Le Garde-Manger
Seafood Restaurant$$$$
Vieux-Montréal, Montréal
"Lobster poutine, scallops in zucchini and lobster risotto are fab!"(16 Tips)
"Will be coming back to Montreal just for the Jerk Crab."(4 Tips)
"Start with a build-your-own seafood tower (add razor neck clams!)."(3 Tips)
"... Avocado, tomato + fried cheddar salad, the octopus tempura appetizer. For..."(2 Tips)
69 Tips and reviewsFilter:
- fried cheddar salad
- good service
- way onto food fanatics
- tartare
- tasting menu
- (15 more)
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Maurice RinaldiDecember 31, 2011My favorite resto is Luca on Dante corner St Laurent in Little Italy
Charlene Lewis-SutherlandJune 6, 2011The lobster Risotto is amazing. It's not on the official menu, so ask for it.
Alex DanisAugust 13, 2010''da roost'' is a bloody effing idiot. Best restaurant in montreal, PERIOD!!
Hugues ColpronAugust 10, 2016C'était le resto que j'idolait à mtl, le resto à Chuck m'a vraiment pas déçu. Les pétoncles cuit à la perfection.Le seul hic, il n'y a pu de bar mars. Je le classe dans le top 3 des resto à mtl.8.5/10
Priscila ColomaApril 8, 2018Vale a pena. Pratos deliciosos e ambiente descontraído. Excelentes criações do chef Chuck Hughes.
Manon LDecember 31, 2011Faut absolument réserver! Pas eu la chance de déguster la barre mars frite :(
FAVI | Fonds d'Aide aux Victimes d'IntimidationJune 24, 2010Découvrez son côté cacher. À la perfection. Read more
HollywoodPQ.com Potins Qc et USAMarch 23, 2010EXCLUSIF: Entrevue avec la fille que Jake Gyllenhaal aurait bousculée au restaurant Garde-Manger à Montréal!!! Read more
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Le Garde-Manger
408 rue Saint-Francois-Xavier (coin St-Paul Ouest)
Montréal QC H2Y 2S9
Canada
Montréal QC H2Y 2S9
Canada
Closed until 6:00 PM (Show more)
- Tue–Sun
- 6:00 PM–11:30 PM
(514) 678-5044
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
See More
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- 9.2
"Saturday nights are always busy. You might have to wait for your table even though you have a reservation - and make a reservation! If you can, ask to be seated in Jerry's section. Best service!"
Patricia Gajo - 8.0
"The salmon tartare was great. Also their poke de thon was fantastic. Good ambiance. Good for team lunches"
Aziza Ahmed - 9.2
"Octopus is a must! Perfectly cooked with tomato sauce. Order the lobster too."
Pilar Mora
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