/Ocean Front Terrace: 11 am-4:30 pm; Happy Hour: 4:30 pm-5:30 pm. In addition to our dinner special we will be offering a limited ala carte menu
New Year's Eve Dinner Specials
5:30 pm-10 pm. Adults $95 Keiki (6-12yrs) $47. (1) Complimentary glass of champagne for adults 21 years and over. (1) Complimentary glass of Apple Cider for patrons 20 years and under. Party Favors: Hawaiian Entertainment 5:30pm-8:30pm, DJ 9pm-12:15am
Main
Chill Bar
Local Grown Mix Green Lettuce
Kimbap (Korean Seaweed Roll)
Ocean Salad
Chilled Oyster & Shrimp
Cheese, Lavosh, Fresh Baked Breads
Coconut Seafood Chowder
Caesar Salad
Spicy Ahi Poke
Tako Ogo Poke
Domestic & Imported
Pupu Station
Chicken Cordon Bleu
Whole grain mustard aioli
Pineapple Pork Belly Adobo
Baked Mussel
Casino butter
Vegetables Spring Roll
W/ sweet chili
Crab Stuffed Mushroom
Entree
Select One:
Rosemary Crusted Prime Rib
Truffle au jus, roasted garlic mashed potato creamed horseradish, seasonal vegetables
Combo
Chimichurri Ribeye Steak; Shrimp Scampi Style; Fried rice, hamakua alii mushroom, caper butter
Grilled Lobster Tail
Kaffir lime curry, buttered fingerling potatoes, grilled vegetables
Dessert Buffet
Dessert Buffet
Christmas Eve Menu
Monday, December 24th. Buffet Breakfast A la Carte: 7am-10am; Kukui's Bar: 10am-10pm; Lunch Pool Side and Ocean Front: 11am-4:30pm; Happy Hour: 4:30pm-5:30pm
Christmas Eve Dinner Specials
Adults $70; Keiki (6-12) $35. 5:30pm-10pm. In addition to our dinner special we will be offering a limited a la carte menu
Chill & Soup Bar
Portuguese Bean Soup
Chilled Shrimp
Cocktail sauce
Shoyu Ahi Poke
Kauai Farm Grown Mix Green Lettuce
Streamer vegetables, feta cheese, parmesan cheese, garlic crouton, lime sweet chili vinaigrette, ranch dressing
Tofu & Sea Asparagus
Taegu Kim Chee Soba Noodle
Seared tofu, ginger soy calamansi sauce
Select Entrée
Sautee Kauai Shrimp
Patis garlic honey glaze, jasmine rice, tropical salsa, stir fry asian green
Crab Crusted Salmon
Root vegetable hash, lemon caper butter, basil tomato salsa
Alea Salt Crusted Beef Prime Rib
Green pepper corn sauce, mashed potato, hamakua mushroom ragout, seasonal vegetables
Huli Huli Chicken
Guava bbq sauce, longanisa sausage, jasmine rice, green papaya pickle, corn on the cob
Dessert
Our Pastry Chef Special Holiday Creation
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