Kingside

Kingside

Restaurant and Cocktail Bar$$$$
Theater District, New York
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6.7/10
314
ratings
  • Stars
    The experts at Eater and New York Post recommend this place
    • Eater
    • New York Post
  • Tips
    ᴡ B.
    "Try the barrel aged manhattan and the snails with bone marrow"(4 Tips)
    Kofi
    "Pricy drink...but it's the Viceroy so..."(4 Tips)
    Jason M.
    "Pork shank & cauliflower were amazing."(4 Tips)
    Tessa S.
    "Also the escargots/bone marrow is very good."(3 Tips)
Tips and Reviews icon58 Tips and reviews
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  • Tasting Table
    Tasting TableDecember 5, 2014
    Expect plenty of snacks (mushroom burrata arancini, salt & pepper fries, $10), innovative cocktails ($16) like the Walter + Savannah (Michter's bourbon, walnut syrup, peach) and a killer Manhattan. Read more
  • Avril S.
    Avril ShowerDecember 15, 2013
    Very cool place. New in the area, moderate noise level but still good to talk. Snail as starter is great. Grilled wild mushrooms and cauliflower are great. Entree are all good. Had a nice meal.
  • Eater
    EaterNovember 7, 2013
    The menu is full of American crowd-pleasers, but also includes several Italian-influenced dishes like porchetta with escarole, calf's brains with capers and lemon, and squash gnudi with Parmesan.
  • Staff Picks
    Staff PicksOctober 10, 2014
    Get the BLT with burrata, lardo, shaved white truffles, and a sunny-side-up egg ($38), as well as a handmade spaghetti with Parmesan and truffle two ways, shaved over top and in a rich butter ($45). Read more
  • Bitches Who Brunch
    Bitches Who BrunchOctober 15, 2015
    The Bitches say: C-. The chic decor and great service is on par with Viceroy standards. But with so many fantastic dining options in NYC, I wouldn’t go out of my way to brunch at Kingside with locals. Read more
  • Will H.heart icon on user image
    Will HarahanOctober 17, 2018
    They have a great private room here on the lower level for events.
  • Jackson I.heart icon on user image
    Jackson IsaacsonDecember 14, 2015
    The ambiance is the only positive. The servers have no knowledge of the menu or cocktails, encourage redundant orders, forget to send orders to the kitchen, and we had to ask the host for our check.
  • Bernard G.
    Bernard GershonNovember 16, 2013
    Great new spot on W 57th St! Great food! Hot bar! Pool in the basement. In new Viceroy Hotel! Next to the shabby, horrible Le Meridien Hotel
  • Jeffrey
    JeffreyNovember 20, 2013
    Marc Murphy (Ditch Plains, Landmarc) ...seriously stepped-up American bistro fare, including bone marrow slowly topped with roasted snails & garlic butter, and a grilled skirt steak with chimichurri.
  • Burger Weekly
    Burger WeeklyJanuary 9, 2014
    http://www.burgerweekly.com/kingside/ A more “sophisticated” and expensive burger than the ones at Landmarc and Ditch Plains, come to Kingside for the atmosphere and stay for the delicious beef.
  • Wendy P.heart icon on user image
    Wendy Petrik-CarrollSeptember 12, 2017
    Big eye tuna roll is delicious. Sit at the bar and enjoy people watching out onto 57th. Great spot.
  • April W.
    April WallogaNovember 2, 2013
    Muffuletta burger was seriously good, and even better (somehow) heated up the next day. Get the peach and bourbon cocktail for a drink. Skip the fluke and toasted quinoa crudo (mushy, blah).
  • @HungryEditor B.
    Whiskey fan? You can get your intake in a cocktail form as well as dessert form (caramel pudding w/ bourbon whipped cream + pretzel crumble). For 2 ppl or less, request the chef's table in the back.
  • Fueled Collective
    Fueled CollectiveSeptember 23, 2013
    Try the grilled kale, porchetta and roasted chicken, or if you're up for it, the lamb drains seasoned with capers. The bold black and white design will have you mesmerized.
  • Emme
    EmmeMay 17, 2014
    Great for a drink and a quick bite after catching a recital at Carnegie Hall! Bustling and dimly lit with an inventive cocktail menu and good small plates.
  • Jannica R.heart icon on user image
    Jannica RobertsonFebruary 23, 2014
    Great brunch. Try the kale salad and the fried oyster sandwich. and say yes to the bread basket! Freshly baked bread with lardo. So good!
  • Jas L.
    Jas LFebruary 1, 2015
    Enjoyed breakfast there. Poached Eggs, hauntingly amazing homemade fries (mini potatoes), crumpet, salad.
  • New York Post
    New York PostAugust 18, 2014
    A bargain for $16: Hay-aged pecorino toast adorned with creamy ricotta and drizzled in truffle honey Read more
  • Tessa S.
    Tessa SpycherNovember 1, 2013
    Absolutely loved the octopus/chorizo combo. Also the escargots/bone marrow is very good. I can't wait to come back and try more!
  • Chloe H.
    Chloe HillJanuary 21, 2015
    Belly up to this sleek bar for late-night drinks including specialty cocktails, wine by the quartino and cava/prosecco/champagne by the split.
  • Mike F.heart icon on user image
    Mike FriedlichMay 31, 2016
    Grilled Skirt Steak, french fries, and pan roasted scallops are outstanding. Great service and great food
  • Billy D.heart icon on user image
    Billy DSeptember 4, 2019
    Food was a little bland, but the service was top notch. The atmosphere was trendy and relaxing. I would definitely go back.
  • Ashley A.heart icon on user image
    Ashley AlvarezOctober 23, 2016
    Been here 10+ times
    The kale salad, the salt and pepper fries, and any of the whiskey cocktails 👍🏼
  • ᴡ B.
    ᴡ BenedictMarch 11, 2014
    Try the barrel aged manhattan and the snails with bone marrow
  • Colin B.heart icon on user image
    Colin BrownJuly 12, 2015
    Usually it's quite crowded, but it's a great place to catch up when it's quiet
  • Sermad
    SermadFebruary 17, 2014
    The pork shank is huge, so why don't ya split it and then add some small plates.
  • Alisa
    AlisaOctober 8, 2013
    Been here 5+ times
    The drinks are the best in the city. Try the Aviation, midnight Tryst or the Spicy Paloma for something unique and tasty.
  • Jason M.heart icon on user image
    Jason MarlowMarch 11, 2014
    Pork shank & cauliflower were amazing. Kale and Brussel sprouts were nothing special.
  • Tracy H.heart icon on user image
    Tracy HixonDecember 2, 2016
    $2 oysters and the snail appetizer was a great way to start a late lunch.
  • Mete S.
    Mete S.December 16, 2013
    Very cool spot to people watch. Good wine list as well
  • R K.
    R KNovember 3, 2013
    Caesar salad with panini is delicious. Love fresh Parmesan.
  • trina a.heart icon on user image
    trina albusMay 12, 2014
    Great people watching if you sit at the bar facing 57th street
  • Corinne L.heart icon on user image
    Corinne LeeNovember 13, 2014
    Everything is great, but they have the best french fries in NYC
  • Emily G.heart icon on user image
    Emily GiglieranoDecember 2, 2016
    Reliable service, good business lunch spot.
  • Khalil i.heart icon on user image
    Khalil ibitefoodSeptember 18, 2014
    Nice and chill place for a drink
  • Ted R.
    Ted RosenwasserOctober 18, 2013
    Don't be deterred by the "coming soon" sign - just walk in the Viceroy and turn right
  • John B.heart icon on user image
    John BowmanJanuary 14, 2017
    Breakfast pizza is great.
  • Elizabeth M.
    Elizabeth MormileDecember 19, 2013
    Been here 25+ times
    Order the trouble maker-you won't regret it!
  • Mark M.heart icon on user image
    Mark MunroMarch 23, 2018
    The breakfast game here could use improvement. The food is solid, but it’s really nothing special.
  • Stephanie D.heart icon on user image
    Stephanie DeDeckerSeptember 16, 2016
    Amazing beet hummus!
  • katheart icon on user image
    katDecember 14, 2013
    Pork shank is gigantic and delicious..
  • Dinah P.
    Dinah PeñaNovember 16, 2013
    Awesome experience. Service was on point!
  • Allegra
    AllegraJuly 28, 2014
    shaved kale, goat cheese, olives, toasted almonds, lemon vinaigrette
  • Renata F.heart icon on user image
    Renata FleckJuly 14, 2017
    Best Egg Benedict ever!
  • Rachel K.
    Rachel KingMarch 7, 2016
    Grub Street: One of "11 Places to Find Fancy Hummus"
  • Alec C.heart icon on user image
    Alec CohenAugust 25, 2014
    Oysters and brunch drinks
  • Victor C.
    Victor CDecember 8, 2017
    Excellent coffee
  • Blue Man C.
    Blue Man City ManDecember 28, 2014
    You can tell this place is sooo fancy ( and expensive! )
  • Caroline M.heart icon on user image
    Caroline MunichApril 29, 2019
    Nice sushi and burger
  • Stina P.
    Stina P.December 10, 2013
    Caramel pudding. End tip.
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